Poultry Industry
Mercedes Vazquez-Anon
Novus International, headquartered in St. Charles, Missouri, creates animal nutrition solutions for livestock, poultry and aquaculture. Novus operations include corporate offices, research and development laboratories and manufacturing facilities in more than 35 countries, as well as smaller office...
News published on January 16, 2019
Gut health and application processes are key topics from the global nutrition and health company ST. LOUIS, MO (January 14, 2019) – As a global leader in the field of poultry nutrition and health, scientists at Novus International, Inc. are constantly seeking new ways to optimize animal performance, maximize sustainability, and help meet customer needs and respond to consumer demands. Nex ...
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Article published the January 4, 2019
This review examines the relative bioefficacy of 2-hydroxy-4-(methylthio) butanoic acid (HMTBA) and DL-methionine (DL-Met) which includes chemical, metabolic, nutritional, and statistical aspects of its bioefficacy. The chemical, enzymatic and biological differences and similarities between these two products are explained and the evidence and reasons for HMTBA relative bioefficacy to DL-Met in mo ...
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Video published on November 22, 2018
Mercedes Vázquez Añón, Sr. Director Animal Nutrition Research and Facilities, Novus International, sums up how can be addressed the new challenges of hyperprolific sows through nutrition, during Eurotier 2018, in Hannover, Germany.
Article published the November 9, 2018
Abstract It is recognized that the benefits of eubiotic feed additives are not consistently demonstrated in research trials, especially in a clean environment without any challenge. Understanding factors affecting their efficacy will facilitate mechanism of action investigation and guide practical application. A battery trial was conducted with 384 day-old male broilers to evaluate the effect of ...
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Article published the November 9, 2018
Abstract Necrotic enteritis is a major cause of economic loss in the poultry industry. Although necrotic enteritis can be effectively prevented by antibiotics, the industry is moving towards an antibiotic free program. This results in the need for effective antibiotic alternatives against necrotic enteritis. The main objective of the present study was to evaluate the effect of a Bacillus (3 strai ...
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Article published the November 9, 2018
Abstract A battery study was conducted to evaluate the efficacy of phytase superdosing in improving growth performance, pancreatic response, and nutrient digestibility of broilers with a high trypsin inhibitor model. There were 5 dietary treatments: positive control (PC), negative control 1 (NC1), NC1+ 1500 U/kg phytase, negative control 2 (NC2), and NC2 + 1500 U/kg phytase. In NC1 and NC2, the S ...
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News published on August 3, 2018
Ohio State University Professor Awarded at Annual Poultry Science Association Meeting SAN ANTONIO (August 2, 2018) – Novus International, Inc. announced that Dr. Lisa R. Bielke, professor of animal sciences at Ohio State University was recognized as the 2018 Novus Outstanding Scholar at the Poultry Science Association annual meeting. “It is a tremendous honor to have been considere ...
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Video published on June 8, 2018
Mercedes Vázquez-Añon, Senior Director of Animal Nutrition and Facilities at Novus International, discussed the benefits to gut health using proteases and phytases, during the Key Enzymes Opinion Leader Meeting (KOLEM) at Novus Headquarters in St. Louis, Missouri, United States.
Video published on June 8, 2018
Mercedes Vázquez-Añon, Senior Director of Animal Nutrition and Facilities at Novus International, discusses Novus´ commitment to conducting innovative and industry-relevant research backed with a unique team of nutritionists, physiologists and molecular biologists that allow Novus to offer specific solutions to their customers all over the world.
News published on April 11, 2018
Novus International Hosts Second Inter-Continental Collaborative Forum SITGES, SPAIN (April 10, 2018) – The second Iberoamerican Swine Nutrition Roundtable, hosted by Novus International, Inc., brought together swine experts from Europe and Latin America to discuss the various challenges facing swine nutrition, specifically feeding sows for more productive offspring (epigenetics) and altern ...
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Location:Chesterfield, Missouri, Estados Unidos de América
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