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#Enzymes in poultry nutrition
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Article published the January 12, 2022
DESCRIPTION OF PROBLEMThere are growing concerns that the continual feeding of inorganic P is leading to the development of eutrophication of surface waters. Excessive P runoff from soil causes an accumulation of P in water sources, and this can result in toxic algal blooms and fish kills [1]. The availability of P from feedstuffs of plant origin is low for poultry because a greater proportio ...
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Article published the September 25, 2020
INTRODUCTIONThe rapid expansion of commercial ethanol production, esp. in the United States, has resulted in a significant increase in the availability of corn distillers dried grains with solubles (DDGS), a co-product of the ethanol production process (De Matteis et al., 2019). Total annual ethanol and DDGS production in the USA is 15 billion gallons and 44 million metric tons, respectively, maki ...
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This member gave a presentation on January 27, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
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March 1, 2016
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Location:Istanbul, Istanbul, Turkey
Occupation: Associate Professor at Istanbul University
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