Mangalmurti Pathak

@Mohamed Fakhoury It is not difficult to analyse the substrate.Every time we can not analyse it as it is time consuming and expensive.We have to consider the average values of feed ingredients in perticular geographical areas.Plus we have to analyse the activity of enzymes based on the method of analysis as recommended by enzyme suppliers.Which is not again easy task.

@Dr Pragati Salutgi You are absolutely right. The enzymes are always substrate specific. While designing the enzyme products, we always consider the general composition of diet. We only consider the type of cereals and protein sources used. Otherwise we have to design tailor-made enzymes.Similarly, ME utilisation always depends on composition of diet because of which we always underestimate or ove ...

Difficult to conclude unless feed intake and egg production data is available.

Can you share the link/ paper to me if possible?My email drmmpathak@gmail.com

Good finding. Can we give mash feed up to 10 days till digestive system is well developed and followed by crumbles/pellets to overcome this issue ?

Nice work. The poor performance in high NE diet with low protein is naturally because of imbalance of calorie and amino acids in feed. Under such situation there is tendency of fat deposition in birds at the cost of feed efficiency resulting in poor performance.

Very good product.Need of hour.

The incorporation of fenugreek is too high . Should be very expensive as additive in the feed.As rightly said by Dr Chandra , availability of seed and it's cost per MT of feed is very important.