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IPPE - International Production & Processing Expo 2020
Lectures
Home
Exhibitors
Lectures
General Info
IPPE - International Production & Processing Expo 2020
Home
Exhibitors
Lectures
General Info
January 27, 2020 to January 31, 2020
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
Monday
Tuesday
Wednesday
Thursday
Friday
Every day
08:45hs
1/27/2020
Room B313
The effect of screen hole diameter and hammer tip speed on the particle size of ground corn analyzed with and without sieving agent
Speaker:
Nelsa Beckman, Caitlin Evans, Haley Wecker, Chad Paulk
Charles Stark
United States
08:45hs
1/27/2020
Room B313
10:15hs
1/27/2020
Room B313
Corn kernel hardness, drying temperature and storage affected the nutritional value of corn: a comparative analysis among NIRS prediction models
Speaker:
Andres Ortiz, Yilmar Matta, Juan Martinez, Juan Hoyos, Jose Yanquen, Daniela Buitrago, Miguel Chico
Edgar O. Oviedo-Rondón
Spain
Iván Camilo Ospina-Rojas
Brasil
Coordinador Técnico de Ventas - LATAM en CJ do Brasil
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Lina María Peñuela Sierra
Colombia
Pós-gradução em Veterinária
10:15hs
1/27/2020
Room B313
15:30hs
1/27/2020
Room B314
Trends in mycotoxin contamination in the United States Corn
Speaker:
Ursula Hofstetter
Australia
Product Manager
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Paige Gott
United States
Ruminant Technical Manager
Erika Gisela Lin-Hendel
United States
Shelby Ramirez
United States
15:30hs
1/27/2020
Room B314
15:15hs
1/27/2020
Room B314
Realistic doses of mycotoxin deoxynivalenol, fumonisins, and their combination on broiler performance and immunological response following challenge with Salmonella enteritidis
Speaker:
Barbara Doupovec
Cristiano Bortoluzzi
Brazil
Todd Applegate
United States
Professor- Head of Department of Poultry Science
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Ana María Villegas
Colombia
Jundi Liu
United States
15:15hs
1/27/2020
Room B314
14:15hs
1/27/2020
Room B314
Enteric Deoxinivalenol exposure and epithelial integrity disruption
Speaker:
Daniel Ruhnau, Barbara Doupovec, Dian Schatzmayr
Eduardo Alejandro Vicuña
Colombia
Wageha Awad
Austria
14:15hs
1/27/2020
Room B314
08:45hs
1/28/2020
Room B313
Diets contaminated with Fusarium mycotoxins affect immunity parameters of broiler chickens
Speaker:
Barbara Doupovec, Dian Schatzmayr
Ursula Hofstetter
Australia
Product Manager
Alexandro Marchioro
Brazil
Gerente de Producto Regional en BIOMIN
08:45hs
1/28/2020
Room B313
10:30hs
1/28/2020
Room B315
Incidence of focal duodenal necrosis in layers fed diets with different calcium sources throughout rearing and production, and two levels of calcium during production
Speaker:
Henry Classen
Canadá
Animal Nutritionist
Tennille Knezacek
Canada
Jenny Nicholds
United States
10:30hs
1/28/2020
Room B315
14:15hs
1/27/2020
Room B315
Mass mortality composting of spent laying hen carcasses during winter temperatures in the Upper Midwest
Speaker:
Kristina Bowen, Ethan Neiman, Zachary Williams
Dale W. Rozeboom
United States
Animal Nutritionist
Brook Wilke
United States
14:15hs
1/27/2020
Room B315
08:15hs
1/28/2020
Room B315
Astragaloside IV improve hypoxic injury in tibial dyschondroplasia chickens through vascular endothelial cell based PI3K/Akt/HIF-1α signaling
Speaker:
Hui Zhang, Jiakui Li
Khalid Mehmood
Spain
08:15hs
1/28/2020
Room B315
14:00hs
1/27/2020
Room B315
The effect of housing environment on commercial brown egg layer performance
Speaker:
Benjamin Alig
Dr. Kenneth E. Anderson
United States
Peter Ferket
United States
Extension Specialist and Nutritionist (Poultry)
Ramon Malheiros
United States
14:00hs
1/27/2020
Room B315
11:45hs
1/27/2020
Room B313
Effects of split feeding limestone particle size ratios on egg production, egg quality and eggshell strength of White Leghorn W-36 hens in the late production phase
Speaker:
Ishab Poudel, M Schilling
Chris McDaniel
United States
Pratima Adhikari, Veterinarian, PhD (poultry)
United States
11:45hs
1/27/2020
Room B313
07:30hs
1/27/2020
Room B313
Estimating energy utilization in laying hens using imaging technology
Speaker:
Alyssa Lyons, Prafulla Regmi
Dr. Kenneth E. Anderson
United States
Mike Persia
United States
Associate Professor
07:30hs
1/27/2020
Room B313
11:45hs
1/27/2020
Room B315
Quantification and persistence of Clostridia on the surface and in the contents of chicken hatching eggs during incubation
Speaker:
Karely Cantu
Craig D. Coufal
United States
11:45hs
1/27/2020
Room B315
08:45hs
1/28/2020
Room B312
Development of a wild-type Escherichia coli environmental bloom model to evaluate alternatives to formaldehyde fumigation
Speaker:
Callie Selby
Dr. Guillermo Tellez-Isaias
Estados Unidos de América
Research
Billy Hargis
United States
Lucas Graham
United States
Kyle Teague
United States
Christine Vuong
United States
Danielle Graham
United States
08:45hs
1/28/2020
Room B312
10:45hs
1/28/2020
Room B312
Evaluation of environmental sample collection devices and target sampling areas for Avian Influenza detection in layer cages
Speaker:
Jongseo Mo
Erica Spackman
United States
Research
10:45hs
1/28/2020
Room B312
10:15hs
1/28/2020
Room B312
