This member gave a presentation on January 24, 2023
At the following event:
IPPE - International Production & Processing Expo 2023
Article published the October 14, 2022
Introduction. The indigestible soy galactooligosaccharides (GOS) stachyose and raffinose are considered anti-nutritional factors in poultry because they decrease the metabolizable energy of soy protein (Leske et al., 1993) and decrease performance (Jiang et al., 2006). The objective was to investigate if there was a dose-response effect of increasing levels of the soy GOS raffinose and stachyose i ...
Article published the July 22, 2022
This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
This member gave a presentation on November 3, 2021
At the following event:
Symposium on Gut Health in Production of Food Animals 2021
This member gave a presentation on January 28, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
This member gave a presentation on January 27, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
This member gave a presentation on January 27, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
This member gave a presentation on September 19, 2019
At the following event:
XXI World Veterinary Poultry Association Congress (WVPAC 2019)
This member had joined Engormix
August 27, 2019