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Article published the February 7, 2022
This study evaluated the effect of probiotics, a prebiotic and essential oil blend and their combination on the growth of Salmonella Enteritidis (SE) in a digestive assay mimicking three digestive compartments of the poultry digestive tract: crop, proventriculus, and intestine. A poultry commensal Lactobacillus reuteri (LR) and SE strain were utilized. The prebiotic product was included at 0.025% ...
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This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
This member gave a presentation on January 27, 2020
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IPPE - International Production & Processing Expo 2020
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
Engormix
This member had joined Engormix
February 14, 2017
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Location:Athens, Georgia, United States
Profile: Academic / scientific
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