Evaluating nucleic acid preservatives as swab media for whole genome sequencing of avian influenza virus
Speaker:
Sungsu Youk
Christina Leyson
United States
Mary Pantin-Jackwood
United States
10:15hs
1/28/2020
Room B312
10:30hs
1/28/2020
Room B312
Evolution of H9N2 low pathogenic avian influenza viruses in Korea
Speaker:
Sungsu Youk, Dong-Hun Lee, Jae-Hyun Jung, Chang-Seon Song
David Swayne
United States
Director
Mary Pantin-Jackwood
United States
10:30hs
1/28/2020
Room B312
10:45hs
1/28/2020
Room B314
The application of dual-energy X-absorptiometry to nutrition and yield dynamics research in poultry
Speaker:
Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Katie Hilton
United States
Diego Martinez
United States
Antonio Beitia
United States
Jordan Weil
United States
10:45hs
1/28/2020
Room B314
11:00hs
1/28/2020
Room B313
The future of plant-based meat alternatives (from a chef’s perspective)
Speaker:
Maynard Kolskog
11:00hs
1/28/2020
Room B313
13:00hs
1/27/2020
Room B311
Adding value to co-products of broiler chicken processing
Speaker:
Marc Presume, Lindsey Spencer, Catherine Odom, Laura Garner, Amit Morey, Robert Mason, Eric Altom
Charles Starkey
United States
13:00hs
1/27/2020
Room B311
11:30hs
1/27/2020
Room B311
Effect of spraying sanitizer or cleaner at high pressure to remove bacteria from broiler carcasses: pre-scald vs. post-scald evaluation
Speaker:
Osman Koyun, Susan Mize, Mohamad Mortada
Todd Callaway
United States
Research Microbiologist Food and Feed Safety Research Unit
Douglas Cosby
United States
Mike McIntyre
United States
Josh DeVoll
United States
Director at Spraying Systems Co.
11:30hs
1/27/2020
Room B311
11:45hs
1/27/2020
Room B311
Effects of dietary fat source and embryonic thermal manipulation on muscle yield and meat quality of heat stressed birds
Speaker:
Brittany Wall, Kelly Brannan, Matthew Livingston
Christine Jansen van Rensburg
South Africa
Animal Nutritionist
Kimberly Livingston
United States
11:45hs
1/27/2020
Room B311
13:30hs
1/27/2020
Room B311
Expressible fluid measurements of broiler breast meat affected by emerging muscle abnormalities
Speaker:
Xiang Yu
Brian Bowker
United States
Hong Zhuang
United States
13:30hs
1/27/2020
Room B311
14:15hs
1/27/2020
Room B311
Biochemical and physicochemical changes in Spaghetti Meat chicken breast during refrigerated storage
Speaker:
Giulia Tasoniero
Brian Bowker
United States
Hong Zhuang
United States
14:15hs
1/27/2020
Room B311
14:30hs
1/27/2020
Room B313
Effects of broiler breeder dietary amino acid levels during rearing on broiler progeny live performance, carcass traits, and meat quality
Speaker:
Gustavo Quintana, Andres Ortiz, Y.Matta, G.Buitrago-Mejia, J.Yanquen, J.Martinez, J.Hoyos-Torres
Edgar O. Oviedo-Rondón
Spain
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Justina Caldas
United States
Specialist in Animal Nutrition
14:30hs
1/27/2020
Room B313
08:00hs
1/28/2020
Room B315
A comparison of the growth performance of an exotic and a locally adapted meat chicken during the hot season in Nigeria – preliminary study
Speaker:
DARE AKINNIYI LAWRENCE
Nigeria
Research
08:00hs
1/28/2020
Room B315
14:45hs
1/27/2020
Room B314
In vivo mixed muscle and collagen turnover in P. major in two meat broiler strains and their characterization by heat production, microbiota and plasma metabolites for myopathy
Speaker:
Antonio Guerra, Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Casey Owens
United States
Katie Hilton
United States
Justina Caldas
United States
Specialist in Animal Nutrition
Jordan Weil
United States
14:45hs
1/27/2020
Room B314
07:45hs
1/27/2020
Room B313
Growth performance and carcass traits of broilers and Japanese quail fed selected grain sorghum varieties
Speaker:
Alissa Moritz, Michael Blair, William Bridges, Richard Kaminski, Tiffany Wilmoth
Bob Buresh
United States
Executive Manager North America Technical Services
07:45hs
1/27/2020
Room B313
09:00hs
1/27/2020
Room B313
Nutritional strategies for Cobb 500 broilers to maximize profitability and carcass yield
Speaker:
Maria Alfaro-Wisaquillo, A.Ortiz, Y.Matta, G.Buitrago-Mejia, J.Yanquen, J.Martinez, J.Hoyos-Torres
Edgar O. Oviedo-Rondón
Spain
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Justina Caldas
United States
Specialist in Animal Nutrition
09:00hs
1/27/2020
Room B313
09:15hs
1/27/2020
Room B313
Effects of rearing feeding programs in protein accretion, heat production, and body composition of broiler breeder pullets
Speaker:
Jordan Weil, Katie Hilton, Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Diego Martinez
United States
Justina Caldas
United States
Specialist in Animal Nutrition
Antonio Beitia
United States
09:15hs
1/27/2020
Room B313
09:00hs
1/27/2020
Room B315
Comparing various euthanasia devices and methods on 8 and 12 week old turkeys
Speaker:
Austin Stiewert, Eric Sobotik, Gabrielle House
Dr. Greg Archer
United States
09:00hs
1/27/2020
Room B315
07:30hs
1/27/2020
Room B314
The influence of a dacitic tuff breccia product on the performance of laying hens from 54 to 98 weeks of age
Speaker:
Matthew Jones, Jon Farrel
Dr. Adam Davis
United States
Cassandre Juzaitis-Boetler
United States
07:30hs
1/27/2020
Room B314
08:15hs
1/27/2020
Room B315
Does utilization of dietary protein differ between different broiler genetic lines?
