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IPPE - International Production & Processing Expo 2020
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IPPE - International Production & Processing Expo 2020
Home
Exhibitors
Lectures
General Info
January 27, 2020 to January 31, 2020
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
Monday
Tuesday
Wednesday
Thursday
Friday
Every day
15:15hs
1/27/2020
Room B314
Highlighted
Realistic doses of mycotoxin deoxynivalenol, fumonisins, and their combination on broiler performance and immunological response following challenge with Salmonella enteritidis
Speaker:
Barbara Doupovec
Cristiano Bortoluzzi
Brasil
Senior Poultry Scientist - Global Innovation Team · DSM
Todd Applegate
United States
Professor- Head of Department of Poultry Science
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Ana María Villegas
Colombia
DVM, MS, Ph.D. / Gerente de Servicio Técnicos
Jundi Liu
United States
15:15hs
1/27/2020
Room B314
07:30hs
1/27/2020
Room B313
Estimating energy utilization in laying hens using imaging technology
Speaker:
Alyssa Lyons, Prafulla Regmi
Dr. Kenneth E. Anderson
United States
Mike Persia
United States
Professor
07:30hs
1/27/2020
Room B313
07:30hs
1/27/2020
Room B314
The influence of a dacitic tuff breccia product on the performance of laying hens from 54 to 98 weeks of age
Speaker:
Matthew Jones, Jon Farrel
Dr. Adam Davis
United States
Cassandre Juzaitis-Boetler
United States
07:30hs
1/27/2020
Room B314
07:45hs
1/27/2020
Room B313
Growth performance and carcass traits of broilers and Japanese quail fed selected grain sorghum varieties
Speaker:
Alissa Moritz, Michael Blair, William Bridges, Richard Kaminski, Tiffany Wilmoth
Bob Buresh
United States
Executive Manager North America Technical Services
07:45hs
1/27/2020
Room B313
07:45hs
1/27/2020
Room B314
The effects of 2-nitro-1-propanol on growth performance, nutrient digestibility, gut health, and oocysts shedding in Eimeria-challenged broilers
Speaker:
Po-Yun Teng, Sudhir Yadav
Dr. Woo Kyun Kim
United States
Assistant Professor
Lorraine Fuller
United States
tatiane Santos
Brasil
07:45hs
1/27/2020
Room B314
08:00hs
1/27/2020
Room B313
Effect of different inclusion levels of whole corn from 14 to 42 days on productive and processing performance of broilers
Speaker:
Fozol Ovi, Martha Rueda
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
08:00hs
1/27/2020
Room B313
08:00hs
1/27/2020
Room B314
Eimeria challenge and feed additives affected broiler woody breast incidence
Speaker:
Wei Zhai
United States
Linan Jia
United States
08:00hs
1/27/2020
Room B314
08:00hs
1/27/2020
Room B311
Liquid storage capability of tris-coconut-water orange juice extender on different strains of cocks semen
Speaker:
Adedeji Balogun, Raman Narang, Ranjna Cheema, Dubey Prem Prakash
08:00hs
1/27/2020
Room B311
08:00hs
1/27/2020
Room B312
Onset of Immunity of a Recombinant HVT-ND against of a Velogenic NDV Challenge in SPF Birds
Speaker:
Kelly Turner-Alston, Megan Bosserd, Lauren Taylor, John Dickson, Jennifer Embrey, Sing Rong
08:00hs
1/27/2020
Room B312
08:15hs
1/27/2020
Room B311
Comparison of vapour freezing and automated freezing methods on PB2 rooster semen extended with tris coconut-water extender
Speaker:
Adedeji Balogun, Raman Narang, Ranjna Cheema, Narinder Singh, Malik Singh
Dr Ajeet Kumar Gupta
India
08:15hs
1/27/2020
Room B311
08:15hs
1/27/2020
Room B312
Compatibility of a Recominant HVT-ND Vaccine with Bursaplex to Provide Protection Against Velogenic NDV and Virulent Classical IBDV Challenge in SPF Birds
Speaker:
Megan Bosserd, Kelly Turner-Alston, Lauren Taylor, John Dickson, Jennifer Embrey, Sing Rong
08:15hs
1/27/2020
Room B312
08:15hs
1/27/2020
Room B315
Does utilization of dietary protein differ between different broiler genetic lines?
