Technical and commercial information on Dairy Cattle. Nutrition, health, reproduction and genetics, milk quality, vitamins and minerals in dairy cattle.
Clara Berger, Strategic customer manager at Phileo by Lesaffre, gives her overview on a reference selenium-enriched yeast Selsaf 3000 with additional benefits beyond efficacy and safety in three different ways: people, profit, and planet.
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During this Real Science Lecture from Dr. Joe McFadden and Balchem, we share research and details on how we can speed up progress to mitigating methane emissions...
INTRODUCTION The profitability of dairy farms is an increasing concern in many economies around the world (Ellis et al., 2020; Ojo et al., 2020). This is the result of continuous economic, political, social, and environmental factors affecting different countries and regions (O’Leary et al., 2018; Ramsbottom et al., 2021). Therefore, dairy farmers are continuously searching and updating strategies and technologies that can improve the dairy farm technical and economic...
Post-calving care for cattle is a critical phase in dairy farming that significantly impacts the health and productivity of both cows and their offspring. Proper care during this period is essential to ensure a smooth transition from pregnancy to lactation and to prevent potential complications. In this article, we will delve into the key aspects of post-calving care for cattle and why it is of utmost importance. Understanding the Significance of Post-Calving Care Calving...
DR.MUHAMMAD SHAFIQUE Supplementation of rumen-protected methionine (Mepron®) provides an opportunity to fill the gap of methionine deficiency in dairy ration in an efficient and specific way. Amino acids balancing with Mepron is an applied approach to reduce dietary crude protein content, which leads to less metabolic disorders, low nitrogen excretion and improved udder health. Overall, it improves the health, productive and reproductive performance of dairy cows. ...
During this Real Science Lecture from Dr. Joe McFadden and Balchem, we share research and details on how we can speed up progress to mitigating methane emissions...
Microbiota days are coming back this year on October 3 and 4, 2023.
Phileo’s global virtual event giving easy access to top talks from your own desk.
Thanks to last year success, Phileo accelerates its focus on microbiota and invests in a virtual industry event taking place October 3 and 4, 2023.
High level keynote speeches will be...
Dr. Mubarak Ali, Senior Technical Service Manager Asia South at Evonik Animal Nutrition, speaks about the uniqueness of a Rumen-protected DL Methionine, Mepron®
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An article dealing with this topic was recently published in the prestigious journal of the dairy industry, Journal of Dairy Science (Espinoza-Sandoval et. al., JDS 106: 2023). The article examines, using a statistical model, the feasibility of investing in cooling the cows in the summer in various countries around the Mediterranean Sea (Europe, North Africa and the Middle East), where there are different “climate zones” regarding dairy farming. The model presented in this...
General Manager Lesaffre, Dr Brice-Audren Riché welcomes all visitors
Phileo by Lesaffre brought together more than 100 key stakeholders of the livestock industry at their new factory to discuss the future of a...
When talking about the negative impact of heat stress on milk production, we usually refer to the impact on milk volume (liters per cow per day or per lactation). The reality is that this is only part of the problem, which causes economic losses to farmers and dairy industry. As will be presented in this article, heat stress negatively affects milk fat and protein content and reduce milk quality, by increasing milk Somatic Cell Count (SCC) and bacterial count. In some cases, especially in...
Dr. Valentin NENOV, Global Ruminant Manager at Phileo by Lesaffre, mentions Show a yeast probiotic can be an effective tool to optimize the rumen microbiome for better efficiency and reduce the carbon footprint of dairy production.
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Our solutions and programmes boost milk production and quality throughout the lactation cycle by prompting a better utilisation of nutrients. As a result, we help to ensure dairy farms are profitable and sustainable....
Dr. Ryan Ordway, Global Director of Strategic Accounts at Balchem, explains how Balchem has become a leader in rumen-protected methionine and also about its ongoing research and development projects
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INTRODUCTION This article aims to show didactic photographs as viable agronomic alternative practices. Guar is a legume with low soil fertility requirements and minimum use of irrigation water, considered a drought-tolerant plant, since it takes advantage of summer rainfall during the rainy season for its growth. It should allow enough time for the main wheat crop being stablished on the recommended planting date for each region. Inoculation with strains of Microsymbiont...
Digescan service helps to measure feed efficiency in Dairy farm. It provides to Phileo customers a support to daily manage the herd’s health, and the best recommendations to improve it. ...
Hylton Buntting from Phileo by Lesaffre explains the benefits of using a premium yeast probiotic to help achieve sustainability in dairy cow farming
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Make your plans now to attend the in-person 2023 Symposium on Gut Health in Production of Food Animals , October 29-November 1, 2023, at the Hilton St. Louis at the Ballpark in St. Louis, Missouri.
The symposium is now accepting ...
What steps is Evonik taking to decrease the environmental footprint of animal farming? Hear what Faazi Adam, Director Sustainability at Evonik Animal Nutrition, has to say about it...