Speaker:
Eric Sobotik
Dr. Greg Archer
United States
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Shelby Ramirez
United States
Lan Zheng
United States
08:15hs
1/27/2020
Room B315
08:15hs
1/27/2020
Room B313
Evaluation of particle size, feed form and pellet diameter on broiler performance and processing yield from 1 to 39 days of age
Speaker:
Martha Rueda, Susan Bonilla, Cleison de Souza, Fozol Ovi
Wilmer Pacheco
United States
Jessica Starkey
United States
Justina Caldas
United States
Specialist in Animal Nutrition
Charles Starkey
United States
08:15hs
1/27/2020
Room B313
10:15hs
1/27/2020
Room B311
Knowledge and use of broiler chicken euthanasia methods by animal caretakers
Speaker:
Ranjit Boyal, L. Bartenfeld-Josselson, Leonie Jacobs
Dr. R. Jeff Buhr
United States
AnimalPhysiologist
Caitlin Harris
United States
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
10:15hs
1/27/2020
Room B311
11:30hs
1/27/2020
Room B315
Does chick paper impact early chick performance on a commercial broiler farm?
Speaker:
Mike Czarick
United States
Agricultural Engineer
Connie Mou
United States
11:30hs
1/27/2020
Room B315
14:00hs
1/27/2020
Room B314
Precision feeding enhances feed efficiency and carcass yield compared to broilers offered standard feeding programs
Speaker:
Cadogan, D.J
Australia
Agricultural Engineer
Peter Chrystal
Australia
Amy Moss
Australia
PhD Candidate at Poultry Research Foundation, The University of Sydney
14:00hs
1/27/2020
Room B314
13:15hs
1/27/2020
Room B311
Augmented Reality technology implementation to reduce downtime in poultry processing plants
Speaker:
Alisha Kerklin, Amit Morey
13:15hs
1/27/2020
Room B311
13:00hs
1/27/2020
Room B315
Comparison of dynamic and non-dynamic weighing methods for determination of individual broiler chicken body weight over time
Speaker:
Allan Calderon, Luis Avila
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
United States
13:00hs
1/27/2020
Room B315
09:00hs
1/28/2020
Room B315
Deep Data- Statistical Review and Machine Learning Resolves Risk of Avian Pathogenic E. coli Through Field Service and Epidemiology Modeling
Speaker:
Elizabeth Kim, Terry Parrott, Mike Perry, Dave Seliner
Daniel Bautista
United States
Director at University of Delaware- Lasher Laboratory
Jordon Gruber
United States
09:00hs
1/28/2020
Room B315
09:15hs
1/28/2020
Room B315
Effect of stocking density on crop fill and performance of broilers grown to 14 d
Speaker:
Joseph Purswell
United States
Agricultural Engineer
John Linhoss
United States
Gary Chesser
United States
09:15hs
1/28/2020
Room B315
09:30hs
1/28/2020
Room B312
Comparison of poultry biochemical test results between a handheld blood analyzer and a conventional laboratory blood analyzer
Speaker:
Erika Gruber
Rocio Crespo
United States
Fernando Ruiz-Jimenez
United States
09:30hs
1/28/2020
Room B312
13:45hs
1/27/2020
Room B315
Comparison of male to traditional female diet on rooster semen quality and reproductive performance
Speaker:
Santiago Garcia, Benton Hudson, Carla Aranibar, Laura Oxford
Jeanna Wilson
United States
Associate Professor of Poultry Science
Andrew Benson
United States
--Assistant Professor of Poultry Physiology at University of Georgia
Kelly Sweeney
United States
13:45hs
1/27/2020
Room B315
07:45hs
1/28/2020
Room B312
Characterization of a global collection of Avian Pathogenic Escherichia coli (APEC): genotype and phenotype analyses for virulence and resistance
Speaker:
Nicolle Barbieri, Darby Newman, Aline de Oliveira
Lisa K. Nolan
United States
Catherine Logue
United States
07:45hs
1/28/2020
Room B312
07:30hs
1/28/2020
Room B312
Diagnostic Service for Avian Pathogenic Escherichia coli (APEC) Identification in Georgia: Comparison of Gene Profiles with Tissue of Isolation
Speaker:
Nicolle Lima Barbieri, Darby Newman
Lisa K. Nolan
United States
Catherine Logue
United States
07:30hs
1/28/2020
Room B312
11:15hs
1/27/2020
Room B315
Comparison of four bacterial DNA extraction methods in poultry litter and fecal samples
Speaker:
Sadie White, Li Zhang
Aaron Kiess
United States
Tianmin Li
United States
11:15hs
1/27/2020
Room B315
08:15hs