Speaker:
Eric Sobotik
Dr. Greg Archer
United States
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
Lan Zheng
United States
08:15hs
1/27/2020
Room B315
08:15hs
1/27/2020
Room B313
Evaluation of particle size, feed form and pellet diameter on broiler performance and processing yield from 1 to 39 days of age
Speaker:
Martha Rueda, Susan Bonilla, Cleison de Souza, Fozol Ovi
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Jessica Starkey
United States
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
08:15hs
1/27/2020
Room B313
08:15hs
1/27/2020
Room B314
Sodium bisulfate aids broilers in growth and intestinal health during a coccidiosis challenge
Speaker:
Shaban Rahimi
Iran
Doctor of Veterinary Medicine
Jesse Grimes
United States
Specialist
Dr. Robert B. Beckstead
United States
Assistant Professor
John S. Pitts
United States
Gerente de Producto
Elle Chadwick
United States
08:15hs
1/27/2020
Room B314
08:30hs
1/27/2020
Room B311
Effect of development and delayed access to feed post-hatch on luminal and mucosal bacterial populations in the gastrointestinal tract of broiler chickens
Speaker:
Lori Schreier, Stanislaw Kahl, Beverly Russell, Theodore Elsasser
Kate Miska
United States
Monika Proszkowiec-Weglarz
United States
08:30hs
1/27/2020
Room B311
08:30hs
1/27/2020
Room B313
Effect of die retention time on pellet quality and phytase stability of a corn-soy diet
Speaker:
Caitlin Evans, Joel McAtee, Cassandra Jones, Chad Paulk
Charles Stark
United States
Marut Saensukcharoenphon
United States
08:30hs
1/27/2020
Room B313
08:30hs
1/27/2020
Room B312
In vitro inhibitory effect of a new three-strains selected probiotic on several serovars of Salmonella
Speaker:
Christophe Bostvironnois, Line Skjot Rasmussen
John Schleifer
United States
08:30hs
1/27/2020
Room B312
08:30hs
1/27/2020
Room B314
Isolation and selection of Bacillus spp. as candidate direct-fed microbials based on qualitative in vitro enzymatic hydrolysis of indigestible non-starch polysaccharides and oligosaccharides found in soybean meal
Speaker:
Brittany Graham
Billy Hargis
United States
Samuel Rochell
United States
Lucas Graham
United States
Kyle Teague
United States
08:30hs
1/27/2020
Room B314
08:30hs
1/27/2020
Room B315
Performance of growing Japanese quails (Coturnix coturnix japonica) fed Pleurotus sajor-caju fermented cowpea husk
Speaker:
Jamilu Yahaya
Mustapha Sabo
Nigeria
Rasheed Hamzat
Nigeria
08:30hs
1/27/2020
Room B315
08:45hs
1/27/2020
Room B311
Advanced digestive enhancing protein plus technology (ADEPPT) inhibits coccidiosis and increases growth performance in Broiler chickens
Speaker:
Jamil Talukder, Hasanuzzaman Talukder, Ajay Srivastava, Rajiv Lall, Darwin Rajamanickam
Dan Dubourdieu
United States
Biochemist
08:45hs
1/27/2020
Room B311
08:45hs
1/27/2020
Room B314
In vivo evaluation of Bacillus isolates selected based on qualitative in vitro enzyme activity against soybean meal carbohydrates as direct-fed microbial candidates for broiler chickens
Speaker:
Billy Hargis
United States
Samuel Rochell
United States
Lucas Graham
United States
Kyle Teague
United States
08:45hs
1/27/2020
Room B314
08:45hs
1/27/2020
Room B315
LED lighting intensity, feather coverage, and novelty behaviors in turkey hens
Speaker:
Brooke Bartz
Jesse Grimes
United States
Specialist
08:45hs
1/27/2020
Room B315
08:45hs
1/27/2020
Room B312
Performance of broiler chickens fed a Adicox® as a stand alone anticoccidial program or in a “bioshuttle’’ program in conjunction with a coccidia vaccine
Speaker:
Erik Wesoloski
Greg Mathis
United States
President
Henryni/k Różański
Poland
Paulina Abramowicz
Poland
Charles L. Hofacre
United States
Professor Director Clinical Services
Brett Lumpkins
United States
Director of Nutrition
08:45hs
1/27/2020
Room B312
08:45hs
1/27/2020
Room B313
The effect of screen hole diameter and hammer tip speed on the particle size of ground corn analyzed with and without sieving agent
Speaker:
Nelsa Beckman, Caitlin Evans, Haley Wecker, Chad Paulk
Charles Stark
United States
08:45hs
1/27/2020
Room B313
09:00hs
1/27/2020
Room B315
Comparing various euthanasia devices and methods on 8 and 12 week old turkeys
Speaker:
Austin Stiewert, Eric Sobotik, Gabrielle House
Dr. Greg Archer
United States
09:00hs
1/27/2020
Room B315
09:00hs
1/27/2020
Room B312
Development of a diagnostic PCR specific to the Cochlosoma anatis 28S ribosomal gene
Speaker:
