Carlos Pavesa

Dear Dr.Swain, I would suggest for your participation in this biggest South India Poultry Show for supporting many farmers & new comers. You can take one small stall and support farmers and other business people with your advanced chnology.For details pls visit - www.indiapoultryshow.com and Mobile - 7305099924. Myself Bimal...

Good morning. This looks like an overload fracture, most likely caused by a combination of several factors such as plugged die holes, roller pressure issues, etc. etc.I fully agree with what you mentioned. Beyond replacing the die, it is worthwhile to read it as another process indicator.Visual inspection during cleaning at shift change is essential. Many cracks start from the inside, long before ...

Apart from using additives like organic acids, pro-prebiotics, GAA, and betaine, my experience highlights two fundamental nutritional strategies that are effective and have been validated through extensive testing on large farms:-Balancing Digestible Amino Acids: Increasing the levels of digestible sulfur amino acids (SID SAA) as mentioned before and arginine (SID Arg) , which enhances blood circu ...

Dear Matheus, dear authors, Indeed, a nice study, and thank you very much, as research on SAA and Thr responses for modelling and optimization purposes became scarce in recent years. While I agree and applaud the dose-response data and the way you utilised them, I would like to add that both SAA and Thr have a very high involvement in maintenance metabolism and as functional amino acids. Therefore ...

@Nuhad Daghir Under experimental conditions you can even reduce more. However, the potential of CP reduction depends on the status quo. A good indication for protein reduction would be the nitrogen utilization which can easily be calculated by assuming 30 g N/kg BW. Indeed, nitrogen utilization is also a matter of age or final body weight but the article gives you an indication on German condition ...

@Dr Kotaiah Talapaneni Thank you for this comment! This is indeed a clear dilemma and we may distinguish the aim for the two different nutritional strategies. Indeed, genetic potential of broilers is continuously improving and if diets are formulated accordingly, unbelievable performances can be achieved. A feed conversion ratio of 1.35 at 40 days is commercially achieved in some regions of the wo ...

From my experience about coccidiosis vaccine ,the succes depending on some factors mainly vaccine application,management and keeping gut integrity so we should focus on necrotic enteritis when we apply the vaccine so we should monitor gut package complaints .finally coccidiosis vaccine is not just ampoule,it is programme including vaccine ,application and follow up and monitoring .

@Dr.Dharavath Rammbabu Agree, Our clear recommendation is to formulate diets on digestible amino acids of ingredients in order to consider this.