1/27/2020
Room B311
Comparison of vapour freezing and automated freezing methods on PB2 rooster semen extended with tris coconut-water extender
Speaker:
Adedeji Balogun, Raman Narang, Ranjna Cheema, Narinder Singh, Malik Singh
Dr Ajeet Kumar Gupta
India
08:15hs
1/27/2020
Room B311
08:00hs
1/27/2020
Room B311
Liquid storage capability of tris-coconut-water orange juice extender on different strains of cocks semen
Speaker:
Adedeji Balogun, Raman Narang, Ranjna Cheema, Dubey Prem Prakash
08:00hs
1/27/2020
Room B311
09:00hs
1/27/2020
Room B314
Evaluating the effects of Lactobacillus reuteri and antibiotic zinc bacitracin on the growth performance of French guinea fowl broilers
Speaker:
Alexis Pigg
Samuel Nahashon
United States
09:00hs
1/27/2020
Room B314
11:30hs
1/27/2020
Room B313
Effect of coarse corn particle size and organic mineral source in male turkeys’ production
Speaker:
Karlinton Flores
Jesse Grimes
United States
Specialist
Adam Fahrenholz
United States
11:30hs
1/27/2020
Room B313
11:15hs
1/27/2020
Room B313
Additivity of apparent and standardized ileal digestibility of phosphorus in corn and soybean meal mixed diets fed to broiler chickens
Speaker:
Saheed Osho, Chan Sol Park
Layi Adeola
United States
Babatunde Bamo Olufemi
United States
11:15hs
1/27/2020
Room B313
10:45hs
1/27/2020
Room B313
The Effect of Dietary Calcium Inclusion Rate, Source, and Particle Size on Intestinal Health Parameters During a Naturally Occurring Necrotic Enteritis Outbreak
Speaker:
Garrett Powell, Chance Williams, Dan Klamfoth
Craig Wyatt
United States
Gerente Técnico
Christopher Eagleson
United States
Ariel Bergeron
United States
10:45hs
1/27/2020
Room B313
11:00hs
1/27/2020
Room B313
Effect of maternal and post-hatch dietary 25-hydroxycholecalciferol on broiler chicken growth performance and carcass characteristics
Speaker:
Kelly Sweeney
Jeanna Wilson
United States
Associate Professor of Poultry Science
Anthony Pokoo-Aikins
United States
Gilberto Litta
Italy
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
United States
Luis Pedro Avila
United States
Samuel Leiva Murcia
Honduras
11:00hs
1/27/2020
Room B313
11:00hs
1/27/2020
Room B312
Evaluation of the effect of different 25-Hydroxyvitamin D3 materials in the response to coccidiosis and necrotic enteritis challenges in commercial broiler chickens
Speaker:
Yun-Ting “Tina” Wang, April Levy
Anthony Pokoo-Aikins
United States
11:00hs
1/27/2020
Room B312
11:00hs
1/27/2020
Room B314
Improvement in the performance and inflammatory responses of Ross 708 broilers when injected in ovo with various forms of vitamin D3
Speaker:
Ayoub Amousstaaid, April Levy
E. David Peebles
United States
Abdul Alqhtani
United States
Seyed Fatemi
United States
Katie Elliott
United States
11:00hs
1/27/2020
Room B314
10:30hs
1/27/2020
Room B313
Growth performance, processing characteristics, and tibial breaking strength of broilers fed diets varying in calcium and Signis inclusion to 42 d of age
Speaker:
Stephanie Philpot
Bill Dozier
United States
Research
Craig Wyatt
United States
Gerente Técnico
10:30hs
1/27/2020
Room B313
09:30hs
1/27/2020
Room B311
Evaluation of the impact of 25-hydroxycholecalciferol supplementation on performance, intestinal integrity and vitamin D3 status in broilers subjected to coccidiosis vaccine
Speaker:
Juan Suarez, John Carey, Koyle Knape, Omar Gutierrez, Nasser Al Haj Ali
John Carey
United States
09:30hs
1/27/2020
Room B311
07:45hs
1/28/2020
Room B314
Effect of different sources and levels of Cu on productive performance and ileal microbiota of broilers
Speaker:
Asal Forouzandeh, Alessandra Monteiro, Arturo Piñon, José Francisco Pérez
María Rodriguez
Spain
David Solà-Oriol
España
Investigación
07:45hs
1/28/2020
Room B314
07:45hs
1/28/2020
Room B313
Effect of proprietary vitamin-mineral premixes and two housing systems on some selected vitamins deposition in eggs at the late laying stage
Speaker:
Oluyemisi Oluremi, Martha Olumide, Aderonke Mosuro
OGUNWOLE, OLUGBENGA
Nigeria
Animal Nutritionist
Oludoyi Ireti
Niger
Jemiseye Folasade
Niger
07:45hs
1/28/2020
Room B313
08:00hs
1/28/2020
Room B313
