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IPPE Marketplace - International Production & Processing Expo 2021
IPPE Marketplace - International Production & Processing Expo 2021

IPPE Marketplace - International Production & Processing Expo 2021

January 25, 2021 to January 29, 2021
United States
Lectures
14:45hs
1/25/2021
Room B312
Type 6 Secretion System plays a role in the virulence of Avian Pathogenic Escherichia coli (APEC)
Speaker:
Darby Newman
Darby Newman
Catherine Logue
United States
Nicolle Barbieri
United States
Aline de Oliveira
United States
14:45hs
1/25/2021
Room B312
08:15hs
1/25/2021
Room B313
Later exposure to different perching design and materials affect the behavior and performance of White Leghorn chickens
Speaker:
Muhammad Usman
Muhammad Usman
Athar Mahmud
Pakistan
Doctor of Veterinary Medicine
Muhammad Waqas
Pakistan
Doctor of Veterinary Medicine
Dr. Sohail Ahmad
Pakistan
Research
08:15hs
1/25/2021
Room B313
08:30hs
1/25/2021
Room B313
Trends in Mycotoxin Contamination in the United States Corn and Corn By-product
Speaker:
Ursula Hofstetter
Australia
Product Manager
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Paige Gott
United States
Ruminant Technical Manager
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
Lan Zheng
United States
08:30hs
1/25/2021
Room B313
08:45hs
1/25/2021
Room B312
Effect of a Innocuous Prebiotic Powder as part of a palan for the control of septicemic processes caused by Pathogenic Escherichia coli in laying hens
Speaker:
Hernán Morales-Alarcón, Carmen Sandoval-Jimenez
Hernán Morales-Alarcón, Carmen Sandoval-Jimenez
Hernando Morales López
Colombia
Director de Sanidad
08:45hs
1/25/2021
Room B312
08:45hs
1/25/2021
Room B311
Effect of Wooden Breast severity on myogenic regulatory factor and cytokine protein expression in 25- and 43- day-old broiler chickens
Speaker:
Joshua Flees
United States
Kathryn Meloche
United States
Jessica Starkey
United States
08:45hs
1/25/2021
Room B311
08:45hs
1/25/2021
Room B313
Evaluation of commercially manufactured animal feeds to determine presence of Salmonella, Escherichia coli and Clostridium perfringens
Speaker:
Luis Munoz, Kaicie Chasteen, Aidan Tailorico
Luis Munoz, Kaicie Chasteen, Aidan Tailorico
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Ken Macklin
United States
James Krehling
United States
08:45hs
1/25/2021
Room B313
08:45hs
1/25/2021
Room B314
Growth performance and tibia ash responses of broiler chickens to phytate phosphorus levels and a novel consensus bacterial phytase variant doses during days 1 to 11 or 12 to 23 post hatching
Speaker:
Layi Adeola
United States
yueming dersjant-li
Germany
Scientist, Global Innovation
Abiodun Bello
Germany
Poultry Scientist - Danisco Animal Nutrition at International Flavors & Fragrances
08:45hs
1/25/2021
Room B314
09:00hs
1/25/2021
Room B311
Effect of Wooden Breast severity on autophagy pathway protein expression in 25- and 43-day-old broiler chickens
Speaker:
Caroline Gregg
Caroline Gregg
Joshua Flees
United States
Kathryn Meloche
United States
Jessica Starkey
United States
09:00hs
1/25/2021
Room B311
09:00hs
1/25/2021
Room B312
Effects of Q-Biotic™ Bacillus subtilis on coccidiosis and Clostridium perfringens-induced necrotic enteritis
Speaker:
Miloud Araba, Brian Dirks
Miloud Araba, Brian Dirks
Greg Mathis
United States
President
Miguel Ruano
