Technical article from Poultry Industry
1. Introduction There is considerable interest in the successful development of low protein diets for broiler chickens, which axiomatically contain high inclusions of su...
Technical article from Animal Feed
In this interview, Christian Rabe, Head of Feed Technology at Evonik Animal Nutrition, shares practical insights on key issues like mixing homogeneity, dosing accuracy, ...
Video from Animal Feed
AMINOSys® comprises consulting, hardware and software solutions for micro-ingredient handling and dosing in feed ...
Technical article from Pig Industry
Dr. John Htoo, Global Senior Expert in Swine Nutrition at Evonik, shared strategic insights on how to support gut health and optimize the performance of weaned pigs thro...
has participated in the discussion on June 23, 2025
has participated in the discussion on June 23, 2025
Technical article from Poultry Industry
Dysbacteriosis, an imbalance in gut microbiota, impairs nutrient absorption and growth in broilers. Severe cases can cause wet litter and high mortality. AGPs have long ...
Technical article from Poultry Industry
Recent publications by Verhelle und Saremi (2024) and Westreicher-Kristen et al. (2025) reported broiler feeding experiments to evaluate the nutritional value of guanidi...
Video from Poultry Industry
Video from Poultry Industry
Discover how GAA enhances energy metabolism in broilers, improves growth, and spares costly ingredients like arginine...
Technical article from Poultry Industry
Gut health challenge is one of the major factors affecting production and profitability in commercial laying hens. In addition, chronic heat stress results in lowered fe...