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Article published the October 3, 2022
Introduction‘Poultry’ collectively refers to domesticated birds, especially those valued for their meat and eggs, such as chickens, turkeys, ducks, geese and guinea fowl. Of all avian breeds, chicken breeds make up the vast majority of 63%, followed by ducks at 11%, geese at 9% and turkeys 5%, but indigenous or heritage breeds make up most of the world’s poultry genetic diversity ...
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This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
This member had joined Engormix
April 25, 2017
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Location:Pretoria, Gauteng, South Africa
Profile: Academic / scientific
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