The effect of feeding encapsulated butyric acid and zinc on disease signs of turkeys challenged with histomonas meleagridis and coccidia
Speaker:
Dr. Robert B. Beckstead
United States
Assistant Professor
Elle Chadwick
United States
Karen Vignale
United States
08:00hs
1/28/2020
Room B313
10:30hs
1/28/2020
Room B314
Addition of a liquid extract of humic substances as growth promoter in broiler chickens with different body weight
Speaker:
Yair Lopez-Garcia, Alejandra Domínguez-Negrete
Sergio Gomez
México
10:30hs
1/28/2020
Room B314
09:30hs
1/28/2020
Room B311
Evaluation of a product derived from porcine plasma protein and a yeast product with similar biological activity in diets for growing broilers
Speaker:
Mathew Vaugn, Michael Barnas, James McNaughton
Park W. Waldroup
United States
Animal Nutritionist
09:30hs
1/28/2020
Room B311
09:15hs
1/28/2020
Room B311
Binding kinetics of IgY contained in a dried egg product to recombinant chicken IL-10
Speaker:
Desmond Adeniyi, Lori Armstrong, Wahala Wahala
Jeffery Escobar
United States
Ph.D. / Asesor de Investigación en Elanco
09:15hs
1/28/2020
Room B311
09:45hs
1/28/2020
Room B311
Effect of feeding porcine or bovine Spray-Dried Plasma at graded levels for 5 or 10 days in the starter period on performance of broilers
Speaker:
Saksit Srinongkote
Cadogan, D.J
Australia
Agricultural Engineer
Robert Swick
Australia
Animal Nutritionist
David Creswell
Australia
Consultant
Ricardo Esquerra
Brazil
Global Poultry Manager
09:45hs
1/28/2020
Room B311
09:45hs
1/28/2020
Room B313
Effects of a specific blend of oleoresins of spices and essential oils on growth performance of broilers is influence by challenge acuity
Speaker:
Farouk Messad
Bertrand Medina
France
Specialist in Animal Nutrition
Jean-François Gabarrou
Thailand
Marie-Pierre Létourneau Montminy
Canada
09:45hs
1/28/2020
Room B313
10:00hs
1/28/2020
Room B313
Effect of dietary supplementation of essential oil and organic acid alone or in combination in broilers
Speaker:
Deana Hancock
Frances (Fenglan) Yan
United States
Research Sr. Scientist-Poultry Nutrition
Mercedes Vazquez-anon
United States
Sr. Director-Strategic Initiatives & Accounts Collaboration
Juxing Chen
United States
Sr. Structure & Function Manager-Biology
Vivek Kuttappan
United States
Research Scientist
10:00hs
1/28/2020
Room B313
08:45hs
1/28/2020
Room B314
A comparative analysis of an enzymatically processed soy protein and non-SBM protein sources on broiler live performance and economic benefit under NAE conditions
Speaker:
Alfred Blanch, Dan Moore, Simone Rasmussen, Christine Brøkner
Joshua Steed
United States
08:45hs
1/28/2020
Room B314
08:30hs
1/28/2020
Room B313
Combination of feed additives with different modes of action in broilers under a coccidiosis challenge
Speaker:
Meghan Schwartz
Marcos Rostagno
United States
Doctor of Veterinary Medicine
08:30hs
1/28/2020
Room B313
07:45hs
1/28/2020
Room B311
Effect of Garlic Powder With and Without Protexin on Performance, Quality Traits of Carcasses and Morphology of Jejunum in Japanese Quail
Speaker:
FARHAD AHMADI
United Kingdom
07:45hs
1/28/2020
Room B311
07:30hs
1/28/2020
Room B313
Performance of growing Japanese quails (Coturnix coturnix japonica) fed Pleurotus sajor-caju fermented cowpea husk
Speaker:
Jamilu Yahaya
Mustapha Sabo
Nigeria
Rasheed Hamzat
Nigeria
07:30hs
1/28/2020
Room B313
07:30hs
1/28/2020
Room B314
Administration of yeast fraction reduces outcome of Salmonella Typhimurium challenge on broilers
Speaker:
Celso Junior, Max Ingberman, Luiz Caron
Tadele Kiros
Canada
Ruth Raspoet
Belgium
Dany Mesa
Brazil
Research
Breno Beirao
Brazil
07:30hs
1/28/2020
Room B314
15:15hs
1/27/2020
Room B312
Effect of folic acid on the innate immune receptors in chicken B-lymphocytes infected with IBDV
Speaker:
Dario Vallejo, Daniela Losada, Marya Ahmed
Juan C. Rodriguez-lecompte
Canada
Research
Alexander Yitbarek
United States
Scientist
Santiago Uribe Diaz
Canada
15:15hs
1/27/2020
Room B312
11:45hs
1/27/2020
Room B314
Dose response determination of Dried Egg Product on broiler growth performance
Speaker:
Nannette Olmeda-Geniec
Kimberly Livingston
