Mercedes Vazquez-Anon
Novus International, headquartered in St. Charles, Missouri, creates animal nutrition solutions for livestock, poultry and aquaculture. Novus operations include corporate offices, research and development laboratories and manufacturing facilities in more than 35 countries, as well as smaller office...
This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
News published on January 19, 2021
SAINT CHARLES, MO (January 19, 2021) – Despite the pandemic, the annual International Production and Processing Expo (IPPE) will proceed this year but in a completely different way, and Novus International, Inc. will be there. As a global leader in health and nutrition solutions for the animal agriculture industry, Novus International, Inc. annually attends IPPE, which is considered the w ...
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News published on October 23, 2020
MINTREX® arrived to Europe 10 years ago. To celebrate this anniversary,  Novus invites you to register for a new webinar on Novel strategies for high performing sows. The webinar will be aired live on Wednesday 28 October at 15.00 hours (CET). Speakers: MERCEDES VÁZQUEZ-AÑÓN: Ph.D., Senior Science Fellow, Senior Director, Animal Nutrition Research and Facilitie ...
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News published on October 14, 2020
 The study on maternal feeding is a collaboration with Novus and North Carolina State University SAINT CHARLES, MO (October 14, 2020) – A new study from Novus International, Inc. on how bis-chelated organic trace minerals impact piglet growth and development through changes in gene expression recently appeared in the Journal of Animal Science. The study titled “Effects of minera ...
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Article published the October 14, 2020
Introduction With intensive genetic selection for the prolificacy of sows, the swine industry is challenged with improving the piglet survival rate in connection with the increased litter size and decreased litter uniformity (Kim and Hansen, 2013). It is well known that maternal nutrition can have an influence on not only the development of fetal organ and tissue but also milk yield (Kim et al., ...
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Participation in Forum on May 4, 2020
Luciano Andriguetto Hi Luciano, The effect of the protease is to improve amino acid digestibility of ingredients, in the presence or absence of trypsin inhibitor. The presence of trysin inhibitor in soybean meal reduces the capacity of the animal to digest protein, and this reduction is partially ameliorated by the protease. Hope this helps!
Participation in Forum on May 4, 2020
Rafael Duran Hi Rafael, our experience is with dry form of enzymes.
Participation in Forum on April 29, 2020
Thank you very much for the interesting questions! DP100 is a type of keratinase that belong to serine protease and it’s produced by Bacillus licheniformis PWD-1. Within the serine proteases, DP100 belongs to the subtilisin-like proteases group in which chymotrypsin belongs to.Data shows that the protease DP100 can be blended with other enzymes such as phytase, xylanase and NSPase without ne ...
Article published the April 27, 2020
    Both essential oil and organic acid have been demonstrated to improve growth performance and gut health of broilers. With their different mechanism of action, it is hypothesized that combining them could provide additional benefits. A floor pen study with 1728 day-old male broilers was conducted to evaluate an essential oil blend (EOB, NEXT ENHANCE® 150, 1:1 thymol carvacrol) ...
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Article published the April 27, 2020
    A 41-d floor pen experiment was conducted to evaluate the effects of supplementing higher doses (up to 3 times the standard dose of 500U) of phytase (CIBENZA® PHYTAVERSE®, Novus International, Inc.) in broiler chicks fed non-phytate phosphorus (NPP) deficient corn-SBM based diets. A total of 1584 Ross 308 male broiler chicks were assigned to 6 treatments with 12 pens/trea ...
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equalizer Statistics: Articles(13)Videos(8)Forums(3)
Location:Chesterfield, Missouri, United States
Profile: Academic / scientific
Occupation: Senior director of animal nutrition
Participations in events:
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