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Participation in Forum on April 2, 2019
mst.dilruba begum Greetings. Thanks for your interest on our Courses. This activity is more a workshop and requires active participation consequently it will not be online.
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Participation in Forum on April 2, 2019
Asif M. Cheema all information to register for the Course is Online: https://poultry.ces.ncsu.edu/international-course-on-poultry-health/
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Video published on March 13, 2019
During IPPE 2019 in Atlanta, Edgar Oviedo (NC State University) talked about the upcoming NC State International Course on Poultry Health (May 13-17) and the topics that will be discussed.
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Video published on February 21, 2019
Edgar Oviedo (NC State University) explained the findings in this research and future studies on the subject, during IPPE 2019 in Atlanta, USA.
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This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
Article published the June 22, 2018
Sorghum can be utilized to replace corn in areas where corn is not readily available. Serine protease has been proposed to improve the digestibility of sorghum because it could degrade disulfide bonds of kafirin proteins. One experiment was conducted to evaluate the effects of sorghum inclusion level and the addition of a serine protease on chicken live performance from 1 to 35 d of age. Eight tre ...
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Location:Madrid, Madrid, España
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