Katherine Cupo, Catherine Fudge, Kelly Keen
Dr. Robert B. Beckstead
United States
Assistant Professor
09:00hs
1/27/2020
Room B312
09:00hs
1/27/2020
Room B314
Evaluating the effects of Lactobacillus reuteri and antibiotic zinc bacitracin on the growth performance of French guinea fowl broilers
Speaker:
Alexis Pigg
Samuel Nahashon
United States
09:00hs
1/27/2020
Room B314
09:00hs
1/27/2020
Room B313
Nutritional strategies for Cobb 500 broilers to maximize profitability and carcass yield
Speaker:
Maria Alfaro-Wisaquillo, A.Ortiz, Y.Matta, G.Buitrago-Mejia, J.Yanquen, J.Martinez, J.Hoyos-Torres
Edgar O. Oviedo-Rondón
Spain
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
09:00hs
1/27/2020
Room B313
09:00hs
1/27/2020
Room B311
The effect of systemic infusion of active and non-active ghrelin on feed intake, weight gain, and corticosterone concentrations in male broiler chickens
Speaker:
Nurudeen Taofeek, Nigel Chimbetete, Natalia Ceron-Romero, Martha Verghese
Dr. Jorge Vizcarra
United States
Agricultural Engineer
09:00hs
1/27/2020
Room B311
09:15hs
1/27/2020
Room B315
Constant and cyclic chronic heat stress models differentially influence growth performance and carcass traits of broilers
Speaker:
Aurélie Preynat
France
Animal Nutritionist
Mickaël Briens
France
Sami Dridi
United States
Jean-Remi Teyssier
United States
Samuel Rochell
United States
09:15hs
1/27/2020
Room B315
09:15hs
1/27/2020
Room B313
Effects of rearing feeding programs in protein accretion, heat production, and body composition of broiler breeder pullets
Speaker:
Jordan Weil, Katie Hilton, Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Diego Martinez Patiño-Patroni
Perú
Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Antonio Beitia
United States
09:15hs
1/27/2020
Room B313
09:15hs
1/27/2020
Room B312
Heat stress affects ileal digestibility and nutrient transporters in meat-type chickens infected with Eimeria maxima and subjected to heat stress
Speaker:
Ahmed Ghareeb, Jennifer Richter, Marie Milfort, Alberta Fuller, Romdhane Rekaya, Samuel Aggrey
Gustavo Schneiders
United States
James Foutz
United States
09:15hs
1/27/2020
Room B312
09:15hs
1/27/2020
Room B314
Response of Ross x Ross 708 male broilers fed varying phytase enzyme and activity during d 0-14
Speaker:
Curran Gehring
Mike Bedford
Reino Unido
Research Director
Craig Wyatt
United States
Gerente Técnico
Courtney Ennis
United States
Kelley Wamsley
United States
09:15hs
1/27/2020
Room B314
09:15hs
1/27/2020
Room B311
The effect of a ghrelin receptor agonist (Capromorelin) on feed intake and body weight gain in broiler chickens (Gallus gallus domesticus)
Speaker:
Natalia Ceron-Romero, N.Taofeek, E.Vroonland, A.Thomas, H.Chance, T.Smith, M.Verghese, E.Heinen
09:15hs
1/27/2020
Room B311
09:30hs
1/27/2020
Room B315
An algae extract to improve vaccine response and performance in poultry
Speaker:
Matthieu Le Goff
France
Manager Development
Frédérick Bussy
France
Especialista de producto For Vet de Olmix Group
09:30hs
1/27/2020
Room B315
09:30hs
1/27/2020
Room B313
Apparent metabolizable energy content of 11 sources of distillers dried grains with solubles determined in broiler chickens at 3 weeks of age
Speaker:
Kevin Herrick Phd, PAS
United States
Director Servicio Técnico
Samuel Rochell
United States
Kenia Mitre
Panama
09:30hs
1/27/2020
Room B313
09:30hs
1/27/2020
Room B314
Evaluating the effects of essential oil-based phytonutrient blends on the performance of meat type quail production
Speaker:
Chandler Keck
Christopher M. Ashwell
United States
Associate Professor of Animal Genomics
Zachary Lowman
United States
09:30hs
1/27/2020
Room B314
09:30hs
1/27/2020
Room B311
Evaluation of the impact of 25-hydroxycholecalciferol supplementation on performance, intestinal integrity and vitamin D3 status in broilers subjected to coccidiosis vaccine
Speaker:
Juan Suarez, John Carey, Koyle Knape, Omar Gutierrez, Nasser Al Haj Ali
John Carey
United States
09:30hs
1/27/2020
Room B311
09:30hs
1/27/2020
Room B312
Molecular detection and differentiation of M. gallisepticum and M. synoviae in commercial poultry in Colombia
Speaker:
Magda Beltran, Arlen Gomez Ramirez, Belsy Gonzalez, Camila Daza, Gloria Ramirez Nieto
09:30hs
1/27/2020
Room B312
09:45hs
1/27/2020
Room B312
Assessment of bone marrow adipose tissue and bone mineralization on broiler chickens affected by wooden breast myopathy
Speaker:
Elizabeth Martin, Norma Calderon-Apodaca