Estados Unidos de América
Director de Investigación y Desarrollo de Producto
Troy Lohrmann
United States
Brett Lumpkins
United States
Director of Nutrition
09:00hs
1/25/2021
Room B312
09:00hs
1/25/2021
Room B314
Nutrient and energy utilization of broiler chickens in response to phytate phosphorus and phytase concentrations during the starter phase (day 1 to 11 post hatching)
Speaker:
Layi Adeola
United States
yueming dersjant-li
Germany
Scientist, Global Innovation
Abiodun Bello
Germany
Poultry Scientist - Danisco Animal Nutrition at International Flavors & Fragrances
09:00hs
1/25/2021
Room B314
09:00hs
1/25/2021
Room B313
Shift in microbial composition of dust during growout of broiler chickens
Speaker:
Amrit Pal, Ally Jackson, Andrea Giron,  Matthew Bailey, Aidan Talorico
Amrit Pal, Ally Jackson, Andrea Giron, Matthew Bailey, Aidan Talorico
Ken Macklin
United States
James Krehling
United States
09:00hs
1/25/2021
Room B313
09:15hs
1/25/2021
Room B311
Effect of dietary 25OHD3 supplementation on broiler chicken ileal IL-10 and IL-17 protein expression
Speaker:
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
09:15hs
1/25/2021
Room B311
09:15hs
1/25/2021
Room B314
Effect of phytase level and form on broiler performance from 1 to 21 days of age
Speaker:
J.B. Adkins, J.P. Gulizia, M.S. Rueda
J.B. Adkins, J.P. Gulizia, M.S. Rueda
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Kevin Downs
United States
09:15hs
1/25/2021
Room B314
09:15hs
1/25/2021
Room B312
Effects of Activo and Activo Liquid on broiler chickens under a Necrotic Enteritis challenge
Speaker:
Kowsigaraj Palanisamy
Kowsigaraj Palanisamy
Dr Ajay Bhoyar
United States
Miguel Barrios
United States
Technical Services Manager at EW Nutrition
09:15hs
1/25/2021
Room B312
09:15hs
1/25/2021
Room B313
Prevalence of Clostridium perfringens in no antibiotics ever broiler farms in Mississippi
Speaker:
Mary Gates Colvin, Li Zhang
Mary Gates Colvin, Li Zhang
Aaron Kiess
United States
Nikhil Nuthalapati
United States
Anuraj Sukumaran
United States
Courtney Fancher
United States
Hudson Thames
United States
09:15hs
1/25/2021
Room B313
09:30hs
1/25/2021
Room B312
An investigation of the cause of wild turkey mortality in Mississippi
Speaker:
Rachel Thiemann, Adam Butler
Rachel Thiemann, Adam Butler
Heidi Rose
United States
Brittany Baughman
United States
09:30hs
1/25/2021
Room B312
09:30hs
1/25/2021
Room B313
Comparison of DNA extraction methods in poultry litter and fecal samples to identify pathogenic bacteria using real-time PCR
Speaker:
Sadie White, Li Zhang, Xue Zhang
Sadie White, Li Zhang, Xue Zhang
Aaron Kiess
United States
Tianmin Li
United States
09:30hs
1/25/2021
Room B313
09:30hs
1/25/2021
Room B314
Effect of a commercial heat stable phytase with varying inclusion levels on broiler performance and tibia ash from 1 to 49 days of age
Speaker:
J.P.Gulizia, M.S.Rueda, F.K.Ovi, S.M.Bonilla, L.C.Smith, H.E.Reaves, M.Jackson, O.Gutierrez
J.P.Gulizia, M.S.Rueda, F.K.Ovi, S.M.Bonilla, L.C.Smith, H.E.Reaves, M.Jackson, O.Gutierrez
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
09:30hs
1/25/2021
Room B314
09:30hs
1/25/2021
Room B311
Optimization of electroporation mediated gene transfer for primary chicken cell cultures
09:30hs
1/25/2021
Room B311
09:45hs
1/25/2021
Room B311
