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Mycotoxins are secondary metabolites produced by fungi, the most abundant of which belong to the genera Aspergillus, Penicillium, and Fusarium . The conditions required for fungal development and the production of mycotoxins vary strongly with the substrate on which the fungal species develop.Because mycotoxins are mainly present in food and feed, the gut is the first target for mycotoxin toxicity, but it is also the site of the absorption of mycotoxins that leads to...
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Ronnick FONG
Hangzhou DE Mark Industrial Co Ltd
Looking back to the year 2023, the overall API market collapsed. The scarring effect left by the pandemic is hard to fade away completely; the global economy is facing downward pressure, the domestic livestock industry is in a downturn, and the prices of veterinary APIs continue to bottom out, hitting record lows. As the China Veterinary Medicine and Feed Trading Centre (CVMFTC) monitored, the VPi index for four weeks in January was 63.95, 63.41, 63.30 and 63.23. respectively....
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Animal Nutrition Conference of Canada 2024
May 14, 2024
Canada - Manitoba - Winnipeg
Markus Wiltafsky
Evonik Animal Nutrition
Near-Infrared Nutritional Analysis with AMINONIR
Dr. Markus Wiltafsky-Martin, Director of Service Commercialization at Evonik Animal Nutrition, explains what NIR is, how it operates, and demonstrates how AMINONIR® swiftly and accurately determines the nutritional quality of your feeds and raw materials – ensuring fast, reliable results of the highest quality. ...
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General Manager Phileo by Lesaffre, Mr Manuel Maire Lesaffre, a key global player in fermentation and microorganisms for over 170 years, announces the appointment of Manuel Maire as...
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Ronnick FONG
Hangzhou DE Mark Industrial Co Ltd
Looking back at 2023, the veterinary APIs market has undergone so many changes - prices falling across the board, manufacturers competing with each other, and production capacity expanding. The China Veterinary Drug & Fodder Trade Center (CVFTC) will conduct a comprehensive review based on the market conditions of...
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Laura Greiner
Laura Greiner and 1 more
The use of RFLPs by veterinarians
Kimberly VanderWaal (University of Minnesota) comments on the use of sequence data by veterinarians, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
How do we classify PRRS viruses?
Kimberly VanderWaal (University of Minnesota) comments on RFLP types and differentiation of viruses, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
Strain classification - PRRS viruses
Kimberly VanderWaal (University of Minnesota) talks about genome sequencing and classification of viruses, during this Swine It interview with host Laura Greiner....
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Dr John Carr
Dr John Carr and 1 more
What if the swine farms were in town?
John Carr (Apiam Animal Health/James Cook University) talks about his ideas on the farms of the future, during this Swine It interview with host Laura Greiner....
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Dr John Carr
Dr John Carr and 1 more
The best swine resource you might have
John Carr (Apiam Animal Health/James Cook University) comments on his experience as a consultant and working with clients, during this Swine It interview with host Laura Greiner....
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Dr John Carr
Dr John Carr and 1 more
Labor issues in swine farms
John Carr (Apiam Animal Health/James Cook University) discusses daily activities of professional workers in swine farms, during this Swine It interview with host Laura Greiner....
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Dr John Carr
Dr John Carr and 1 more
African Swine Fever and Biosecurity
John Carr (Apiam Animal Health/James Cook University) talks about perimeter fences and the minimal biosecurity requirements, during this Swine It interview with host Laura Greiner....
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Brett Ramirez
Brett Ramirez and 1 more
Iowa State University
Some takeaways about swine farms ventilation
Brett Ramirez (Iowa State University) highlights the importance of ventilation maintenance and information, during this Swine It interview with host Laura Greiner....
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Brett Ramirez
Brett Ramirez and 1 more
Iowa State University
What should we be thinking about nowadays for the ventilation of sow farms?
Brett Ramirez (Iowa State University) explains different aspects of ventilation and its costs, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
Mycotoxin: a daily and persistent problem in the swine industry
Chris Parks (Cargill) talks about low-level chronic exposure to mycotoxins, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
Lower levels of mycotoxins and their impacts on swine
Chris Parks (Cargill) comments on recent research and the effect of lower levels of mycotoxin in the feed, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
The pelleting process
Victoria Wilson (Seaboard Foods) explains the different steps of the pelleting process, during this Swine It interview with host Laura Greiner....
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Laura Greiner
Laura Greiner and 1 more
Receiving grains in the mill
Victoria Wilson (Seaboard Foods) talks about the process of checking the feed, during this Swine It interview with host Laura Greiner....
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Don Giesting
Don Giesting and 1 more
Mycotoxin effects on swine
Don Giesting (Cargill) discusses the characteristics of zearalenone and deoxynivalenol (DON), as well as their impact on reproduction and feed intake, during this Swine It interview with host Laura Greiner....
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Don Giesting
Don Giesting and 1 more
Long-term impacts of zearalenone in pigs
Don Giesting (Cargill) comments on zearalenone effects on swine reproduction, during this Swine It interview with host Laura Greiner....
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