Dr. Guillermo Tellez-Isaias
Estados Unidos de América
Research
Barbara Mallmann
Brasil
Especialista em produção de qualidade animal na Adisseo
Casey Owens
United States
Billy Hargis
United States
09:45hs
1/27/2020
Room B312
09:45hs
1/27/2020
Room B311
Effect of dietary protein source on broiler chicken growth performance, myogenic stem cell activity and heterogeneity, and muscle fiber morphometrics
Speaker:
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Andrew J. Keel
United States
09:45hs
1/27/2020
Room B311
09:45hs
1/27/2020
Room B313
Effect of Enogen® feed corn on broiler growth performance and carcass traits
Speaker:
Courtney Truelock, Christopher Delfelder, Adrian Baker, Chad Paulk
James Drouillard
United States
09:45hs
1/27/2020
Room B313
09:45hs
1/27/2020
Room B315
Inclusion of Ocimum graticimum leaf meal in diets of chickens affects expression of genes regulating antioxidant capacity
Speaker:
Ufuoma Sorhue, Emenim Onainor, Adimabua Moemeka, Ikenna Omeje
09:45hs
1/27/2020
Room B315
10:00hs
1/27/2020
Room B314
Comparing the efficacy of low and high specific activity corn-expressed phytase varieties, at equivalent FTU/kg in broilers
Speaker:
Eric Sobotik, Gabrielle House, Austin Stiewert, Philip Lessard
Dr. Greg Archer
United States
10:00hs
1/27/2020
Room B314
10:00hs
1/27/2020
Room B311
Establishment of a model to evaluate the effects of antibiotic-free programs on intestinal development and local immune response in the ileum of young broilers
Speaker:
Allan Calderon, Oscar Tejeda
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Andrew J. Keel
United States
10:00hs
1/27/2020
Room B311
10:15hs
1/27/2020
Room B313
Corn kernel hardness, drying temperature and storage affected the nutritional value of corn: a comparative analysis among NIRS prediction models
Speaker:
Andres Ortiz, Yilmar Matta, Juan Martinez, Juan Hoyos, Jose Yanquen, Daniela Buitrago, Miguel Chico
Edgar O. Oviedo-Rondón
Spain
Iván Camilo Ospina-Rojas
Brasil
Coordinador Técnico de Ventas - LATAM en CJ do Brasil
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Lina María Peñuela
Colombia
Pós-gradução em Veterinária
10:15hs
1/27/2020
Room B313
10:15hs
1/27/2020
Room B312
Development and application of a multi-locus sequence typing (MLST) scheme for Eimeria maxima
Speaker:
Miranda Carrisosa, Chengming Wang, Ruediger Hauck
Ken Macklin
United States
10:15hs
1/27/2020
Room B312
10:15hs
1/27/2020
Room B315
In silico reverse pharmacological investigation of the mechanism of action of a herbal gut function modulator in poultry
Speaker:
Ravikanth Kotagiri
India
CEO
Dr. Sunidhi Chauhan
India
Bhaskar Ganguly
India
Senior Manager - Veterinary Services
Sameer Sapra
India
10:15hs
1/27/2020
Room B315
10:15hs
1/27/2020
Room B311
Knowledge and use of broiler chicken euthanasia methods by animal caretakers
Speaker:
Ranjit Boyal, L. Bartenfeld-Josselson, Leonie Jacobs
Dr. R. Jeff Buhr
United States
AnimalPhysiologist
Caitlin Harris
United States
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
10:15hs
1/27/2020
Room B311
10:15hs
1/27/2020
Room B314
Protease and purified trypsin inhibitor in the diets of broiler chickens
Speaker:
Guenter Pappenberger
Aaron Cowieson
United Kingdom
Research
Layi Adeola
United States
Jose Otavio Sorbara
Brasil
Global Marketing Manager
Ayodeji Aderibigbe
United States
10:15hs
1/27/2020
Room B314
10:30hs
1/27/2020
Room B312
Effect of day of hatch inoculation with Gram-negative bacteria on gastrointestinal inflammation
Speaker:
Kaylin Chasser, Kate McGovern, Audrey Duff, B. Danielle Graham, Whitney Briggs, Johel Bielke
Lisa Bielke
United States
Denise Russi Rodrigues
Brasil
Research
10:30hs
1/27/2020
Room B312
10:30hs
1/27/2020
Room B314
Effects of dietary supplementation of two prebiotics as an alternative to antibiotic growth promoters on performance and intestinal morphometry of broilers
Speaker:
Jairo Florez Cardenas, Juan Javierre, Yuri Tique, Cristian Cardozo, C.Rodriguez, P.Lozano, J.Mejia
Mayra Diaz
Colombia
Médico Veterinaria Zootecnista / Docente universitaria e investigadora
Lina María Peñuela
Colombia
Pós-gradução em Veterinária
10:30hs
1/27/2020
Room B314
10:30hs
1/27/2020
Room B313
Growth performance, processing characteristics, and tibial breaking strength of broilers fed diets varying in calcium and Signis inclusion to 42 d of age
Speaker:
Stephanie Philpot
Bill Dozier
United States
Research
Craig Wyatt
United States
