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#Enzymes in poultry nutrition
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Article published the February 16, 2024
John Boney (Pennsylvania State University)    New generations of feed enzymes are included to enhance nutrient utilization. This study was designed to evaluate the efficacy of a new generation phytase, HiPhorius (HP), and protease, ProAct 360, when fed to peaking hens. Dietary treatments included Positive Control (PC), Negative Control 1 (NC1) at 0.15% nPP, NC1+600 FYT/kg HP, NC1+90 ...
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This member gave a presentation on January 29, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
This member gave a presentation on January 29, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
This member gave a presentation on January 29, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
Article published the September 4, 2023
Description of problemFeed ingredients and feed manufacturing account for 60 to 70% of production costs in an integrated poultry operation. Modern commercial broilers are fed predominately pelleted diets, and researchers have demonstrated how improving pellet quality (PQ), by increasing the percentage of pellets in the diet, further enhances bird performance (Proudfoot and Sefton, 1978; Dozier et ...
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Article published the August 17, 2023
Nutritionists have access to various ingredients that fulfill methionine (Met) requirements of broilers. Amino acids (AA), such as DL-methionine, are nearly 100% bioavailable while methionine hydroxy analogs are shown to be relatively less bioavailable.Thus, this experiment aimed to determine the efficacy of using a 65% DL-methionine and 35% limestone dilution product (65DLM) compared to a methion ...
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This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
News published on August 18, 2021
PSA was pleased to welcome back the Student Competition as part of this year's Virtual Annual Meeting. To see the recipients of the 2021 Certificates of Excellence as well as other prestigious awards tied to the Student Competition.
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This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
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Location:State College, Pennsylvania, Estados Unidos de América
Profile: Student
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