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Sam Shafer (United States)

Video publishing

Brandon Koch sits down with PSA to talk about turkey production

Let's Squawk About It is a monthly interview segment by the Poultry Science Association. In honor of Thanksgiving, we discussed all things turkey with Brandon Koch of Koch's Turkey Farm. This interview provided interesting insight into how turkey...

Doug Britton (United States)

Video publishing

Doug Britton talks to PSA about technology evolution in the poultry industry

Curious as to how advances in engineering have benefited the poultry industry? PSA sat down with Doug Britton, Georgia Tech Research Institute, to discuss the technology evolution and the direction it is headed. Let's Squawk About It is a monthly...

Michael H. Kogut (United States)

Publication of news release

Abstract submissions open for the 2021 Symposium on Gut Health in Production of Food Animals

The 2021 Symposium on Gut Health in Production of Food Animals is now accepting abstract submissions, meeting registrations, and hotel reservations. The deadline to submit abstracts is Monday, August 30, 2021. Register now for the symposium...

Sabur Olalere Oladimeji (Niger)

Technical publication

Carcass characteristics and organ weights of broiler chickens fed varying inclusion levels of cassava (Manihot esculenta Crantz) peel products-based diets

An alternative feed resource that could be used is cassava (Manihot esculenta Crantz) peels since it is relatively less competed for by humans. Cassava peels is obtained from generous peeling of cassava tuber and it accounts for 10-13 percent of...

Hanaa Amin (Egypt)

Technical publication

Dietary Supplementation of Probiotic Lactobacillus acidophilus Modulates Cholesterol Levels, Immune Response, and Productive Performance of Laying Hens

This study examines the effect of dietary supplementation with Lactobacillus acidophilus (LA) on the cholesterol levels, immune response, and productive performance of laying hens. A total of 216, 40-week-old, commercial Hy-Line brown chicken...

Doug Korver (Canada)

Technical publication

The Role of Vitamins as Co-factors and Antioxidants in Immunity and Gut Health

Increased production efficiency without concomitant increases in vitamin supplementation implies an actual reduction in vitamin intake relative per unit of product produced. The global move towards antibiotic-free poultry meat production, and...

Pablo Chacana (Argentina)

Technical publication

Molecular characterization and antimicrobial resistance profiles of Salmonella Heidelberg isolates from poultry

In the last 10 years, Salmonella Heidelberg has been extensively isolated from poultry in several countries. In this context, molecular characterization is essential to understand whether the strains have entered the farms from a single or several...

Peter Ferket (United States)

Technical publication

In Ovo and Neonatal Nutrition in Poultry

This paper discusses implications of nutritional and physiological stress of embryos and hatchlings on their epigenetic response, and how it can be modified by perinatal nutrition, including amniotic fluid supplementation by in ovo feeding and...

Carlos Avilán (Community Manager)

Publication of news release

VIV Asia and Meat Pro Asia postponed to January 2022

VIV Asia, the complete Feed to Food global trade show in Asia, is postponed to January 12-14, 2022, as announced by the show organizers VNU Asia Pacific and VNU Europe. Meat Pro Asia, Asia’s leading processing and packaging trade fair for...

Dr. Shivi Maini (India)

Technical publication

Genomic evaluation of chicken gut infected with Salmonella gallinarum & treated with Phytogenic growth promoter (AGP replacer) Herbiotic FS and Lincomycin

Demand for animal protein for human consumption is rising globally at an unprecedented rate. Modern poultry production practices are associated with regular use of AGPs, potentially increasing selection pressure on bacteria to become resistant...

Events

Virtual 2021 PSA Annual Meeting
07/19/2021 - United States
Animal Nutrition Conference of Canada 2021
05/10/2021 - Canada

Symposium on Gut Health in Production of Food Animals 2021

10/31/2021 - United States

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