Gerente Técnico
10:30hs
1/27/2020
Room B313
10:30hs
1/27/2020
Room B315
The effects of water shower enrichment on Pekin duck growth, stress, and behavior
Speaker:
Gabrielle House, Eric Sobotik, Austin Stiewert
Dr. Greg Archer
United States
10:30hs
1/27/2020
Room B315
10:45hs
1/27/2020
Room B312
Age-related changes in gut permeability and optimal timing for experimentally induced leaky gut
Speaker:
Audrey Duff, Kaylin Chasser, Whitney Briggs
Lisa Bielke
United States
Denise Russi Rodrigues
Brasil
Research
10:45hs
1/27/2020
Room B312
10:45hs
1/27/2020
Room B311
Distribution and prevalence of Salmonella in conventional and no antibiotics ever broiler farms
Speaker:
Estefania Novoa Rama, Matthew Bailey, Sanjay Kumar, Cortney Leone, Harshavardhan Thippareddi
Manpreet Singh
United States
Associate Professor of Food Science, Department of Food Sciences
10:45hs
1/27/2020
Room B311
10:45hs
1/27/2020
Room B314
Forsythia suspensa extract as an antibiotic substitute enhances growth performance via the improvement of nutrient digestibility, antioxidant status, anti-inflammatory function and intestinal morphology in broilers
Speaker:
Shenfei Long, Tengfei He, Di Wu, Ming Yang, Xiangshu Piao
10:45hs
1/27/2020
Room B314
10:45hs
1/27/2020
Room B315
Resistance to fenbendazole in Ascaridia dissimilis and its economic impact on the production of turkeys
Speaker:
Luke Baldwin, Claude Hebron, Kelsey Paras, Pablo Jimenez-Castro, Anand Vidyashankar, Ray Kaplan
Dr. Brian Jordan
United States
Assistant Professor
Justin Fowler
United States
James Collins
United States
10:45hs
1/27/2020
Room B315
10:45hs
1/27/2020
Room B313
The Effect of Dietary Calcium Inclusion Rate, Source, and Particle Size on Intestinal Health Parameters During a Naturally Occurring Necrotic Enteritis Outbreak
Speaker:
Garrett Powell, Chance Williams, Dan Klamfoth
Craig Wyatt
United States
Gerente Técnico
Christopher Eagleson
United States
Ariel Bergeron
United States
10:45hs
1/27/2020
Room B313
11:00hs
1/27/2020
Room B313
Effect of maternal and post-hatch dietary 25-hydroxycholecalciferol on broiler chicken growth performance and carcass characteristics
Speaker:
Kelly Sweeney
Jeanna Wilson
United States
Associate Professor of Poultry Science
Anthony Pokoo-Aikins
United States
Gilberto Litta
Italy
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Luis Pedro Avila
United States
Samuel Leiva Murcia
Honduras
11:00hs
1/27/2020
Room B313
11:00hs
1/27/2020
Room B312
Evaluation of the effect of different 25-Hydroxyvitamin D3 materials in the response to coccidiosis and necrotic enteritis challenges in commercial broiler chickens
Speaker:
Yun-Ting “Tina” Wang, April Levy
Anthony Pokoo-Aikins
United States
11:00hs
1/27/2020
Room B312
11:00hs
1/27/2020
Room B314
Improvement in the performance and inflammatory responses of Ross 708 broilers when injected in ovo with various forms of vitamin D3
Speaker:
Ayoub Amousstaaid, April Levy
E. David Peebles
United States
Abdul Alqhtani
United States
Seyed Fatemi
United States
Katie Elliott
United States
11:00hs
1/27/2020
Room B314
11:00hs
1/27/2020
Room B311
Isolation and characterization of Salmonella sp. on broiler farms in southcentral Mississippi
Speaker:
Hailey Quercia, Hayden Miller, Heather Perry
Martha Pulido-Landínez
United States
Bayo Sokale
United States
Technical Service Manager, Gut Health Solutions, North America
11:00hs
1/27/2020
Room B311
11:00hs
1/27/2020
Room B315
The prevalence and antimicrobial resistance properties of Campylobacter in Mississippi poultry
Speaker:
Sadie White, Li Zhang
Aaron Kiess
United States
Tianmin Li
United States
Nikhil Nuthalapati
United States
Anuraj Sukumaran
United States
11:00hs
1/27/2020
Room B315
11:15hs
1/27/2020
Room B313
Additivity of apparent and standardized ileal digestibility of phosphorus in corn and soybean meal mixed diets fed to broiler chickens
Speaker:
Saheed Osho, Chan Sol Park
Layi Adeola
United States
Babatunde Bamo Olufemi
United States
11:15hs
1/27/2020
Room B313
11:15hs
1/27/2020
Room B315
Comparison of four bacterial DNA extraction methods in poultry litter and fecal samples
Speaker:
Sadie White, Li Zhang
Aaron Kiess
United States
Tianmin Li
United States
11:15hs
1/27/2020
Room B315
11:15hs
1/27/2020
Room B314
Evaluation of tributyrin supplementation in diets varying in lipid source and corn particle size on live performance and nutrient utilization in broilers reared to 21 d.
