Tim Goossens
Adisseo Group has completed the acquisition of global feed additives producer Nutriad. This transaction is part of Adisseo’s strategy to become one of the worldwide leaders of specialty additives in animal nutrition. A WORLDWIDE LEADER IN ANIMAL NUTRITION Adisseo is one of  the ...
This member gave a presentation on February 9, 2021
At the following event:
32nd Annual Australian Poultry Science Symposium
Article published the September 2, 2020
Over the last two decades, several types of gut health supporting additives have been shown to have at least the potential to improve gut health and animal performance and as such, to be applied as alternatives to antibiotics. Initial research on these products was largely focused on their direct ‘antimicrobial’ effect, as it was tempting to hypothesize that any successful alternative ...
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Video published on February 17, 2020
Under certain conditions, elevated butyrate concentrations in the fore- and midgut may induce negative effects on microbiota diversity and/or inflammation. Hear what Dr. Tim Goosens -Global Scientific & Technical Manager - Health by Nutrition, ADISSEO- said about his presentation at the IPSF 2020 during IPPE in Atlanta, USA
This member gave a presentation on January 28, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
Tim Goossens likes the comment:
I appreciate such a policy which is more valuable human health. There are many functional feed additives in the market which can replace AGPs. like coated butyric acid plus mid-chain fatty acid, prebiotics & probiotics etc. To implement this policy all stakeholders in this industry have to work together for a long time. All of us have to say no to pollution & adulteration.Thanks to all.
Article published the September 4, 2018
Antibiotic resistance overview Global meat production increased by almost 20% in the last decade, where the pork and poultry industries showed the highest level of expansion. Rapid urbanization and increasing incomes have had a strongly positive effect on animal protein consumption. Improvements in feed technology and animal production systems have contributed to the shift from extensive to inten ...
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This member gave a presentation on August 9, 2018
At the following event:
Broiler Feed Quality Conferences
Article published the August 8, 2018
When Salmonella is present in the gastro intestinal tract (GIT) of pigs, it might contaminate carcasses during the slaughter process, and become a source of food poisoning and bacterial gastro-enteritis in humans.  While some natural compounds can limit Salmonella growth in vitro, the challenge for feed additive producers is to render them effective in vivo, while maximizing their potential t ...
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Participation in Forum on May 16, 2018
Thanks for sharing your findings, dr. Fowler. I’m looking forward to the outcomes of your follow-up trials, and especially to the results on physiological and cell biological analyses that may underlie the observed benefits on health and performance. These are likely to be different for different butyrate products. Many tissues and cell types are potentially responsive to butyrate; the place where ...
He attended the event:
10/17/2017 - Indonesia
equalizer Statistics: Articles(8)Videos(2)Forums(3)
Location:Dendermonde, Oost-Vlaanderen, Belgium
Profile: Professional
Professional Title: Global Technical Manager 'Health by Nutrition'
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