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Roshan Adhikari (CJ Bio America) speaks on the use of branched-chain amino acids (leucine, isoleucine, valine) and tryptophan in layer nutrition, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Mueez Ahmad (Arm & Hammer) discusses the increasing costs of this disease in the poultry industry and offers advice on how to control it, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Webinar: Accurate values drive better profit in poultry nutrition.
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Vijay Durairaj (Huvepharma) shares insights into Turkey Coccidiosis and the data obtained from his research, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Yuan-Tai Hung (IFEEDER) comments on the impact of limiting amino acids such as methionine and lysine in poultry and swine diets in the event of a supply chain disruption, during this Engormix interview at IPPE 2026 in Atlanta. ...
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Megan Provost (AFIA) offers insights on supply and demand for vitamins and amino acids, as well as market trends in recent years, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Lara Moody (IFEEDER) explains the impact of vitamin supply chain disruptions on meat and egg production, as well as food security, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Paulo Teixeira, Regional Vice President for the Americas – Business Line Animal Nutrition at Evonik, reflects on 50 years of scientific contribution to animal nutrition at IPPE.
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Eric Shepherd (Zoetis) talks about the application of an immune-complex IBD vaccine and its benefits, during this Engormix interview at IPPE 2026 in Atlanta. ...
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Josh Deines (Zoetis) shares the environmental survey presented, the bacterial and fungal challenges identified in hatcheries, as well as the plans for future studies, during this Engormix interview at IPPE 2026 in Atlanta. ...
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Kalen Cookson (Zoetis) comments on sample collection, FTA cards, CT values, and identifying possible issues in the hatchery, in this Engormix interview at IPPE 2026 in Atlanta. ...
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Optimizing Feed Additive Integration: Mixing and Dosing Strategies
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Marisabel Caballero, Category Manager for Monogastrics at Hamlet Protein, explains how undigested protein in the hindgut affects gut health and performance, and why early availability of fast-digestible protein is critical for optimal digestive and immune development in young broilers. ...
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Marisabel Caballero from Hamlet Protein highlights how improving feed digestibility through highly digestible proteins and enzymes reduces nutrient waste and emissions, enhancing feed efficiency while benefiting both producers and the environment. ...
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Trends and challenges in Poultry Production: Jonathan Cade, President of Hy-Line International
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Marisabel Caballero explains how enzyme-treated soybean meal increases small peptide availability, stimulates intestinal peptide and amino acid transporters, and improves protein digestion and tissue deposition in young poultry. ...
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Sami Dridi, Scientific Committee Chair for the World Poultry Congress 2026, speaks on the different research categories to be discussed at this event, including smart farming and artificial intelligence. ...
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FIGAP 2026: The Scientific And Technological Exhibition Of The Livestock Industry
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Bruce Rathgeber, Organizing Committee Chair for the World Poultry Congress 2026, shares the activities planned for this important event that will take place in Toronto, Canada, on July 13-17. ...
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Brief project summary Many alternative feed ingredients and by-products from agri-food industries often remain underutilized due to their abundance in dietary fibre or the lack of realization of their nutritional value and bioactive properties. This research aims to investigate the potential of novel prebiotic-type ingredients in promoting the health and development of the gastrointestinal tract in broiler chickens and laying hens, thereby establishing them as valuable bioactive...
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Lukas Bauer (Evonik Animal Nutrition) explains how targeted probiotic functions help stabilize gut microbiota when antibiotic growth promoters are removed. He details how improved microbial resilience supports digestibility, uniformity, and performance under high-pressure conditions. ...
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Nils Niedner, Director Product Management MetAMINO® at Evonik Animal Nutrition, shares how Evonik is scaling its methionine production in Singapore, upgrading technology, and expanding its regional presence to deliver faster, safer, and more reliable supply for the Asian feed industry. ...
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Madalina Diaconu (EW Nutrition) explains their current projects, as well as their solutions aimed at helping producers with important challenges, such as Coccidiosis and Necrotic Enteritis, during this Engormix interview at IPPE 2026 in Atlanta. ...
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Dr. Ajay Awati (EW Nutrition) comments on the advantages of using a xylanase product, among them thermostability, during this Engormix interview at IPPE 2026 in Atlanta. ...
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