Speaker:
Brooke Bodle, Stefan Vaessen
Jonathan Broomhead
United States
Animal Nutritionist
Sami Dridi
United States
Samuel Rochell
United States
11:15hs
1/27/2020
Room B314
11:15hs
1/27/2020
Room B311
Mode of persistence and antibiotic resistance of Salmonella isolates from poultry processing equipment
Speaker:
Tomi Obe, Rama Nannapaneni, Wes Schilling, Li Zhang
Aaron Kiess
United States
11:15hs
1/27/2020
Room B311
11:15hs
1/27/2020
Room B312
Using novel phytogenic combinations to combat necrotic enteritis in broilers
Speaker:
Johel Bielke, Antonia Tacconi
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Lisa Bielke
United States
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
11:15hs
1/27/2020
Room B312
11:30hs
1/27/2020
Room B315
Does chick paper impact early chick performance on a commercial broiler farm?
Speaker:
Mike Czarick
United States
Agricultural Engineer
Connie Mou
United States
11:30hs
1/27/2020
Room B315
11:30hs
1/27/2020
Room B313
Effect of coarse corn particle size and organic mineral source in male turkeys’ production
Speaker:
Karlinton Flores
Jesse Grimes
United States
Specialist
Adam Fahrenholz
Estados Unidos de América
Investigación / Profesor, Departamento de Ciencia Avícola
11:30hs
1/27/2020
Room B313
11:30hs
1/27/2020
Room B314
Effect of multi-enzymatic solution dietary addition on broiler chicken growth performance and carcass characteristics
Speaker:
Mark Lemons
Rob Shirley
France
Poultry Technical Manager
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
11:30hs
1/27/2020
Room B314
11:30hs
1/27/2020
Room B311
Effect of spraying sanitizer or cleaner at high pressure to remove bacteria from broiler carcasses: pre-scald vs. post-scald evaluation
Speaker:
Osman Koyun, Susan Mize, Mohamad Mortada
Todd Callaway
United States
Research Microbiologist Food and Feed Safety Research Unit
Douglas Cosby
United States
Mike McIntyre
United States
Josh DeVoll
United States
Director at Spraying Systems Co.
11:30hs
1/27/2020
Room B311
11:30hs
1/27/2020
Room B312
Effects of glutamine supplementation on broiler performance and intestinal immune parameters during an experimental necrotic enteritis infection
Speaker:
Ramesh Selvaraj
Jarred Oxford
United States
11:30hs
1/27/2020
Room B312
11:45hs
1/27/2020
Room B314
Dose response determination of Dried Egg Product on broiler growth performance
Speaker:
Nannette Olmeda-Geniec
Kimberly Livingston
United States
Daniel Adams
United States
11:45hs
1/27/2020
Room B314
11:45hs
1/27/2020
Room B311
Effects of dietary fat source and embryonic thermal manipulation on muscle yield and meat quality of heat stressed birds
Speaker:
Brittany Wall, Kelly Brannan, Matthew Livingston
Christine Jansen van Rensburg
South Africa
Animal Nutritionist
Kimberly Livingston
United States
11:45hs
1/27/2020
Room B311
11:45hs
1/27/2020
Room B313
Effects of split feeding limestone particle size ratios on egg production, egg quality and eggshell strength of White Leghorn W-36 hens in the late production phase
Speaker:
Ishab Poudel, M Schilling
Chris McDaniel
United States
Pratima Adhikari, Veterinarian, PhD (poultry)
United States
11:45hs
1/27/2020
Room B313
11:45hs
1/27/2020
Room B312
Next-generation random sequencing identification of infectious agents present in clinical samples from broilers affected by hypoglycemia and spiking mortality syndrome
Speaker:
Iryna Goraichuk, James Davis
Arun Kulkarni
United States
Account Executive
Dr. David Suarez
United States
Research Leader
11:45hs
1/27/2020
Room B312
11:45hs
1/27/2020
Room B315
Quantification and persistence of Clostridia on the surface and in the contents of chicken hatching eggs during incubation
Speaker:
Karely Cantu
Craig D. Coufal
United States
11:45hs
1/27/2020
Room B315
13:00hs
1/27/2020
Room B311
Adding value to co-products of broiler chicken processing
Speaker:
Marc Presume, Lindsey Spencer, Catherine Odom, Laura Garner, Amit Morey, Robert Mason, Eric Altom
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
13:00hs
1/27/2020
Room B311
13:00hs
1/27/2020
Room B315
Comparison of dynamic and non-dynamic weighing methods for determination of individual broiler chicken body weight over time
Speaker:
Allan Calderon, Luis Avila
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
13:00hs
1/27/2020
Room B315
13:00hs
1/27/2020
Room B312
Effectiveness of a live Salmonella typhimurium vaccine for reduction in colonization of S. infantis in broilers
