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IntroductionThe poultry industry has experienced unprecedented growth in the past 70 years due to improved genetics, nutrition, housing, water quality and veterinary care driven by post-WWII consumer demands (Havenstein, et al., 2003). Modern-day poultry efficiently convert feed to meat and eggs, but genetic selection for improved performance may have inadvertently selected for a negative correlat ...
Article published the January 27, 2022
INTRODUCTIONWater is the primary fluid necessary for human life. About 60% of the human body composition is water and life would not be possible without it (Chaplin, 2001). Not only is water important for the optimal functioning of the human body, but also it is the most important nutrient in the diet of some animals and the development of plants. A significant percentage of the water in the world ...
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This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
Kenia Mitre likes this technical article:
For several decades, Insta-Pro International has been well known around the world for dry extrusion, which we invented in the 1960’s.Dry extrusion was invented to process soybeans, and over the years, this process has been well researched. The advantages of this technique are the following:Thorough plant cell wall rupture, providing much improved access to nutrientsDeactivation of ...
This member gave a presentation on January 27, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
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April 12, 2017
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Location:Panama, Panama, Panama
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