United States
Daniel Adams
United States
11:45hs
1/27/2020
Room B314
09:45hs
1/27/2020
Room B311
Effect of dietary protein source on broiler chicken growth performance, myogenic stem cell activity and heterogeneity, and muscle fiber morphometrics
Speaker:
Jessica Starkey
United States
Charles Starkey
United States
Andrew J. Keel
United States
09:45hs
1/27/2020
Room B311
09:45hs
1/27/2020
Room B313
Effect of Enogen® feed corn on broiler growth performance and carcass traits
Speaker:
Courtney Truelock, Christopher Delfelder, Adrian Baker, Chad Paulk
James Drouillard
United States
09:45hs
1/27/2020
Room B313
09:45hs
1/27/2020
Room B315
Inclusion of Ocimum graticimum leaf meal in diets of chickens affects expression of genes regulating antioxidant capacity
Speaker:
Ufuoma Sorhue, Emenim Onainor, Adimabua Moemeka, Ikenna Omeje
09:45hs
1/27/2020
Room B315
11:15hs
1/27/2020
Room B314
Evaluation of tributyrin supplementation in diets varying in lipid source and corn particle size on live performance and nutrient utilization in broilers reared to 21 d.
Speaker:
Brooke Bodle, Stefan Vaessen
Jonathan Broomhead
United States
Animal Nutritionist
Sami Dridi
United States
Samuel Rochell
United States
11:15hs
1/27/2020
Room B314
08:30hs
1/27/2020
Room B315
Performance of growing Japanese quails (Coturnix coturnix japonica) fed Pleurotus sajor-caju fermented cowpea husk
Speaker:
Jamilu Yahaya
Mustapha Sabo
Nigeria
Rasheed Hamzat
Nigeria
08:30hs
1/27/2020
Room B315
09:00hs
1/27/2020
Room B311
The effect of systemic infusion of active and non-active ghrelin on feed intake, weight gain, and corticosterone concentrations in male broiler chickens
Speaker:
Nurudeen Taofeek, Nigel Chimbetete, Natalia Ceron-Romero, Martha Verghese
Dr. Jorge Vizcarra
United States
Agricultural Engineer
09:00hs
1/27/2020
Room B311
09:15hs
1/27/2020
Room B311
The effect of a ghrelin receptor agonist (Capromorelin) on feed intake and body weight gain in broiler chickens (Gallus gallus domesticus)
Speaker:
Natalia Ceron-Romero, N.Taofeek, E.Vroonland, A.Thomas, H.Chance, T.Smith, M.Verghese, E.Heinen
09:15hs
1/27/2020
Room B311
07:45hs
1/27/2020
Room B314
The effects of 2-nitro-1-propanol on growth performance, nutrient digestibility, gut health, and oocysts shedding in Eimeria-challenged broilers
Speaker:
Po-Yun Teng, Sudhir Yadav
Dr. Woo Kyun Kim
United States
Assistant Professor
Lorraine Fuller
United States
tatiane Santos
Brasil
07:45hs
1/27/2020
Room B314
08:00hs
1/27/2020
Room B313
Effect of different inclusion levels of whole corn from 14 to 42 days on productive and processing performance of broilers
Speaker:
Fozol Ovi, Martha Rueda
Wilmer Pacheco
United States
Charles Starkey
United States
08:00hs
1/27/2020
Room B313
09:15hs
1/27/2020
Room B315
Constant and cyclic chronic heat stress models differentially influence growth performance and carcass traits of broilers
Speaker:
Aurélie Preynat
France
Animal Nutritionist
Mickaël Briens
France
Sami Dridi
United States
Jean-Remi Teyssier
United States
Samuel Rochell
United States
09:15hs
1/27/2020
Room B315
08:45hs
1/27/2020
Room B311
Advanced digestive enhancing protein plus technology (ADEPPT) inhibits coccidiosis and increases growth performance in Broiler chickens
Speaker:
Jamil Talukder, Hasanuzzaman Talukder, Ajay Srivastava, Rajiv Lall, Darwin Rajamanickam
Dan Dubourdieu
United States
Biochemist
08:45hs
1/27/2020
Room B311
08:45hs
1/27/2020
Room B312
Performance of broiler chickens fed a Adicox® as a stand alone anticoccidial program or in a “bioshuttle’’ program in conjunction with a coccidia vaccine
Speaker:
Erik Wesoloski
Greg Mathis
United States
President
Henryni/k Różański
Poland
Paulina Abramowicz
Poland
Charles L. Hofacre
United States
Professor Director Clinical Services
Brett Lumpkins
United States
Director of Nutrition
08:45hs
1/27/2020
Room B312
08:15hs
1/27/2020
Room B314
Sodium bisulfate aids broilers in growth and intestinal health during a coccidiosis challenge
Speaker:
Shaban Rahimi
Iran
Doctor of Veterinary Medicine
Jesse Grimes
United States
Specialist
Dr. Robert B. Beckstead
United States