Speaker:
Roy Berghaus, Kalen Cookson
Charles L. Hofacre
United States
Professor Director Clinical Services
Manuel Da Costa
United States
13:00hs
1/27/2020
Room B312
13:00hs
1/27/2020
Room B313
Effects of dietary amino acid and metabolizable energy reduction on growth performance and economic return of Ross 708 broilers
Speaker:
Wei Zhai
United States
Bo Zhang
United States
Linan Jia
United States
13:00hs
1/27/2020
Room B313
13:15hs
1/27/2020
Room B311
Augmented Reality technology implementation to reduce downtime in poultry processing plants
Speaker:
Alisha Kerklin, Amit Morey
13:15hs
1/27/2020
Room B311
13:15hs
1/27/2020
Room B312
Clinical manifestations and genomic analysis of a persistent Salmonella Enteritidis infection in a broiler flock
Speaker:
Mitsu Suyemoto, Dawn Hull, Laura Chen, Sesny Gall
Grayson Kreg Walker
United States
Rocio Crespo
United States
Luke Borst
United States
Luke Borst, DVM, PhD, DACVP Associate Professor, Veterinary Anatomic Pathology
13:15hs
1/27/2020
Room B312
13:15hs
1/27/2020
Room B313
Determining the digestible isoleucine requirement of Ross x Ross 708 male broilers from 0 to 18 days of age
Speaker:
Jason Lee
Kelley Wamsley
United States
Andrew Brown
United States
13:15hs
1/27/2020
Room B313
13:15hs
1/27/2020
Room B315
Effect of light intensity and reduction of dietary energy and digestible lysine density on broiler chicken growth performance, breast meat yield, and meat quality defects
Speaker:
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Andrew J. Keel
United States
13:15hs
1/27/2020
Room B315
13:15hs
1/27/2020
Room B314
Implementation of Box-Behken Design to evaluate potential dietary interactions among the branched-chain amino acids
Speaker:
Craig Maynard, Jason Lee, Edward Diehl
Michael T. Kidd
United States
Research
Dr Sonia Yun Liu
Australia
Animal Nutritionist
Samuel Rochell
United States
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
13:15hs
1/27/2020
Room B314
13:30hs
1/27/2020
Room B313
Determination of the optimal digestible isoleucine to lysine ratio for broilers from 28 to 42 days of age
Speaker:
Kevin Touchette
Bill Dozier
United States
Research
Paul B. Tillman, Ph.D.
United States
Consultant
Tanner Wise
United States
13:30hs
1/27/2020
Room B313
13:30hs
1/27/2020
Room B312
Efficacy of Salmonella-chitosan nanovaccine to decrease colonization and shedding and provide cross-protection in broilers challenged with Salmonella enterica Enteritidis or Heidelberg
Speaker:
Keila Acevedo-Villanueva, Ramesh Selvaraj, Renukaradhya Gourapura, Sankar Renu, Yi Han
13:30hs
1/27/2020
Room B312
13:30hs
1/27/2020
Room B311
Expressible fluid measurements of broiler breast meat affected by emerging muscle abnormalities
Speaker:
Xiang Yu
Brian Bowker
United States
Hong Zhuang
United States
13:30hs
1/27/2020
Room B311
13:30hs
1/27/2020
Room B315
Remedying Footpad Dermatitis Lesions in Broiler Chickens
Speaker:
Nathan Freeman, An Garmyn, Leonie Jacobs
Frank Tuyttens
Belgium
13:30hs
1/27/2020
Room B315
13:30hs
1/27/2020
Room B314
Supplemental DL-Methionine improved performance and nutrient retention in broiler chickens fed cassava chips based diets
Speaker:
Bamidele Adedeji, Martha Olumide
Samuel Etop
Nigeria
OGUNWOLE, OLUGBENGA
Nigeria
Animal Nutritionist
Oludoyi Ireti
Niger
Jemiseye Folasade
Niger
13:30hs
1/27/2020
Room B314
13:45hs
1/27/2020
Room B311
An Evaluation of Sodium Ferrate as a Green Processing Chemistry
Speaker:
Michael Barnas, A.Jeewantha, J.McNaughton, S.Auman, S.Parveen, J.Schwarz, M.Roberts
13:45hs
1/27/2020
Room B311
13:45hs
1/27/2020
Room B315
Comparison of male to traditional female diet on rooster semen quality and reproductive performance
Speaker:
Santiago Garcia, Benton Hudson, Carla Aranibar, Laura Oxford
Jeanna Wilson
United States
Associate Professor of Poultry Science
Andrew Benson
United States
--Assistant Professor of Poultry Physiology at University of Georgia
Kelly Sweeney
United States
13:45hs
1/27/2020
Room B315
13:45hs
1/27/2020
Room B312
Current strategies and new approaches to boost Salmonella vaccination in broiler breeders
Speaker:
Gunnar Dunnam, Erin Riley, Randi Clark, Phil Stayer
Jaime Ruiz
United States
Technical Services Poultry Veterinarian
Tim Cummings
United States
13:45hs
1/27/2020
Room B312
13:45hs
1/27/2020
Room B313
Determination of dietary digestible valine:lysine ratio for Cobb MV × 500 male and female broilers from 15 to 35 d of age