Early post-hatch growth and development of broilers may be supported by reduced insulin-like growth factor binding protein expression in liver and muscle
Speaker:
Lauren Vaccaro
United States
Laura Ellestad
United States
09:45hs
1/25/2021
Room B311
09:45hs
1/25/2021
Room B314
Effect of phytase and cocci vaccines on broiler growth performance and bone mineralization
Speaker:
Hanyi Shi
Hanyi Shi
Dr. Woo Kyun Kim
United States
Assistant Professor
Jinquan Wang
United States
09:45hs
1/25/2021
Room B314
09:45hs
1/25/2021
Room B313
Effect of sprinkling on water conservation, house environment, and broiler performance
Speaker:
Jan DuBien
Jan DuBien
Yi Liang
United States
Extension Engineer
Tom Tabler
United States
Reshma Ramachandran
United States
Jonathan Moon
United States
09:45hs
1/25/2021
Room B313
09:45hs
1/25/2021
Room B312
Impact of volume, number of spray and nozzle type in vaccination accuracy with Infectious Bronchitis vaccine Massachusetts type
Speaker:
Enrique Montiel
Estados Unidos de América
Poultry Veterinarian, MSc., Ph.D., dACPV. Director Global de Nutrición y Producción
09:45hs
1/25/2021
Room B312
10:15hs
1/25/2021
Room B314
Effects of varying protein/amino acid level of diets with or without protease on 30-50 wk layer performance and egg production parameters
Speaker:
Victoria Williams, Kevin Roberson
Victoria Williams, Kevin Roberson
Kelley Wamsley
United States
10:15hs
1/25/2021
Room B314
10:15hs
1/25/2021
Room B311
Examining the use of Sodium Formate Salts to Reduce Salmonella Enteritidis Persistence in Broiler Litter
Speaker:
Aidan Talorico, Kaicie Chasteen, Luis Munoz, Matthew Bailey
Aidan Talorico, Kaicie Chasteen, Luis Munoz, Matthew Bailey
Ken Macklin
United States
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
James Krehling
United States
10:15hs
1/25/2021
Room B311
10:15hs
1/25/2021
Room B313
Succession patterns of poultry litter microbiota after bird removal and PLT® application
Speaker:
Jasmine Johnson, Benjamin Zwirzitz, Albert Fuller
Jasmine Johnson, Benjamin Zwirzitz, Albert Fuller
Torey Looft
United States
Adelumola Oladeinde
United States
Marie Milfort
United States
Samuel Aggrey
United States
Lilong Chai
United States
Gregory Zock
United States
10:15hs
1/25/2021
Room B313
10:30hs
1/25/2021
Room B314
Bacillus subtilis DSM 29784 improves broiler performance and welfare – a meta-analysis approach
Speaker:
Ambre Caravati, Friedrich Rouffinau, Karoline Sidelmann Brinch, Adam Nelson, Amsa Timouni
Ambre Caravati, Friedrich Rouffinau, Karoline Sidelmann Brinch, Adam Nelson, Amsa Timouni
Estelle Devillard
França
Specialist in Animal Nutrition
Damien P. Prévéraud
France
Global Technical Manager
Pascal Thierry
França
Global Technical Manager Health by Nutriton
10:30hs
1/25/2021
Room B314
10:30hs
1/25/2021
Room B313
Effect of variable light intensity lighting program on dust-bathing behavior of commercially housed broilers
Speaker:
James Clark
James Clark
Michael T. Kidd
United States
Research
Karen Christensen
United States
PhD, senior director of animal welfare at Tyson Foods
Seong Kang
United States
10:30hs
1/25/2021
Room B313
10:30hs
1/25/2021
Room B311
Quality parameters of pet treats generated from chicken processing co-products
Speaker:
Marc Presume, Rigo Soler, Jorge Sandoval, Luis Avila, M.Chilenje, C.Odom, L.Garner, R.Mason, E.Altom
Marc Presume, Rigo Soler, Jorge Sandoval, Luis Avila, M.Chilenje, C.Odom, L.Garner, R.Mason, E.Altom
