IPPE Marketplace - International Production & Processing Expo 2021

United States

09:00hs

1/25/2021

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Room B311

09:00hs

1/25/2021

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Room B312

Effects of Q-Biotic™ Bacillus subtilis on coccidiosis and Clostridium perfringens-induced necrotic enteritis

Speaker:

Miloud Araba, Brian Dirks

Greg Mathis

United States

President

Miguel Ruano

Estados Unidos de América

Director de Investigación y Desarrollo de Producto

Troy Lohrmann

United States

Brett Lumpkins

United States

Director of Nutrition

09:00hs

1/25/2021

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Room B312

09:00hs

1/25/2021

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Room B314

Nutrient and energy utilization of broiler chickens in response to phytate phosphorus and phytase concentrations during the starter phase (day 1 to 11 post hatching)

Speaker:

Layi Adeola

United States

yueming dersjant-li

Germany

Scientist, Global Innovation

Babatunde Bamo Olufemi

United States

Abiodun Bello

Germany

Poultry Scientist - Danisco Animal Nutrition at International Flavors & Fragrances

09:00hs

1/25/2021

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Room B314

09:00hs

1/25/2021

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Room B313

Shift in microbial composition of dust during growout of broiler chickens

Speaker:

Amrit Pal, Ally Jackson, Andrea Giron, Matthew Bailey, Aidan Talorico

Ken Macklin

United States

James Krehling

United States

09:00hs

1/25/2021

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Room B313

09:15hs

1/25/2021

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Room B311

Effect of dietary 25OHD3 supplementation on broiler chicken ileal IL-10 and IL-17 protein expression

Speaker:

United States

Estados Unidos de América

Senior Vice President of Scientific Services

Samuel Leiva Murcia

Honduras

09:15hs

1/25/2021

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Room B311

09:15hs

1/25/2021

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Room B314

Effect of phytase level and form on broiler performance from 1 to 21 days of age

Speaker:

J.B. Adkins, J.P. Gulizia, M.S. Rueda

Estados Unidos de América

Especialista en extensión y Profesor asociado

Kevin Downs

United States

09:15hs

1/25/2021

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Room B314

09:15hs

1/25/2021

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Room B312

Effects of Activo and Activo Liquid on broiler chickens under a Necrotic Enteritis challenge

Speaker:

Kowsigaraj Palanisamy

Dr Ajay Bhoyar

United States

Miguel Barrios

United States

Technical Services Manager at EW Nutrition

09:15hs

1/25/2021

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Room B312

09:15hs

1/25/2021

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Room B313

Prevalence of Clostridium perfringens in no antibiotics ever broiler farms in Mississippi

Speaker:

Mary Gates Colvin, Li Zhang

United States

United States

United States

United States

United States

09:15hs

1/25/2021

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Room B313

09:30hs

1/25/2021

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Room B312

An investigation of the cause of wild turkey mortality in Mississippi

Speaker:

Rachel Thiemann, Adam Butler

Martha Frances Dalton

United States

Heidi Rose

United States

Brittany Baughman

United States

09:30hs

1/25/2021

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Room B312

09:30hs

1/25/2021

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Room B313

Comparison of DNA extraction methods in poultry litter and fecal samples to identify pathogenic bacteria using real-time PCR

Speaker:

Sadie White, Li Zhang, Xue Zhang

Aaron Kiess

United States

Tianmin Li

United States

09:30hs

1/25/2021

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Room B313

09:30hs

1/25/2021

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Room B314

Effect of a commercial heat stable phytase with varying inclusion levels on broiler performance and tibia ash from 1 to 49 days of age

Speaker:

J.P.Gulizia, M.S.Rueda, F.K.Ovi, S.M.Bonilla, L.C.Smith, H.E.Reaves, M.Jackson, O.Gutierrez

Pratima Adhikari, Veterinarian, PhD (poultry)

Estados Unidos de América

Especialista en extensión y Profesor asociado

09:30hs

1/25/2021

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Room B314

09:30hs

1/25/2021

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Room B311

Optimization of electroporation mediated gene transfer for primary chicken cell cultures

Speaker:

India

India

India

Iran

Germany

09:30hs

1/25/2021

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Room B311

09:45hs

1/25/2021

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Room B311

Early post-hatch growth and development of broilers may be supported by reduced insulin-like growth factor binding protein expression in liver and muscle

Speaker:

Lauren Vaccaro

United States

Laura Ellestad

United States

09:45hs

1/25/2021

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Room B311

09:45hs

1/25/2021

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Room B314

Effect of phytase and cocci vaccines on broiler growth performance and bone mineralization

Speaker:

Hanyi Shi

Dr. Woo Kyun Kim

United States

Assistant Professor

Jinquan Wang

United States

09:45hs

1/25/2021

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Room B314

09:45hs

1/25/2021

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Room B313

Effect of sprinkling on water conservation, house environment, and broiler performance

Speaker:

Jan DuBien

Yi Liang

United States

Extension Engineer

Tom Tabler

United States

Reshma Ramachandran

United States

Jonathan Moon

United States

09:45hs

1/25/2021

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Room B313

09:45hs

1/25/2021

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Room B312

Impact of volume, number of spray and nozzle type in vaccination accuracy with Infectious Bronchitis vaccine Massachusetts type

Speaker:

Enrique Montiel

Estados Unidos de América

Poultry Veterinarian, MSc., Ph.D., dACPV. Director Global de Nutrición y Producción

09:45hs

1/25/2021

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Room B312

10:15hs

1/25/2021

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Room B314

Effects of varying protein/amino acid level of diets with or without protease on 30-50 wk layer performance and egg production parameters

Speaker:

Victoria Williams, Kevin Roberson

Kelley Wamsley

United States

United States

10:15hs

1/25/2021

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Room B314

10:15hs

1/25/2021

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Room B311

Examining the use of Sodium Formate Salts to Reduce Salmonella Enteritidis Persistence in Broiler Litter

Speaker:

Aidan Talorico, Kaicie Chasteen, Luis Munoz, Matthew Bailey

Ken Macklin

United States

Dianna Bourassa

United States

Assistant Professor/Extension Specialist - Poultry Processing

James Krehling

United States

10:15hs

1/25/2021

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Room B311

10:15hs

1/25/2021

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Room B313

Succession patterns of poultry litter microbiota after bird removal and PLT® application

Speaker:

Jasmine Johnson, Benjamin Zwirzitz, Albert Fuller

United States

United States

United States

United States

United States

United States

10:15hs

1/25/2021

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Room B313

10:30hs

1/25/2021

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Room B314

Bacillus subtilis DSM 29784 improves broiler performance and welfare – a meta-analysis approach

Speaker:

Ambre Caravati, Friedrich Rouffinau, Karoline Sidelmann Brinch, Adam Nelson, Amsa Timouni

Estelle Devillard

França

Specialist in Animal Nutrition

Lamya Rhayat

França

Damien P. Prévéraud

France

Global Technical Manager

Pascal Thierry

França

Global Technical Manager Health by Nutriton

10:30hs

1/25/2021

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Room B314

10:30hs

1/25/2021

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Room B313

Effect of variable light intensity lighting program on dust-bathing behavior of commercially housed broilers

Speaker:

James Clark

Michael T. Kidd

United States

Research

Karen Christensen

United States

PhD, senior director of animal welfare at Tyson Foods

Seong Kang

United States

10:30hs

1/25/2021

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Room B313

10:30hs

1/25/2021

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Room B311

Quality parameters of pet treats generated from chicken processing co-products

Speaker:

Marc Presume, Rigo Soler, Jorge Sandoval, Luis Avila, M.Chilenje, C.Odom, L.Garner, R.Mason, E.Altom

Estados Unidos de América

Senior Vice President of Scientific Services

Amit Morey

United States

10:30hs

1/25/2021

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Room B311

10:45hs

1/25/2021

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Room B313

Choice lighting effects on wellbeing and health of broilers

Speaker:

Michael T. Kidd

United States

Research

Sami Dridi

United States

Karen Christensen

United States

PhD, senior director of animal welfare at Tyson Foods

Seong Kang

United States

10:45hs

1/25/2021

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Room B313

10:45hs

1/25/2021

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Room B311

Effect of location and time on microbial load in a poultry processing wastewater stream

Speaker:

Rachel Osborne, Amrit Pal, Ally Jackson, Montana Riggs, Matthew Bailey

Dianna Bourassa

United States

Assistant Professor/Extension Specialist - Poultry Processing

10:45hs

1/25/2021

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Room B311

10:45hs

1/25/2021

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Room B314

Effects of a Direct Fed Microbial (DFM) on Broiler Chickens in Three Consecutive Experiments Exposed to Cyclic Heat Stress

Speaker:

Elizabeth Kim

Dr. Guillermo Tellez-Isaias

United States

Professor

Albaraa Sarsour

United States

10:45hs

1/25/2021

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Room B314

11:00hs

1/25/2021

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Room B314

Evaluation of Promitec essential oil products on a heat stress model that induce inflammation and gastrointestinal leakage in broiler chickens

Speaker:

Jared Ruff, Guillermo Tellez Jr.

Estados Unidos de América

Research

Sami Dridi

United States

Billy Hargis

United States

Blanca Cecilia Martinez

Colombia

Vigilancia tecnológica y regulatoria

Jaime Andrés Ángel Isaza

Colombia

Nutricionista de Innovación para PROMITEC

Christine Vuong

United States

Elizabeth Greene

United States

11:00hs

1/25/2021

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Room B314

11:00hs

1/25/2021

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Room B311

Prevalence of Salmonella, Campylobacter, and spoilage bacteria on broiler meat at different stages of commercial poultry processing

Speaker:

Mary Gates Colvin, Mika McAnally, Emily Tucker, Li Zhang, Thu Dinh

United States

United States

United States

United States

United States

11:00hs

1/25/2021

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Room B311

11:00hs

1/25/2021

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Room B313

The effects of monochromatic light on the growth, egg production, egg quality, behavior, and hormone concentration of Hy-Line® W-36 laying hens

Speaker:

Mary Beck

Aaron Kiess

United States

Pratima Adhikari, Veterinarian, PhD (poultry)

United States

Ishab Poudel

United States

11:00hs

1/25/2021

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Room B313

11:15hs

1/25/2021

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Room B311

Early recovery of Salmonella isolation from naturally contaminated broiler carcasses through selective pre-enrichment broth

Speaker:

