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Layi Adeola

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Purdue University (USA)

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#Enzymes in poultry nutrition

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This member gave a presentation on January 27, 2025

Age-related energy values of canola meal for broiler chickens determined using the regression method

At the following event:

IPPE - International Production & Processing Expo 2025

This member gave a presentation on January 27, 2025

Phytase supplementation response in broilers fed different levels of nonphytate phosphorus in the pre-experimental starter period

At the following event:

IPPE - International Production & Processing Expo 2025

This member gave a presentation on January 27, 2025

Additivity of phytate-P utilization in broiler diets containing corn, soybean meal, canola meal, or rice bran in the absence or presence of supplemental phytase

At the following event:

IPPE - International Production & Processing Expo 2025

This member gave a presentation on January 30, 2024

Increasing dietary indigestible protein may exacerbate effects of coccidia challenge in broiler chickens

At the following event:

IPPE - International Production & Processing Expo 2024

This member gave a presentation on January 29, 2024

Starter diet non-phytate phosphorus concentration and research facility do not influence regression-derived ileal phosphorus digestibility of soybean meal for broiler chickens

At the following event:

IPPE - International Production & Processing Expo 2024

This member gave a presentation on October 31, 2023

Effects of maternal live yeast supplementation on sow milk proteomic profile, intestinal tight junction proteins, and inflammatory markers in the offspring

At the following event:

Symposium on Gut Health in Production of Food Animals 2023

This member gave a presentation on January 23, 2023

Phosphorus utilization of faba bean and field pea for broiler chickens using a regression method

At the following event:

IPPE - International Production & Processing Expo 2023

This member gave a presentation on January 23, 2023

Relationship between viscosity of digesta and development of the gastrointestinal tract of broiler chickens

At the following event:

IPPE - International Production & Processing Expo 2023

This member gave a presentation on January 23, 2023

Phosphorus digestibility responses of broiler chickens to autoclaving of feed ingredients

At the following event:

IPPE - International Production & Processing Expo 2023

This member gave a presentation on January 23, 2023

Growth performance, bone characteristics, and nutrient utilization of broiler chickens fed graded levels of calcium and phytase during the starter phase

At the following event:

IPPE - International Production & Processing Expo 2023

Statistics: Articles(4)Videos(2)

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Location:West Lafayette, Indiana, United States

Profile: Academic / scientific

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Followers (50)

Videos (2)

Adisseo Advancia 2011 - Conference - Dr. Layi Adeola

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Amino Acid Evaluation in Poultry Nutrition. Layi Adeola (Purdue University)

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