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Amit Morey
United States
10:30hs
1/25/2021
Room B311
10:45hs
1/25/2021
Room B313
Choice lighting effects on wellbeing and health of broilers
Speaker:
Michael T. Kidd
United States
Research
Sami Dridi
United States
Karen Christensen
United States
PhD, senior director of animal welfare at Tyson Foods
Seong Kang
United States
10:45hs
1/25/2021
Room B313
10:45hs
1/25/2021
Room B311
Effect of location and time on microbial load in a poultry processing wastewater stream
Speaker:
Rachel Osborne, Amrit Pal, Ally Jackson, Montana Riggs, Matthew Bailey
Rachel Osborne, Amrit Pal, Ally Jackson, Montana Riggs, Matthew Bailey
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
10:45hs
1/25/2021
Room B311
10:45hs
1/25/2021
Room B314
Effects of a Direct Fed Microbial (DFM) on Broiler Chickens in Three Consecutive Experiments Exposed to Cyclic Heat Stress
Speaker:
Elizabeth Kim
Elizabeth Kim
Mike Persia
United States
Professor
Albaraa Sarsour
United States
10:45hs
1/25/2021
Room B314
11:00hs
1/25/2021
Room B314
Evaluation of Promitec essential oil products on a heat stress model that induce inflammation and gastrointestinal leakage in broiler chickens
Speaker:
Jared Ruff, Guillermo Tellez Jr.
Jared Ruff, Guillermo Tellez Jr.
Dr. Guillermo Tellez-Isaias
Estados Unidos de América
Research
Sami Dridi
United States
Billy Hargis
United States
Blanca Cecilia Martinez
Colombia
Vigilancia tecnológica y regulatoria
Jaime Andrés Ángel Isaza
Colombia
Nutricionista de Innovación para PROMITEC
Christine Vuong
United States
Elizabeth Greene
United States
11:00hs
1/25/2021
Room B314
11:00hs
1/25/2021
Room B311
Prevalence of Salmonella, Campylobacter, and spoilage bacteria on broiler meat at different stages of commercial poultry processing
Speaker:
Mary Gates Colvin, Mika McAnally, Emily Tucker, Li Zhang, Thu Dinh
Mary Gates Colvin, Mika McAnally, Emily Tucker, Li Zhang, Thu Dinh
Aaron Kiess
United States
Nikhil Nuthalapati
United States
Anuraj Sukumaran
United States
Courtney Fancher
United States
Hudson Thames
United States
11:00hs
1/25/2021
Room B311
11:00hs
1/25/2021
Room B313
The effects of monochromatic light on the growth, egg production, egg quality, behavior, and hormone concentration of Hy-Line® W-36 laying hens
Speaker:
Mary Beck
Mary Beck
Aaron Kiess
United States
Ishab Poudel
United States
11:00hs
1/25/2021
Room B313
11:15hs
1/25/2021
Room B311
Early recovery of Salmonella isolation from naturally contaminated broiler carcasses through selective pre-enrichment broth
Speaker:
Surendra Rasamsetti, Tomi Obe, Nikki Shariat
Surendra Rasamsetti, Tomi Obe, Nikki Shariat
11:15hs
1/25/2021
Room B311
11:15hs
1/25/2021
Room B314
Phytogenomic and nutrigenomic effect of eucalyptus globulus labill. leaves extract in broilers
Speaker:
Muhammad Kiwan Akram, Saima Mahad, Usama Naeem
Muhammad Kiwan Akram, Saima Mahad, Usama Naeem
Anjum Khalique
Pakistan
Animal Nutritionist
Muhammad Ashraf
Pakistan
Student
Dr. Sohail Ahmad
Pakistan
Research
11:15hs
1/25/2021
Room B314
11:15hs
1/25/2021
Room B313
Sex differences in glucocorticoid and heterophil to lymphocyte ratio responses to ACTH in the adult Pekin duck
Speaker:
Brooke Van Wyk
Brooke Van Wyk
Victoria Tetel
United States
Gregory Fraley
United States
11:15hs
1/25/2021
Room B313
11:30hs
1/25/2021
Room B313
Leg infrared surface temperatures and tibia morphology show quantitative differences in broilers with normal compared to abnormal gaits
Speaker:
Randy Mitchell, Zoie McMillian
Randy Mitchell, Zoie McMillian
Shawna Weimer
United States
Anna Magnaterra
United States
Ashlyn Snyder
United States
11:30hs
1/25/2021
Room B313
11:30hs
1/25/2021
Room B311
Trans-cinnamaldehyde nanoemulsion dip treatments rapidly inactivate Salmonella Enteritidis on eggs
Speaker:
Jodie Allen, Kimberly Rankin, Annie Donoghue, Yangchao Luo, Abhinav Upadhyay
Jodie Allen, Kimberly Rankin, Annie Donoghue, Yangchao Luo, Abhinav Upadhyay
Indu Upadhyaya
United States
11:30hs
1/25/2021
Room B311
11:45hs
1/25/2021
Room B313
Impact of every-day versus skip-a-day feeding of broiler breeder pullets during rearing on body weight uniformity and reproductive performance
Speaker:
Carla Aranibar
Carla Aranibar
Jeanna Wilson
United States
Associate Professor of Poultry Science
Jessica Starkey
United States
Luis Pedro Avila
Guatemala
PhD - Nutrition Manager / Gerente de Nutrición para Trouw Nutrition Sur y Centroamérica
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
Kelly Sweeney
United States
11:45hs
1/25/2021
Room B313
11:45hs
1/25/2021
Room B311
Influence of stunning method on broiler chicken serum corticosterone concentration
Speaker:
Montana Riggs, Jacob Vincent, Ileana Berganza, Ranjit Boyal
Montana Riggs, Jacob Vincent, Ileana Berganza, Ranjit Boyal
Jessica Starkey
United States
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
11:45hs
1/25/2021
Room B311
13:00hs
1/25/2021
Room B312
Comparison of vaccination and medicated feeds for coccidiosis control in 0-6 week old turkeys
Speaker:
Taylor Boyett
Taylor Boyett
Rocio Crespo
United States
Cameron Ellington
United States
13:00hs
1/25/2021
Room B312
13:00hs
1/25/2021
Room B314
Effect of folic acid on the innate immune antiviral response in chicken fibroblast infected with IBDV
Speaker:
Nauman Nazeer, Julian Reyes, Marya Ahmed
Nauman Nazeer, Julian Reyes, Marya Ahmed
Alexander Yitbarek
United States
Scientist
13:00hs
1/25/2021
Room B314
13:00hs
1/25/2021
Room B313
Effects of different proprietary feed brands on physical attributes of eggs from hens at the late laying phase in days of storage
Speaker:
OGUNWOLE, OLUGBENGA
Nigeria
Animal Nutritionist
13:00hs
1/25/2021
Room B313
13:15hs
1/25/2021
Room B314
Effects of the in ovo and dietary administration of L-ascorbic acid (L-AA) on the concentrations of L-AA in the eyes and nitric oxide in the serum of Ross 708 broilers
Speaker:
William Miller
William Miller
E. David Peebles
United States
Abdul Alqhtani
United States
Seyed Fatemi
United States
Katie Elliott
United States
Ayoub Mousstaaid
United States
13:15hs
1/25/2021
Room B314
13:15hs
1/25/2021
Room B313
Evaluation of particle size, feed form and pellet diameter on performance and nutrient digestibility of broilers at 39 d of age
Speaker:
Susan Bonilla, Martha Rueda, Cleison de Souza
Susan Bonilla, Martha Rueda, Cleison de Souza
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Jessica Starkey
United States
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
13:15hs
1/25/2021
Room B313
13:15hs
1/25/2021
Room B312
Flow Cytometry-based enumeration and speciation of Eimerian coccidia affecting turkeys
Speaker:
Taylor Boyett
Taylor Boyett
Rocio Crespo
United States
Javid Mohammed
United States
13:15hs
1/25/2021
Room B312
13:30hs
1/25/2021
Room B313
Effect of conditioning temperature and pellet die compression ratio on pellet durability index
Speaker:
L.C. Smith, S.M. Bonilla, J.P. Gulizia, M.S. Rueda, F.K. Ovi, J. Froetschner
L.C. Smith, S.M. Bonilla, J.P. Gulizia, M.S. Rueda, F.K. Ovi, J. Froetschner
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
13:30hs
1/25/2021
Room B313
13:30hs
1/25/2021
Room B314
Effects of dietary Ca concentration on the P digestibility and performance of broiler chicks fed various sources of dietary P with and without phytase supplementation
Speaker:
Cooper Fritzlen
Cooper Fritzlen
Mike Bedford
Reino Unido
Research Director
Mike Persia
United States
Professor
13:30hs
1/25/2021
Room B314
13:30hs
1/25/2021
Room B312
Using Oxford Nanopore next generation sequencing technology to analyze ITS-1, 18S, and CO1 genes for identification of Eimeria parasites in poultry
Speaker:
Dr. Brian Jordan
United States
Assistant Professor
Benjamin Jackwood
United States
13:30hs
1/25/2021
Room B312
13:45hs
1/25/2021
Room B313
Effects of acid-binding capacity of feed ingredients, water alkalinity and water acidification on nutrient digestibility and performance of broilers
13:45hs
1/25/2021
Room B313
13:45hs
1/25/2021
Room B314
Non-phytate phosphorus requirements of egg laying pullets from 0-3 weeks of age and carryover effects of phosphorus deficiency of pullets at 6, 9, 12 and 18 weeks of age
Speaker:
Cooper Fritzlen
Cooper Fritzlen
Mike Persia
United States
Professor
Lucio Araujo
Brazil
Médico Veterinario
13:45hs
1/25/2021
Room B314
13:45hs
1/25/2021
Room B312
Using FIJI Image J as a tool for counting and speciating Eimeria oocysts
Speaker:
Sesny Gall
Sesny Gall
Rocio Crespo
United States
Oscar Fletcher
United States
13:45hs
1/25/2021
Room B312
14:00hs
1/25/2021
Room B312
Flow Cytometry as a tool for enumeration and speciation of chicken Eimeria oocysts
Speaker:
Rocio Crespo
United States
Daniel Adams
United States
Javid Mohammed
United States
14:00hs
1/25/2021
Room B312
14:00hs
1/25/2021
Room B314
The effect of oil type, oil quality, and vitamin E supplementation on the performance, relative fat and liver percentages, and the apparent nitrogen and crude fat utilization in 21-day-old broiler chickens
Speaker:
Merlin Lindemann
United States
Professor, Swine Nutrition and Management
Dr. Tony Pescatore
United States
Professor, Poultry Extension
Mike Ford
United States
Sunday Adedokun
United States
Richard Adefioye
United States
14:00hs
1/25/2021
Room B314
14:00hs
1/25/2021
Room B313
The effects of maternal fish oil supplementation on offspring-broiler growth performance, body composition and bone microstructure at market age
Speaker:
Brynn Voy
Brynn Voy
Jeanna Wilson
United States
Associate Professor of Poultry Science
Dr. Woo Kyun Kim
United States
Assistant Professor
Yuguo Tompkins
United States
14:00hs
1/25/2021
Room B313
14:15hs
1/25/2021
Room B313
Effect of almond hulls on the growth performance, body composition, digestive tract weight and liver antioxidant capacity of broilers
Speaker:
Caimei Wu
Caimei Wu
Dr. Woo Kyun Kim
United States
Assistant Professor
Jinquan Wang
United States
Fanbin Kong
United States
14:15hs
1/25/2021
Room B313
14:15hs
1/25/2021
Room B314
Effects of source and level of trace minerals in the diet on growth performance and carcass quality of broilers from 1 to 45 days of age

2:15 PM M63
Effects of source and level of trace minerals in the diet on growth performance and carcass quality of broilers from 1 to 45 days of age
Lewis Aguirre*1, Álvaro de Juan1 , Marisol Castillo2 , Silvia Peris2 , Gonzalo Mateos1
1 Departamento de Producción Agraria, Universidad Politécnica Madrid, 2 Novus Europe A.A./N.V

Speaker:
Silvia Peris
Spain
Technical Manager
Marisol Castillo
Spain
Senior Manager, Global Swine Solutions
Lewis Alfonso Aguirre Toribio
España
Ing. Agrónomo
14:15hs
1/25/2021
Room B314
14:15hs
1/25/2021
Room B312
Fenbendazole resistance in Heterakis gallinarum, the vector of Histomonas meleagridis
Speaker:
Andrew Bishop
Andrew Bishop
Dr. Brian Jordan
United States
Assistant Professor
James Collins
United States
Ray Kaplan
United States
14:15hs
1/25/2021
Room B312
14:30hs
1/25/2021
Room B312
Avian Pathogenic Escherichia coli O Serogroup Epidemiology for Poultry Health
Speaker:
Caleb Austin, Robert Pasko
Caleb Austin, Robert Pasko
Lisa K. Nolan
United States
Catherine Logue
United States
Nicolle Barbieri
United States
Aline de Oliveira
United States
14:30hs
1/25/2021
Room B312
14:30hs
1/25/2021
Room B313
Effects of pellet quality to on-farm nutrient segregation in broiler houses varying in feed line length
Speaker:
Dariush Khezrimotlagh
Dariush Khezrimotlagh
John Boney
United States
Courtney Poholsky
Estados Unidos de América
Daniel Hofstetter
United States
14:30hs
1/25/2021
Room B313
14:45hs
1/25/2021
Room B314
Determining the optimal digestible isoleucine to lysine ratio in Ross x Ross 708 male broilers from 14 to 28 days of age
Speaker:
Jason Lee
Jason Lee
Kelley Wamsley
United States
Andrew Brown
United States
14:45hs
1/25/2021
Room B314
14:45hs
1/25/2021
Room B313
Evaluation of different pellet durability index (PDI) methods on extruded feed
Speaker:
Jorge Sandoval
Jorge Sandoval
Charles Starkey
Estados Unidos de América
Senior Vice President of Scientific Services
14:45hs
1/25/2021
Room B313
15:00hs
1/25/2021
Room B314
Effects of Mushroom Stump Waste (MSW) inclusions to broiler diets on amino acid digestibility and d1-21 performance
Speaker:
John Boney
United States
Alyssa Lyons
United States
Courtney Poholsky
Estados Unidos de América
Logan Erb
United States
15:00hs
1/25/2021
Room B314
15:15hs
1/25/2021
Room B314
The impact of soybean meal particle size on milling efficiency, broiler digestibility, and subsequent performance
Speaker:
Paul Patterson
United States
Professor of Poultry Science
John Boney
United States
Alyssa Lyons
United States
Courtney Poholsky
Estados Unidos de América
Logan Erb
United States
15:15hs
1/25/2021
Room B314
15:30hs
1/25/2021
Room B314
Effects of graded concentrations of threonine on growth performance and gut integrity of broiler chickens under a mild necrotic enteritis infection

