Article published the May 27, 2025
Recent publications by Verhelle und Saremi (2024) and Westreicher-Kristen et al. (2025) reported broiler feeding experiments to evaluate the nutritional value of guanidinoacetic acid (GAA) in comparison to L-a...
Article published the May 20, 2025
Gut health challenge is one of the major factors affecting production and profitability in commercial laying hens. In addition, chronic heat stress results in lowered feed intake, egg production, egg quality, ...
News published on May 19, 2025
Evonik Announces an Open-access Webinar: “Unlocking the Benefits of Tributyrin in Animal Feed – Improving Health and Performance with SpeoCare® T60”
Evonik, a global leader in anima...
News published on April 1, 2025
Evonik recently hosted THE SCIENCING EVENT, bringing together more than 100 valued customers and industry experts during the highly anticipated VIV Asia 2025 in Bangkok, Thailand. The event served as a dynamic...
Article published the February 21, 2025
Compilation of a project KEY INFORMATION A series of 5 commercial feeding trials was performed from which 4 trials took place on commercial broiler farms growing between 300,000 and 420,000 broilers per cycle....
News published on November 7, 2024
New handprint life cycle assessments for Evonik feed ingredients and low protein diets
Carbon footprints for MetAMINO® and Biolys® published
How to achieve more animal health and ...