Speaker:
Craig Maynard, Jason Lee, Edward Diehl
Michael T. Kidd
United States
Research
Dr Sonia Yun Liu
Australia
Animal Nutritionist
Samuel Rochell
United States
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
13:45hs
1/27/2020
Room B313
13:45hs
1/27/2020
Room B314
Influence of trypsin inhibitors in soybean meal on protein digestion in broiler chickens and peptide characterization of jejunal digesta
Speaker:
Laerke Haahr, Tine Jensen
Dra. Roselina Angel Univ Maryland USA Ca-P
United States
Jose Otavio Sorbara
Brasil
Global Marketing Manager
Nelson Ruiz
United States
13:45hs
1/27/2020
Room B314
14:00hs
1/27/2020
Room B313
Determining amino acid requirements for broiler breeders using the nitrogen balance method
Speaker:
Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Katie Hilton
United States
Shivaram Rao
United States
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
Diego Martinez Patiño-Patroni
Perú
Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Antonio Beitia
United States
Jordan Weil
United States
14:00hs
1/27/2020
Room B313
14:00hs
1/27/2020
Room B311
Effects of reducing dietary amino acid density and stocking density on growth performance, carcass characteristics, meat quality, and occurrence of white striping in broiler chickens
Speaker:
Özcan Cengiz, Onur Tatli, Ömer Sevim, Eren Kuter, Bekir Köksa, Umair Ahsan, Ehsan Khamseh, B. Özsoy
Ahmet PEKEL
Turkey
Associate Professor at Istanbul University
14:00hs
1/27/2020
Room B311
14:00hs
1/27/2020
Room B312
Physicochemical characteristics and immunogenicity of chitosan nanoparticles loaded with extracellular proteins of C. perfringens and Salmonella flagella proteins
Speaker:
Gabriel Akerele, Nour Ramadan, Sankar Renu, Gourapura Renukaradhya, Ramesh Selvaraj
14:00hs
1/27/2020
Room B312
14:00hs
1/27/2020
Room B314
Precision feeding enhances feed efficiency and carcass yield compared to broilers offered standard feeding programs
Speaker:
Cadogan, D.J
Australia
Agricultural Engineer
Peter Chrystal
Australia
Amy Moss
Australia
PhD Candidate at Poultry Research Foundation, The University of Sydney
14:00hs
1/27/2020
Room B314
14:00hs
1/27/2020
Room B315
The effect of housing environment on commercial brown egg layer performance
Speaker:
Benjamin Alig
Dr. Kenneth E. Anderson
United States
Peter Ferket
United States
Extension Specialist and Nutritionist (Poultry)
Ramon Malheiros
United States
14:00hs
1/27/2020
Room B315
14:15hs
1/27/2020
Room B311
Biochemical and physicochemical changes in Spaghetti Meat chicken breast during refrigerated storage
Speaker:
Giulia Tasoniero
Brian Bowker
United States
Hong Zhuang
United States
14:15hs
1/27/2020
Room B311
14:15hs
1/27/2020
Room B312
Effect of Select Gram Negative Bacteria on Alpha-1-Acid-Glycoprotein and Ileal Histology
Speaker:
Kate McGovern, Kaylin Chasser, Audrey Duff, Whitney Briggs
Lisa Bielke
United States
Denise Russi Rodrigues
Brasil
Research
14:15hs
1/27/2020
Room B312
14:15hs
1/27/2020
Room B314
Enteric Deoxinivalenol exposure and epithelial integrity disruption
Speaker:
Daniel Ruhnau, Barbara Doupovec, Dian Schatzmayr
Eduardo Alejandro Vicuña
Colombia
Wageha Awad
Austria
14:15hs
1/27/2020
Room B314
14:15hs
1/27/2020
Room B313
Evaluation of a threonine fermentation product as a source of digestible threonine in broilers
Speaker:
Trevor Lee, Jason Lee
Samuel Rochell
United States
14:15hs
1/27/2020
Room B313
14:15hs
1/27/2020
Room B315
Mass mortality composting of spent laying hen carcasses during winter temperatures in the Upper Midwest
Speaker:
Kristina Bowen, Ethan Neiman, Zachary Williams
Dale W. Rozeboom
United States
Animal Nutritionist
Brook Wilke
United States
14:15hs
1/27/2020
Room B315
14:30hs
1/27/2020
Room B313
Effects of broiler breeder dietary amino acid levels during rearing on broiler progeny live performance, carcass traits, and meat quality
Speaker:
Gustavo Quintana, Andres Ortiz, Y.Matta, G.Buitrago-Mejia, J.Yanquen, J.Martinez, J.Hoyos-Torres
Edgar O. Oviedo-Rondón
Spain
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
14:30hs
1/27/2020
Room B313
14:30hs
1/27/2020
Room B315
Evaluation of Commercially Manufactured Animal Feeds to Determine Presence of Salmonella, E. coli and Clostridium perfringens
Speaker:
Luis Munoz, James Krehling, Kaicie Chasteen, Aidan Tailorico, Lasheda Brooks, Jesse Evatt
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado