Article published the March 15, 2024
I. INTRODUCTIONNecrotic enteritis (NE) in broiler chickens is an economically important disease which can be controlled by antibiotics (Timbermont, et al., 2011). The occurrence of necrotic lesions in the small intestine is associated with proliferation of Clostridium perfringens, which leads to lower growth rate in subclinically infected chickens. Increasing concerns regarding antibiotic resistan ...
This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
Dr Ajay Bhoyar likes the news release:
BRUSSELS (July 12, 2018) – The European Commission has published the official regulation approving the AVIMATRIX® feed additive preparation as a zootechnical feed additive in the European Union.
AVIMATRIX® is an eubiotic solution containing benzoic acid, calcium formate and fumaric acid, embedded in a lipid matrix (Novus Premium Blend Technology). The additive has been thoroughly ...
Dr Ajay Bhoyar likes the comment:
Dr. Ajay Bhoyar Yes it is, serine protease helps against tannin. My laboratory (Kronos Agro LLC) always detect tannin level before sorghum will be added to the feed. To minimize risk, we recommend using sorghum with low tannin content. From another side, tannin is helpful for the gut, reducing unpleasant bacteria.
Dr Ajay Bhoyar likes the comment:
Joshua Jendza Field trials using an organic acid blend of propionic, acetic and benzoic acids administered the first two weeks and the last week of the growout have shown a significant impact on reducing Salmonella at processing (bird washes). Organic acids used at the "proper" dose early and late in the growout addresses early colonization and late recontamination. What you're doing is reducing b ...
Participation in Forum on July 2, 2018
Dr. John Kaijage,Your point of view on tannins content of sorghum is important to consider. In a study titled 'Cibenza DP 100 improves performance and energy utilization in chickens fed high tannin sorghum', it was concluded that the negative effects of using high tannins sorghum (Tannin value of 1.63%; catechin equivalent and a kafirin index of 5.20) in diets were decreased with the addition of s ...
Dr Ajay Bhoyar likes the video:
Charles Hofacre (Southern Poultry Research and University of Georgia) talked about his research on the protective effects of Direct-Fed Microbials in combination with a live vaccine against Salmonella Heidelberg in broilers, during IPPE 2018 in Atlanta, USA.
Dr Ajay Bhoyar likes this technical article:
Sorghum can be utilized to replace corn in areas where corn is not readily available. Serine protease has been proposed to improve the digestibility of sorghum because it could degrade disulfide bonds of kafirin proteins. One experiment was conducted to evaluate the effects of sorghum inclusion level and the addition of a serine protease on chicken live performance from 1 to 35 d of age. Eight tre ...
Dr Ajay Bhoyar likes the comment:
We have discussed this theory with my published research papers in Poultry Sci as we found that breeders nutrition did not affect only breeders ' performance but also their offspring growth Attia, Y. A., W. H. Burke, K. A. Yamani and L. S. Jensen, (1993). “Energy allotments and performance of broiler breeders”. Poultry Sci. 72.:42-50.Attia, Y.A., W. H. Burke, Y. A. Yamani and L. S. Jen ...
Dr Ajay Bhoyar likes the comment:
Dear Dr.Zeeshan, betaine is natural osmolyte substance. It hold the water inside the cells. Paralelly betaine reduced fat content and increased meat content in broilers. Saudi Arabia poultry farms use betain against heat stress in high doses, till 2 kg/tonn of feed, according to recommendations of Danisco Animal Nutrition/DuPont Biotechnologies. Of course, other methods against heat stress, like s ...