Assistant Professor
John S. Pitts
United States
Gerente de Producto
Elle Chadwick
United States
08:15hs
1/27/2020
Room B314
15:30hs
1/27/2020
Room B313
In vitro and in vivo protective action of a thymol-based blend of botanicals against coccidiosis
Speaker:
Martina Felici, Federico Ghiselli, Paola Massi, Laura Fiorentini, Ester Grilli
Andrea Piva
Italy
CEO
Giovanni Tosi
Italy
Benedetta Tugnoli
Italy
15:30hs
1/27/2020
Room B313
09:00hs
1/28/2020
Room B314
Effects of in-feed phytogenic additive in broilers vaccinated for coccidiosis
Speaker:
Andre Viviane Favero
Brasil
Marcos Rostagno
United States
Doctor of Veterinary Medicine
Anja Pastor
Alemania
Specialist in Animal Nutrition
Douglas Drebes
Brasil
Sérgio Vieira
Brazil
Investigação
Liris Kindlein
Brazil
09:00hs
1/28/2020
Room B314
10:30hs
1/28/2020
Room B311
Efficacy of dried egg product administered to chickens during an enteritis infection caused by Eimeria spp. and Clostridium perfringens
Speaker:
Nannette Olmeda-Geniec, Jordan Sand
Greg Mathis
United States
President
Brett Lumpkins
United States
Director of Nutrition
Jeffery Escobar
United States
Ph.D. / Asesor de Investigación en Elanco
10:30hs
1/28/2020
Room B311
10:15hs
1/28/2020
Room B315
Does built-up litter competitively exclude Salmonella: lesson learned from Salmonella Heidelberg?
Speaker:
Kimberly Cook, Zaid Abdo, Samuel Aggrey, Muhammad Rehman, Moussa Diarra, Nelson Cox
Arthur Hinton
United States
Dr. Casey W. Ritz
United States
Professor & Extension Poultry Scientist
Torey Looft
United States
Adelumola Oladeinde
United States
10:15hs
1/28/2020
Room B315
13:00hs
1/27/2020
Room B312
Effectiveness of a live Salmonella typhimurium vaccine for reduction in colonization of S. infantis in broilers
Speaker:
Roy Berghaus, Kalen Cookson
Charles L. Hofacre
United States
Professor Director Clinical Services
Manuel Da Costa
United States
Doctor of Veterinary Medicine
13:00hs
1/27/2020
Room B312
13:15hs
1/27/2020
Room B312
Clinical manifestations and genomic analysis of a persistent Salmonella Enteritidis infection in a broiler flock
Speaker:
Mitsu Suyemoto, Dawn Hull, Laura Chen, Sesny Gall
Grayson Kreg Walker
United States
Rocio Crespo
United States
Luke Borst
United States
Luke Borst, DVM, PhD, DACVP Associate Professor, Veterinary Anatomic Pathology
13:15hs
1/27/2020
Room B312
13:30hs
1/27/2020
Room B312
Efficacy of Salmonella-chitosan nanovaccine to decrease colonization and shedding and provide cross-protection in broilers challenged with Salmonella enterica Enteritidis or Heidelberg
Speaker:
Keila Acevedo-Villanueva, Ramesh Selvaraj, Renukaradhya Gourapura, Sankar Renu, Yi Han
13:30hs
1/27/2020
Room B312
13:45hs
1/27/2020
Room B311
An Evaluation of Sodium Ferrate as a Green Processing Chemistry
Speaker:
Michael Barnas, A.Jeewantha, J.McNaughton, S.Auman, S.Parveen, J.Schwarz, M.Roberts
13:45hs
1/27/2020
Room B311
14:00hs
1/27/2020
Room B312
Physicochemical characteristics and immunogenicity of chitosan nanoparticles loaded with extracellular proteins of C. perfringens and Salmonella flagella proteins
Speaker:
Gabriel Akerele, Nour Ramadan, Sankar Renu, Gourapura Renukaradhya, Ramesh Selvaraj
14:00hs
1/27/2020
Room B312
14:30hs
1/27/2020
Room B315
Evaluation of Commercially Manufactured Animal Feeds to Determine Presence of Salmonella, E. coli and Clostridium perfringens
Speaker:
Luis Munoz, James Krehling, Kaicie Chasteen, Aidan Tailorico, Lasheda Brooks, Jesse Evatt
Wilmer Pacheco
United States
Ken Macklin
United States
14:30hs
1/27/2020
Room B315
08:30hs
1/27/2020
Room B312
In vitro inhibitory effect of a new three-strains selected probiotic on several serovars of Salmonella
Speaker:
Christophe Bostvironnois, Line Skjot Rasmussen
John Schleifer
United States
08:30hs
1/27/2020
Room B312
13:45hs
1/27/2020
Room B312
Highlighted
Current strategies and new approaches to boost Salmonella vaccination in broiler breeders
Speaker:
Gunnar Dunnam, Erin Riley, Randi Clark, Phil Stayer
Jaime Ruiz
United States
Technical Services Poultry Veterinarian
Tim Cummings
United States
13:45hs
1/27/2020
Room B312
11:15hs
1/27/2020
Room B311
