Dr. Steve Blezinger
ICC Brazil
Dr. Steve Blezinger (United States)
Technical publication

Nutrition management without antibiotics

Views: 1694
The FDA began a stricter regulation of antibiotics commonly used in the animal-feeding industry. Livestock and poultry producers alike have been accused of overfeeding various antibiotics, largely for growth promotion purposes...
Hyun Lillehoj
USDA - United States Department of Agriculture
Hyun Lillehoj (United States)
Technical publication

Novel vaccine antigens identified by chicken monoclonal antibodies against apicomplexans

Views: 6
The phylum Apicomplexa comprises obligate intracellular parasites that infect vertebrates. All invasive forms of Apicomplexa possess an apical complex, a unique assembly of organelles localized to the anterior end of the parasite and involved in...
Damien Prévéraud
Adisseo
Video publishing

Timely germination of Bacillus subtilis DSM 29784 and metabolites production are key for the health and performance of broilers

Views: 55
Timely germination of Bacillus subtilis DSM 29784 and metabolites production are key for the health and performance of broilers
Hear what Damien Prévéraud -Global Scientific Manager, Health by Nutrition and Mycotoxin Management at Adisseo- has to say about how Bacillus subtilis DSM 29784 germination offers a greater appreciation of the role of the microbial ecology of...
Sam Shafer
Poultry Science Association
Sam Shafer (United States)
Video publishing

Billy Hargis discussed COVID-19 and animal susceptibility to viruses in PSA interview

Views: 3
Billy Hargis discussed COVID-19 and animal susceptibility to viruses in PSA interview
PSA interviewed Billy Hargis (University of Arkansas) to hear his insights regarding the spread of viruses from different classes within the animal kingdom and the use of antibiotics in animals raises for food. Let's Squawk About It is a monthly...
Regiane R. Santos
Regiane R. Santos (Netherlands)
Technical publication

Effect of different dietary levels of corn naturally contaminated with DON and its derivatives 3+15 Ac-DON and DON-3-glucoside on the performance of broilers

Views: 38
Effect of different dietary levels of corn naturally contaminated with DON and its derivatives 3+15 Ac-DON and DON-3-glucoside on the performance of broilers
The economic losses caused by mycotoxins are mostly related to the extra costs employed to reduce or eliminate mycotoxin contamination in the diet, and the financial losses due to suboptimal animal production (Magnoli et al., 2019...
Ram Singh
Ram Singh (India)
Technical publication

Biointeraction of chelated and inorganic zinc with aflatoxin on carcass quality characteristics of broilers

Views: 46
Biointeraction of chelated and inorganic zinc with aflatoxin on carcass quality characteristics of broilers
Mycotoxins are secondary metabolites of low molecular weights produced by certain strains of filamentous fungi such as Aspergillus, Fusarium and Penicillium, which invade crops in the field and may grow on foods during storage under...
Ram Singh
Ram Singh (India)
Technical publication

Biointeraction of Chelated and Inorganic Copper with Aflatoxin on Growth Performance of Broiler Chicken

Views: 64
Biointeraction of Chelated and Inorganic Copper with Aflatoxin on Growth Performance of Broiler Chicken
Poultry farming has metamorphosed into an organized industry in recent past and registered a rapid growth over last three decades in India. Many problems are continuously challenging against successful poultry farming operations and...
DrPraveen Kumar Tyagi
DrPraveen Kumar Tyagi (United States)
Technical publication

Effect of Dietary Melatonin and L-Tryptophan on Growth Performance and Immune Responses of Broiler Chicken under Experimental Aflatoxicosis

Views: 54
Effect of Dietary Melatonin and L-Tryptophan on Growth Performance and Immune Responses of Broiler Chicken under Experimental Aflatoxicosis
Aflatoxin is the common name for a group of chemically related compounds (Moss, 1996) produced by certain strains of Aspergillus flavus and A. parasiticus in the feedstuffs as poisonous secondary metabolites. Aflatoxins are stable on...
Ram Singh
Ram Singh (India)
Technical publication

Influence of dietary supplementation of vitamin E in ameliorating adverse effects of ochratoxin on biochemical profile and immune response in broiler chickens

Views: 54
Influence of dietary supplementation of vitamin E in ameliorating adverse effects of ochratoxin on biochemical profile and immune response in broiler chickens
Ochratoxin A (OTA) is a mycotoxin produced mainly by Aspergillus ochraceus and Penicillium verrucosum. The family of ochratoxins consists of 3 members, viz. ochratoxin A, B and C but ochratoxin A is the most toxic one (Chang et al. 1979). They are...
Ram Singh
Ram Singh (India)
Technical publication

Associated efficiency of Saccharomyces cerevisiae and vitamin E in ameliorating adverse effects of ochratoxin A on production performance in broiler chickens

Views: 160
Associated efficiency of Saccharomyces cerevisiae and vitamin E in ameliorating adverse effects of ochratoxin A on production performance in broiler chickens
The presence of ochratoxin A in poultry feed causes significantly to health disorders and decreases production. In a survey conducted to investigate global occurrence of mycotoxins, the incidence of OTA in South Asia was found to be 55% on...
 
 
   | 
Copyright © 1999-2020 Engormix - All Rights Reserved