Surendra Rasamsetti, Tomi Obe, Nikki Shariat

11:15hs

1/25/2021

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Room B311

11:15hs

1/25/2021

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Room B313

Sex differences in glucocorticoid and heterophil to lymphocyte ratio responses to ACTH in the adult Pekin duck

Speaker:

Brooke Van Wyk

Victoria Tetel

United States

Gregory Fraley

United States

11:15hs

1/25/2021

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Room B313

11:30hs

1/25/2021

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Room B313

Leg infrared surface temperatures and tibia morphology show quantitative differences in broilers with normal compared to abnormal gaits

Speaker:

Randy Mitchell, Zoie McMillian

Shawna Weimer

United States

Anna Magnaterra

United States

Ashlyn Snyder

United States

11:30hs

1/25/2021

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Room B313

11:30hs

1/25/2021

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Room B311

Trans-cinnamaldehyde nanoemulsion dip treatments rapidly inactivate Salmonella Enteritidis on eggs

Speaker:

Jodie Allen, Kimberly Rankin, Annie Donoghue, Yangchao Luo, Abhinav Upadhyay

Brindhalakshmi Balasubramanian

India

Indu Upadhyaya

United States

11:30hs

1/25/2021

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Room B311

11:45hs

1/25/2021

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Room B313

Impact of every-day versus skip-a-day feeding of broiler breeder pullets during rearing on body weight uniformity and reproductive performance

Speaker:

Carla Aranibar

Jeanna Wilson

United States

Associate Professor of Poultry Science

United States

Luis Pedro Avila

Guatemala

PhD - Nutrition Manager

Estados Unidos de América

Senior Vice President of Scientific Services

Kelly Sweeney

United States

11:45hs

1/25/2021

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Room B313

11:45hs

1/25/2021

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Room B311

Influence of stunning method on broiler chicken serum corticosterone concentration

Speaker:

Montana Riggs, Jacob Vincent, Ileana Berganza, Ranjit Boyal

United States

Dianna Bourassa

United States

Assistant Professor/Extension Specialist - Poultry Processing

11:45hs

1/25/2021

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Room B311

13:00hs

1/25/2021

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Room B312

Comparison of vaccination and medicated feeds for coccidiosis control in 0-6 week old turkeys

Speaker:

Taylor Boyett

Juan C. Rodriguez-lecompte

United States

Fernando Ruiz-Jimenez

United States

Cameron Ellington

United States

13:00hs

1/25/2021

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Room B312

13:00hs

1/25/2021

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Room B314

Effect of folic acid on the innate immune antiviral response in chicken fibroblast infected with IBDV

Speaker:

Nauman Nazeer, Julian Reyes, Marya Ahmed

Canada

Research

Alexander Yitbarek

United States

Scientist

Santiago Uribe Diaz

Canada

13:00hs

1/25/2021

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Room B314

08:15hs

1/25/2021

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Room B313

Later exposure to different perching design and materials affect the behavior and performance of White Leghorn chickens

Speaker:

Muhammad Usman

Athar Mahmud

Pakistan

Doctor of Veterinary Medicine

Muhammad Waqas

Pakistan

Doctor of Veterinary Medicine

Dr. Sohail Ahmad

Pakistan

Research

08:15hs

1/25/2021

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Room B313

08:30hs

1/25/2021

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Room B313

Trends in Mycotoxin Contamination in the United States Corn and Corn By-product

Speaker:

Ursula Hofstetter

Australia

Product Manager

Raj Murugesan

United States

DVM MBA PhD. Technical and Marketing Director

Chasity

United States

Paige Gott

United States

Ruminant Technical Manager

Erika Gisela Lin-Hendel

United States

Shelby Ramirez

United States

Global Poultry Manager de dsm-firmenich

Lan Zheng

United States

08:30hs

1/25/2021

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Room B313

08:45hs

1/25/2021

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Room B312

Effect of a Innocuous Prebiotic Powder as part of a palan for the control of septicemic processes caused by Pathogenic Escherichia coli in laying hens

Speaker:

Hernán Morales-Alarcón, Carmen Sandoval-Jimenez

Andres Rodriguez Avila

Colombia

Hernando Morales López

Colombia

Director de Sanidad

08:45hs

1/25/2021

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Room B312

08:45hs

1/25/2021

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Room B311

Effect of Wooden Breast severity on myogenic regulatory factor and cytokine protein expression in 25- and 43- day-old broiler chickens

Speaker:

Joshua Flees

United States

Kathryn Meloche

United States

Raveendra (Ravi) Kulkarni

United States

08:45hs

1/25/2021

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Room B311

13:15hs

1/25/2021

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Room B314

Effects of the in ovo and dietary administration of L-ascorbic acid (L-AA) on the concentrations of L-AA in the eyes and nitric oxide in the serum of Ross 708 broilers

Speaker:

William Miller

United States

United States

United States

United States

United States

13:15hs

1/25/2021

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Room B314

13:15hs

1/25/2021

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Room B312

Flow Cytometry-based enumeration and speciation of Eimerian coccidia affecting turkeys

Speaker:

Taylor Boyett

Canada

United States

Javid Mohammed

United States

13:15hs

1/25/2021

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Room B312

13:30hs

1/25/2021

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Room B314

Effects of dietary Ca concentration on the P digestibility and performance of broiler chicks fed various sources of dietary P with and without phytase supplementation

Speaker:

Cooper Fritzlen

Mike Bedford

Reino Unido

Research Director

Dra. Roselina Angel Univ Maryland USA Ca-P

United States

Professor

13:30hs

1/25/2021

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Room B314

13:30hs

1/25/2021

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Room B312

Using Oxford Nanopore next generation sequencing technology to analyze ITS-1, 18S, and CO1 genes for identification of Eimeria parasites in poultry

Speaker:

Dr. Brian Jordan

United States

Assistant Professor

Benjamin Jackwood

United States

13:30hs

1/25/2021

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Room B312

13:45hs

1/25/2021

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Room B313

Effects of acid-binding capacity of feed ingredients, water alkalinity and water acidification on nutrient digestibility and performance of broilers

Speaker:

United States

Thobela Nkukwana

South Africa

Dr. Peter Plumstead

Sudáfrica

Kyle Venter

South Africa

13:45hs

1/25/2021

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Room B313

13:45hs

1/25/2021

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Room B314

Non-phytate phosphorus requirements of egg laying pullets from 0-3 weeks of age and carryover effects of phosphorus deficiency of pullets at 6, 9, 12 and 18 weeks of age

Speaker:

Cooper Fritzlen

United States

Professor

Cristiane Araujo

Brazil

Lucio Araujo

Brazil

Médico Veterinario

13:45hs

1/25/2021

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Room B314

13:45hs

1/25/2021

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Room B312

Using FIJI Image J as a tool for counting and speciating Eimeria oocysts

Speaker:

Sesny Gall

Raveendra (Ravi) Kulkarni

United States

Fernando Ruiz-Jimenez

United States

Oscar Fletcher

United States

13:45hs

1/25/2021

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Room B312

14:00hs

1/25/2021

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Room B312

Flow Cytometry as a tool for enumeration and speciation of chicken Eimeria oocysts

Speaker:

Canada

Lewis Alfonso Aguirre Toribio

United States

Daniel Adams

United States

Javid Mohammed

United States

14:00hs

1/25/2021

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Room B312

14:00hs

1/25/2021

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Room B314

The effect of oil type, oil quality, and vitamin E supplementation on the performance, relative fat and liver percentages, and the apparent nitrogen and crude fat utilization in 21-day-old broiler chickens

Speaker:

Merlin Lindemann

United States

Professor, Swine Nutrition and Management

Dr. Tony Pescatore

United States

Professor, Poultry Extension

Mike Ford

United States

Sunday Adedokun

United States

Richard Adefioye

United States

14:00hs

1/25/2021

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Room B314

14:00hs

1/25/2021

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Room B313

The effects of maternal fish oil supplementation on offspring-broiler growth performance, body composition and bone microstructure at market age

Speaker:

Brynn Voy

Jeanna Wilson

United States

Associate Professor of Poultry Science

Dr. Woo Kyun Kim

United States

Assistant Professor

Chongxiao (Sean) Chen

United States

Yuguo Tompkins

United States

14:00hs

1/25/2021

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Room B313

14:15hs

1/25/2021

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Room B313

Effect of almond hulls on the growth performance, body composition, digestive tract weight and liver antioxidant capacity of broilers

Speaker:

Caimei Wu

Dr. Woo Kyun Kim

United States

Assistant Professor

Jinquan Wang

United States

Fanbin Kong

United States

14:15hs

1/25/2021

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Room B313

14:15hs

1/25/2021

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Room B314

Effects of source and level of trace minerals in the diet on growth performance and carcass quality of broilers from 1 to 45 days of age

2:15 PM M63
Effects of source and level of trace minerals in the diet on growth performance and carcass quality of broilers from 1 to 45 days of age
Lewis Aguirre*1, Álvaro de Juan1 , Marisol Castillo2 , Silvia Peris2 , Gonzalo Mateos1
1 Departamento de Producción Agraria, Universidad Politécnica Madrid, 2 Novus Europe A.A./N.V

Speaker:

Silvia Peris

Spain

Technical Manager

Gonzalo Gonzalez Mateos

Spain

Marisol Castillo

Spain

Senior Manager, Global Swine Solutions

España

Ing. Agrónomo

14:15hs

1/25/2021

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Room B314

14:15hs

1/25/2021

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Room B312

Fenbendazole resistance in Heterakis gallinarum, the vector of Histomonas meleagridis

Speaker:

Andrew Bishop

Dr. Brian Jordan

United States

Assistant Professor

James Collins

United States

Ray Kaplan

United States

14:15hs

1/25/2021

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Room B312

14:30hs

1/25/2021



Room B312

Avian Pathogenic Escherichia coli O Serogroup Epidemiology for Poultry Health

Speaker:

Caleb Austin, Robert Pasko

United States

United States

United States

United States

14:30hs

1/25/2021



Room B312

14:45hs

1/25/2021

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Room B314

Determining the optimal digestible isoleucine to lysine ratio in Ross x Ross 708 male broilers from 14 to 28 days of age

Speaker:

Jason Lee

Kelley Wamsley

United States

Andrew Brown

United States

14:45hs

1/25/2021



Room B314

14:45hs

1/25/2021

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Room B312

Type 6 Secretion System plays a role in the virulence of Avian Pathogenic Escherichia coli (APEC)

Speaker:

Darby Newman

Catherine Logue

United States

Nicolle Barbieri

United States

Aline de Oliveira

United States

14:45hs

1/25/2021



Room B312

15:00hs

1/25/2021



Room B314

Effects of Mushroom Stump Waste (MSW) inclusions to broiler diets on amino acid digestibility and d1-21 performance

Speaker:

John Boney

United States

Alyssa Lyons

United States

Courtney Poholsky

Estados Unidos de América

Logan Erb

United States

15:00hs

1/25/2021



Room B314

15:30hs

1/25/2021

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Room B314

Effects of graded concentrations of threonine on growth performance and gut integrity of broiler chickens under a mild necrotic enteritis infection

3:30 PM M67

Effects of graded concentrations of threonine on growth performance and gut integrity of broiler chickens under a mild necrotic enteritis infection

Ana Villegas*1GS, Juliano Dorigam2 , Jundi Liu1 , Todd Applegate1

1 Department of Poultry Science, University of Georgia, 2 Evonik Operations GmbH

Speaker:

Todd Applegate

United States

Professor- Head of Department of Poultry Science

Ana María Villegas

Colombia

DVM, MS, Ph.D. / Gerente de Servicio Técnicos

Juliano Dorigam

México

Manager in Animal Nutrition Research - New products

Jundi Liu

United States

15:30hs

1/25/2021



Room B314

16:00hs

1/25/2021



Foyer

Bacillus subtilis-based probiotic supplementation alters growth and metabolism-related gene expression in broiler chicken muscle under a Clostridium perfringens-induced necrotic enteritis model

4:00 PM P29

Bacillus subtilis-based probiotic supplementation alters growth and metabolism-related gene expression in broiler chicken muscle under a Clostridium perfringens-induced necrotic enteritis model

Shailes Bhattrai*1GS, Ana Villegas1 , Todd Applegate1 , Anita Menconi2 , Laura Ellestad1

1 University of Georgia, 2 Evonik Corporation

Speaker:

Todd Applegate

United States

Professor- Head of Department of Poultry Science

Anita Menconi

United States

Regional Technical Marketing Director - Evonik

16:00hs

1/25/2021



Foyer

16:00hs

1/25/2021



Foyer

Efficacy of an essential oi blend alone or combined with a coccidiosis vaccine against Eimeria challenge in broilers

4:00 PM P35

Efficacy of an essential oi blend alone or combined with a coccidiosis vaccine against Eimeria challenge in broilers

Frances Yan* , Juxing Chen, Vivek Kuttappan, Deana Hancock, Mercedes Vazquez Anon

Novus International Inc.

Speaker:

Frances (Fenglan) Yan

United States

Research Sr. Scientist-Poultry Nutrition

Mercedes Vazquez-anon

United States

Sr. Director-Strategic Initiatives & Accounts Collaboration

Juxing Chen

United States

Sr. Structure & Function Manager-Biology

Vivek Kuttappan

United States

Research Scientist

16:00hs

1/25/2021



Foyer

07:45hs

1/26/2021



Room B313

Reduced dietary crude protein as a strategy for sustainable egg production

7:45 AM T16

Reduced dietary crude protein as a strategy for sustainable egg production

Balachandar Jayaraman*1, Ferry Poernama2 , Tito Wibowo2 , Pradeep Krishnan1 , Girish Channarayapatna1 1 Evonik (SEA) Pte., Ltd. Singapore, 2 PT Japfa Comfeed Indonesia TBK

Speaker:

Balachandar Jayaraman

Singapore

Girish Channarayapatna

Germany

Director, Nutrition and Technical Sales Evonik Animal Nutrition

07:45hs

1/26/2021



Room B313

08:00hs

1/26/2021



Room B313

Glycine equivalents in reduced crude protein diets for sustainable broiler production

8:00 AM T17

Glycine equivalents in reduced crude protein diets for sustainable broiler production

Balachandar Jayaraman*1, Ferry Poernama2 , Tito Wibowo2 , Pradeep Krishnan1 , Girish Channarayapatna1 1 1Evonik (SEA) Pte Ltd, 2 PT Japfa Comfeed Indonesia TBK

Speaker:

Balachandar Jayaraman

Singapore

Girish Channarayapatna

Germany

Director, Nutrition and Technical Sales Evonik Animal Nutrition

08:00hs

1/26/2021



Room B313

08:00hs

1/26/2021



Room B314

Seaweeds: a sustainable source of feed supplements in poultry production

Speaker:

Garima Kulshreshtha, Alan Critchley

Max Hincke

Canada

Professor, Head, Division of Clinical and Functional Anatomy

08:00hs

1/26/2021



Room B314

08:15hs

1/26/2021



Room B313

Effects of dietary Methionine + Cysteine levels on Laying hen production post peak performance from 39 to 51 weeks of age in different breeds

Speaker:

Lieske Van Eck, Kim Ton, Sarah Goodgame, Syrena Powell

Arturo Garcia

México

Nutriólogo

Elizangela Guaiume

Brazil

08:15hs

1/26/2021



Room B313

08:30hs

1/26/2021



Room B313

Effect of added fat and available lysine levels on growth performance of male turkeys

Speaker:

Rachel Abner, Sarah Goodgame, Allan Xue

Arturo Garcia

México

Nutriólogo

Elizangela Guaiume

Brazil

08:30hs

1/26/2021



Room B313

08:30hs

1/26/2021



Room B312

Results of an infectious bronchitis virus surveillance program in broiler chickens

Speaker:

Abigail Reith

Dr. Brian Jordan

United States

Assistant Professor

08:30hs

1/26/2021



Room B312

08:45hs

1/26/2021



Room B312

Evaluation of the pathogenesis and transmission of live bird market H2N2 avian influenza viruses in chickens, Pekin ducks, and Guinea fowl

Speaker:

Jongseo Mo

Erica Spackman

United States

Research

Christina Leyson

United States

Mary Pantin-Jackwood

United States

Sung-Su Youk

United States

08:45hs

1/26/2021



Room B312

08:45hs

1/26/2021



Room B315

Factorial effects of phytate phosphorus levels and novel consensus bacterial phytase variant doses on ileal inositol phosphate degradation and phytate, phosphorus, and calcium digestibility in day 23 of age broilers

Speaker:

Trine Christensen

Layi Adeola

United States

yueming dersjant-li

Germany

Scientist, Global Innovation

Babatunde Bamo Olufemi

United States

Abiodun Bello

Germany

Poultry Scientist - Danisco Animal Nutrition at International Flavors & Fragrances

08:45hs

1/26/2021



Room B315

08:45hs

1/26/2021



Room B314

Phenylpropanoid and vanilloid oleoresins ameliorate growth performance in conventional broilers

Speaker:

Carl Julien

IVAN GIRARD

Canadá

Bertrand Medina

France

Specialist in Animal Nutrition

08:45hs

1/26/2021



Room B314

09:00hs

1/26/2021



Room B314

A comprehensive meta-analysis on the effect of feeding spray-dried plasma on broiler performance

Speaker:

C. Marinelli-Martins

Joy Campbell

United States

Senior Director of Research and Development

Everton Krabbe

Brazil

Ricardo Esquerra

Brazil

Global Poultry Manager

09:00hs

1/26/2021



Room B314

09:00hs

1/26/2021



Room B312

Infectivity, transmission, and genomic changes in turkeys and chickens infected with low and highly pathogenic H7N3 avian influenza viruses from the turkey farm outbreaks in North and South Carolina in 2020

Speaker:

David Swayne

United States

Director

Dr. David Suarez

United States

Research Leader

Christina Leyson

United States

Mary Pantin-Jackwood

United States

Sung-Su Youk

United States

09:00hs

1/26/2021



Room B312

09:00hs

1/26/2021



Room B313

Sole and combine: Improving the performance of intensively grown native chicken fed with Giant swamp taro and Wild yam root meal as energy sources

Speaker:

Albino Taer

Philippines

09:00hs

1/26/2021



Room B313

09:00hs

1/26/2021



Room B311

Woody breast myopathy broilers show age-dependent adaptive differential gene expression in Pectoralis major and altered in-vivo triglyceride kinetics in adipogenic tissues

Speaker:

Cole Umberson

Craig Nelson Coon

United States

Poultry Nutritionist

United States

United States

United States

United States

Diego Martinez Patiño-Patroni

Perú

Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)

Justina Caldas

Estados Unidos de América

Specialist in Animal Nutrition

Jordan Weil

United States

Antonio Beitia

United States

Animal Nutritionist

Nawin Suesuttajit

United States

09:00hs

1/26/2021



Room B311

09:15hs

1/26/2021



Room B314

Effect of 1-d old chicken quality and spray-dried plasma supplementation in broilers

Speaker:

Carlos Lopez Coello

México

Veterinary Doctor

Javier Polo

United States

Vice President of Research & Development

Ernesto Avila Gonzalez

México

Veterinary Doctor

Joy Campbell

United States

Senior Director of Research and Development

Jose Arce Menocal

México

Médico Veterinario Zootecnista

Ricardo Esquerra

Brazil

Global Poultry Manager

09:15hs

1/26/2021



Room B314

09:30hs

1/26/2021



Room B312

Clinical characteristics and neutralization patterns of avian reovirus field isolates from Mississippi

Speaker:

Rebecca Mackey, Candy Zhang

Holly Sellers

United States

Professor

Alejandro Banda

United States

Lifang Yan

United States

09:30hs

1/26/2021



Room B312

09:30hs

1/26/2021



Room B315

Effects of 3 Bacillus strains based probiotic supplementation on E.coli and Clostridium Spp. caecal counts and performance of broilers

Speaker:

Khanittha Saikhlai

Nattapong Choomkasian

Thailand

Jean-Christophe Bodin

France

09:30hs

1/26/2021



Room B315

09:30hs

1/26/2021



Room B313

Mycotoxin contamination predisposes for bacterial chondronecrosis with osteomyelitis lameness in broilers

Speaker:

Barbara Doupovec

Todd Applegate

United States

Professor- Head of Department of Poultry Science

Raj Murugesan

United States

DVM MBA PhD. Technical and Marketing Director

United States

United States

United States

United States

Global Poultry Manager de dsm-firmenich

Nnamdi Ekesi

United States

Amer Hasan

United States

Adnan Alrubaye

United States

09:30hs

1/26/2021



Room B313

09:30hs

1/26/2021



Room B314

The efficacy of combined xylanase and direct-fed-microbial in commercially-raised broilers

Speaker:

Rasha Qudsieh, Jeng-Jie Wang

Basheer Nusairat

United States

Yun Mei Lin

United States

09:30hs

1/26/2021



Room B314

09:45hs

1/26/2021



Room B315

A Trichoderma reesei enzyme tool-box generates soluble XOS from corn and improve performance of corn fed broilers

Speaker:

April Levy, Eduardo Della Pia, Morten Tovborg

Dra. Roselina Angel Univ Maryland USA Ca-P

United States

Nelson Ward

United States

Manager, New Business Development at DSM Nutritional Products Inc.

09:45hs

1/26/2021



Room B315

09:45hs

1/26/2021



Room B311

Comparative whole-genome analysis of Campylobacter jejuni strains isolated from retail Chicken in Mississippi

Speaker:

Chuan Hsu, Li Zhang

United States

United States

United States

United States

09:45hs

1/26/2021



Room B311

09:45hs

1/26/2021



Room B314

Effects of dietary enzymes on apparent metabolizable energy and ileal amino acid digestibility of broiler chickens fed diets low in energy

Speaker:

Brian Glover, Stephanie Block, Dave Heilig

Milan Hruby

Estados Unidos de América

Senior Technical Service Manager. Department: Animal Nutrition Regional Technical Mgmt

Raveendra (Ravi) Kulkarni

United States

Professor

Nathaniel Barrett

United States

09:45hs

1/26/2021



Room B314

09:45hs

1/26/2021



Room B312

Evaluation of a cell line adapted Infectious Laryngotracheitis Virus (ILTV) strain for in ovo and/ or spray vaccination

Speaker:

Daniel Maekawa

Ivan Alvarado

Estados Unidos de América

DVM, MS, Ph.D, ACPV Diplomate Director, U.S. Technical Services & Life Cycle Management

Maricarmen Garcia

United States

Professor

Sylva Riblet

United States

Patrick Whang

United States

09:45hs

1/26/2021



Room B312

09:45hs

1/26/2021



Room B313

Negative impact of a disproportionally high level of dietary 25-hydroxyvitamin D3 on the performance and meat yield of Ross 708 broilers

Speaker:

April Levy

United States

United States

United States

United States

United States

09:45hs

1/26/2021



Room B313

10:00hs

1/26/2021



Room B312

Avian macrophage responses to virulent and avirulent isolates of Clostridium perfringens

Speaker:

Carissa Gaghan

Canada

John Prescott

Canada

10:00hs

1/26/2021



Room B312

10:00hs

1/26/2021



Room B311

Comparative study on the effect of lactic acid as decontaminant in chicken carcass

Speaker:

Natalia Malagutti, Simone Schmoeller, Darwem Araujo, Sandra Heidtmann, Daniela Mengarda

10:00hs

1/26/2021



Room B311

10:00hs

1/26/2021



Room B313

Determination of the standardized ileal digestible calcium requirement of male Arbor Acres Plus broilers from hatch to day 10

Speaker:

Zhenzhen Wang, Shikui Wang, Jinlong Wu, Jingcheng Zhang

Carrie Walk

Reino Unido

Manager

Jose Otavio Sorbara

Brasil

Global Marketing Manager

10:00hs

1/26/2021



Room B313

10:00hs

1/26/2021



Room B314

Effects of Original XPC versus a Refined Functional Carbohydrate product on broiler performance

Speaker:

Timothy Johnson, Derek Petry

Hilary Pavlidis

United States

Technical Service Specialist Poultry

Jeff Firman

United States

10:00hs

1/26/2021



Room B314

10:00hs

1/26/2021



Room B315

Type of studies for FDA registration of modified live therapeutics

Speaker:

Kathryn Kruziki

Yiannis Kaznessis

United States

10:00hs

1/26/2021



Room B315

10:15hs

1/26/2021



Room B311

Effects of Immersion Chiller Conditions on Peracetic Acid Half-Life Rates

Speaker:

Daniel Sabo

Stephanie Richter

United States

10:15hs

1/26/2021



Room B311

10:15hs

1/26/2021



Room B312

Mitigation efficiency of dietary medium chain fatty acid blend supplement on cecal colonization by Salmonella Enteritidis in broiler chicks

Speaker:

Nicholas Evans

Yewande Fasina

United States

Emily Kimminau

United States

Adam Fahrenholz

Estados Unidos de América

Investigación / Profesor, Departamento de Ciencia Avícola

Temitayo Obanla

United States

10:15hs

1/26/2021



Room B312

10:15hs

1/26/2021



Room B313

Polyherbal choline supplement as replacement of betaine in broiler diets

Speaker:

Christophe Alleno

Jean François

France

Angela Atkinson

France

Market Development Manager

Javier Gonzalez Foretic

Chile

Médico Veterinario Zootecnista

10:15hs

1/26/2021



Room B313

10:30hs

1/26/2021



Room B313

Effect of different selenium sources on egg production and selenium deposition in aged laying hens under heat stress

10:30 AM T27

Effect of different selenium sources on egg production and selenium deposition in aged laying hens under heat stress

Robert Shirley*1, Adam Davis2 , Casandra Juzaitis-Boelter2 , Jana Brackenridge1 , Michele De Marco3

1 Adisseo USA, Inc., 2 University of Georgia, Poultry Science Department, 3 Adisseo France S.A.S

Speaker:

Rob Shirley

France

Poultry Technical Manager

Dr. Adam Davis

United States

Cassandre Juzaitis-Boetler

United States

Michele De Marco

France

Global Category Manager at Adisseo - Antioxidants Solutions

10:30hs

1/26/2021



Room B313

10:30hs

1/26/2021



Room B312

Effectiveness of organic zinc with or without a live Salmonella vaccine for reduction of Salmonella infantis in broilers to processing

Speaker:

Duarte Neves, Matthew Jones, Virginia Baxter

Marcos Rebollo

México

Commercial Manager

Charles L. Hofacre

United States

Professor Director Clinical Services

Roy Berghaus

United States

10:30hs

1/26/2021



Room B312

10:30hs

1/26/2021



Room B311

Particalized eggshell membranes (PEM) and its functional hydrolysates for cosmetics and biomedical applications

Speaker:

Garima Kulshreshtha, Ling Wu, Tamer Ahmed, Ty Diep

Max Hincke

Canada

Professor, Head, Division of Clinical and Functional Anatomy

10:30hs

1/26/2021



Room B311

11:00hs

1/26/2021



Room B313

Impact of COVID-19 in the broiler chicken industry

Speaker:

Ashley Peterson (National Chicken Council)

11:00hs

1/26/2021



Room B313

09:15hs

1/26/2021



Room B311

Indian poultry industry vis-à-vis COVID-19: A situation analysis report

Speaker:

Gautham Kolluri

India

Jagbir Tyagi

India

09:15hs

1/26/2021



Room B311

09:15hs

1/26/2021



Room B312

Pathogenic characterization of same genotype avian reovirus variants based on histopathology

Speaker:

Carmen Jerry

Rodrigo Gallardo

Estados Unidos de América

Profesor Asociado

Sofia Egaña Labrín

Chile

Médico Veterinario, Asistente de investigación de posgrado

Charles Corsiglia

United States

Beate Crossley

United States

09:15hs

1/26/2021



Room B312

15:15hs

1/25/2021



Room B314

The impact of soybean meal particle size on milling efficiency, broiler digestibility, and subsequent performance

Speaker:

Paul Patterson

United States

Professor of Poultry Science

John Boney

United States

Alyssa Lyons

United States

Courtney Poholsky

Estados Unidos de América

Logan Erb

United States

15:15hs

1/25/2021



Room B314

13:30hs

1/25/2021



Room B313

Effect of conditioning temperature and pellet die compression ratio on pellet durability index

Speaker:

L.C. Smith, S.M. Bonilla, J.P. Gulizia, M.S. Rueda, F.K. Ovi, J. Froetschner

Estados Unidos de América

Especialista en extensión y Profesor asociado

13:30hs

1/25/2021



Room B313

09:15hs

1/26/2021



Room B313

Variability in the nutrient content of feed ingredients compromises profitability; a case for improved sampling methodology

Speaker:

Peter Chrystal

Australia

Gene Pesti

United States

Amy Moss

Australia

PhD Candidate at Poultry Research Foundation, The University of Sydney

Tamsyn Crowley

Australia

09:15hs

1/26/2021



Room B313

13:00hs

1/25/2021



Room B313

Effects of different proprietary feed brands on physical attributes of eggs from hens at the late laying phase in days of storage

Speaker:

OGUNWOLE, OLUGBENGA

Nigeria

Animal Nutritionist

Oludoyi Ireti

Niger

13:00hs

1/25/2021



Room B313

14:45hs

1/25/2021



Room B313

Evaluation of different pellet durability index (PDI) methods on extruded feed

Speaker:

Jorge Sandoval

Estados Unidos de América

Senior Vice President of Scientific Services

14:45hs

1/25/2021



Room B313

14:30hs

1/25/2021



Room B313

Effects of pellet quality to on-farm nutrient segregation in broiler houses varying in feed line length

Speaker:

Dariush Khezrimotlagh

John Boney

United States

Courtney Poholsky

Estados Unidos de América

Daniel Hofstetter

United States

14:30hs

1/25/2021



Room B313

08:45hs

1/26/2021



Room B313

Changes in corn starch due to drying temperatures affect post-grinding particle size distribution and broiler nutrient digestibility and energy utilization

Speaker:

Andres Ortiz, Yilmar Matta, Juan Martinez, Juan Hoyos, Gherly Buitrago, Miguel Chico, Jose Yanquen

Edgar O. Oviedo-Rondón

Spain

Hernan Alejandro Córdova

Estados Unidos de América

Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods

08:45hs

1/26/2021



Room B313

13:15hs

1/25/2021



Room B313

Evaluation of particle size, feed form and pellet diameter on performance and nutrient digestibility of broilers at 39 d of age

Speaker:

Susan Bonilla, Martha Rueda, Cleison de Souza

Estados Unidos de América

Especialista en extensión y Profesor asociado

United States

Estados Unidos de América

Senior Vice President of Scientific Services

13:15hs

1/25/2021



Room B313

09:00hs

1/26/2021



Room B315

Salmonella diversity and antimicrobial resistance behavior: the feed mill a source?

Speaker:

Rocio Paredes Barbosa

Martha Pulido-Landínez

United States

Yadir Mauri Villarreal

Ecuador

09:00hs

1/26/2021



Room B315

08:45hs

1/25/2021



Room B313

Evaluation of commercially manufactured animal feeds to determine presence of Salmonella, Escherichia coli and Clostridium perfringens

Speaker:

Luis Munoz, Kaicie Chasteen, Aidan Tailorico