Mode of persistence and antibiotic resistance of Salmonella isolates from poultry processing equipment
Speaker:
Tomi Obe, Rama Nannapaneni, Wes Schilling, Li Zhang
Aaron Kiess
United States
11:15hs
1/27/2020
Room B311
11:00hs
1/27/2020
Room B311
Isolation and characterization of Salmonella sp. on broiler farms in southcentral Mississippi
Speaker:
Hailey Quercia, Hayden Miller, Heather Perry
Martha Pulido-Landínez
United States
Bayo Sokale
United States
Technical Service Manager, Gut Health Solutions, North America
11:00hs
1/27/2020
Room B311
10:45hs
1/27/2020
Room B311
Distribution and prevalence of Salmonella in conventional and no antibiotics ever broiler farms
Speaker:
Estefania Novoa Rama, Matthew Bailey, Sanjay Kumar, Cortney Leone, Harshavardhan Thippareddi
Manpreet Singh
United States
Associate Professor of Food Science, Department of Food Sciences
10:45hs
1/27/2020
Room B311
11:00hs
1/27/2020
Room B315
The prevalence and antimicrobial resistance properties of Campylobacter in Mississippi poultry
Speaker:
Sadie White, Li Zhang
Aaron Kiess
United States
Tianmin Li
United States
Nikhil Nuthalapati
United States
Anuraj Sukumaran
United States
11:00hs
1/27/2020
Room B315
09:45hs
1/28/2020
Room B312
Evaluating synbiotic, enhanced organic acid, or combined supplementation for the reduction of Campylobacter from day-old chicks to ready-to-eat chicken carcasses
Speaker:
Mohamad Mortada, Revathi Shanmugasundaram, Ramesh Selvaraj
Douglas Cosby
United States
09:45hs
1/28/2020
Room B312
09:15hs
1/28/2020
Room B314
The efficacy of a phytogenic feed additive (PFA) in combination with an attenuated cocci vaccine in Eimeria-challenged broilers
Speaker:
Stacie Appleton, Megan Koppen
Manu De Laet
Belgium
09:15hs
1/28/2020
Room B314
08:15hs
1/27/2020
Room B312
Compatibility of a Recominant HVT-ND Vaccine with Bursaplex to Provide Protection Against Velogenic NDV and Virulent Classical IBDV Challenge in SPF Birds
Speaker:
Megan Bosserd, Kelly Turner-Alston, Lauren Taylor, John Dickson, Jennifer Embrey, Sing Rong
08:15hs
1/27/2020
Room B312
08:00hs
1/27/2020
Room B312
Onset of Immunity of a Recombinant HVT-ND against of a Velogenic NDV Challenge in SPF Birds
Speaker:
Kelly Turner-Alston, Megan Bosserd, Lauren Taylor, John Dickson, Jennifer Embrey, Sing Rong
08:00hs
1/27/2020
Room B312
15:00hs
1/27/2020
Room B312
The effect of Infectious Bronchitis virus live vaccination timings on the severity and growth characteristics of Mycoplasma synoviae Infection
Speaker:
Mohammadreza Ehsan, Rachel Jude, Ruth Wooten
Naola Ferguson-Noel
United States
PhD, MAM, DVM Assistant Professor
Marianne Santos
United States
15:00hs
1/27/2020
Room B312
14:45hs
1/27/2020
Room B312
The use of monovalent or bivalent IBV vaccines significantly reduces clinical signs but not viral load after heterologous challenge
Speaker:
Dr. Mark Jackwood
United States
Doctor of Veterinary Medicine
Dr. Brian Jordan
United States
Assistant Professor
Deborah Hilt
United States
14:45hs
1/27/2020
Room B312
14:45hs
1/27/2020
Room B313
The effects of L-Arginine supplementation on growth performance and intestinal health of broiler chickens challenged with Eimeria spp.
Speaker:
Po-Yun Teng, Sudhir Yadav
Dr. Woo Kyun Kim
United States
Assistant Professor
Lorraine Fuller
United States
Fernanda Castro
United States
14:45hs
1/27/2020
Room B313
08:30hs
1/28/2020
Room B314
Improvement of digestibility and performance of broiler chickens with an algae-clay based technology
Speaker:
Pedro Aleixo
Maria Angeles Rodriguez
Spain
Technical Service Manager
Marie Gallissot
France
For Feed Product Specialist
Mariel Neves Tavares
Brazil
Luiz Fernando Teixeira Albino
Brazil
Raully lucas silva
Brazil
08:30hs
1/28/2020
Room B314
08:00hs
1/28/2020
Room B314
Microbiota analysis of commercial broiler flocks treated with antibiotic growth promoter or direct-fed microbial Bacillus subtilis DSM 32315
Speaker:
Dr. Steven Ricke
United States
Professor Department of Food Science
Michael H Kogut
United States
Kristina Feye
United States
Anita Menconi
United States
Regional Technical Marketing Director - Evonik
08:00hs
1/28/2020