3:30 PM M67

Effects of graded concentrations of threonine on growth performance and gut integrity of broiler chickens under a mild necrotic enteritis infection

Ana Villegas*1GS, Juliano Dorigam2 , Jundi Liu1 , Todd Applegate1

1 Department of Poultry Science, University of Georgia, 2 Evonik Operations GmbH

Speaker:
Todd Applegate
United States
Professor- Head of Department of Poultry Science
Ana María Villegas
Colombia
DVM, MS, Ph.D. / Gerente de Servicio Técnicos
Juliano Dorigam
México
Manager in Animal Nutrition Research - New products
Jundi Liu
United States
15:30hs
1/25/2021
Room B314
16:00hs
1/25/2021
Foyer
Bacillus subtilis-based probiotic supplementation alters growth and metabolism-related gene expression in broiler chicken muscle under a Clostridium perfringens-induced necrotic enteritis model

4:00 PM P29

Bacillus subtilis-based probiotic supplementation alters growth and metabolism-related gene expression in broiler chicken muscle under a Clostridium perfringens-induced necrotic enteritis model

Shailes Bhattrai*1GS, Ana Villegas1 , Todd Applegate1 , Anita Menconi2 , Laura Ellestad1

1 University of Georgia, 2 Evonik Corporation

Speaker:
Todd Applegate
United States
Professor- Head of Department of Poultry Science
Anita Menconi
United States
Regional Technical Marketing Director - Evonik
16:00hs
1/25/2021
Foyer
16:00hs
1/25/2021
Foyer
Efficacy of an essential oi blend alone or combined with a coccidiosis vaccine against Eimeria challenge in broilers

4:00 PM P35

Efficacy of an essential oi blend alone or combined with a coccidiosis vaccine against Eimeria challenge in broilers

Frances Yan* , Juxing Chen, Vivek Kuttappan, Deana Hancock, Mercedes Vazquez Anon

Novus International Inc.

Speaker:
Frances (Fenglan) Yan
United States
Research Sr. Scientist-Poultry Nutrition
Mercedes Vazquez-anon
United States
Sr. Director-Strategic Initiatives & Accounts Collaboration
Juxing Chen
United States
Sr. Structure & Function Manager-Biology
Vivek Kuttappan
United States
Research Scientist
16:00hs
1/25/2021
Foyer
07:45hs
1/26/2021
Room B313
Reduced dietary crude protein as a strategy for sustainable egg production

7:45 AM T16

Reduced dietary crude protein as a strategy for sustainable egg production

Balachandar Jayaraman*1, Ferry Poernama2 , Tito Wibowo2 , Pradeep Krishnan1 , Girish Channarayapatna1 1 Evonik (SEA) Pte., Ltd. Singapore, 2 PT Japfa Comfeed Indonesia TBK

Speaker:
Girish Channarayapatna
Germany
Director, Nutrition and Technical Sales Evonik Animal Nutrition
07:45hs
1/26/2021
Room B313
08:00hs
1/26/2021
Room B315
Efficacy of a dietary phytogenic formula on the performance, intestinal morphology and microbiota of broiler chicken after experimental challenge with Eimeria spp
Speaker:
Eleftherios Bonos, Ioanna Stylianaki, Erasmia Sidiropoulou, Diamanto Lazari
Eleftherios Bonos, Ioanna Stylianaki, Erasmia Sidiropoulou, Diamanto Lazari
Tsiouris Vasilios
Greece
Veterinary Doctor
Bhaskar Ganguly
India
Senior Manager - Veterinary Services
08:00hs
1/26/2021
Room B315
08:00hs
1/26/2021
Room B313
Glycine equivalents in reduced crude protein diets for sustainable broiler production

8:00 AM T17 

Glycine equivalents in reduced crude protein diets for sustainable broiler production

Balachandar Jayaraman*1, Ferry Poernama2 , Tito Wibowo2 , Pradeep Krishnan1 , Girish Channarayapatna1 1 1Evonik (SEA) Pte Ltd, 2 PT Japfa Comfeed Indonesia TBK

Speaker:
Girish Channarayapatna
Germany
Director, Nutrition and Technical Sales Evonik Animal Nutrition
08:00hs
1/26/2021
Room B313
08:00hs
1/26/2021
Room B314
Seaweeds: a sustainable source of feed supplements in poultry production
Speaker:
Garima Kulshreshtha, Alan Critchley
Garima Kulshreshtha, Alan Critchley
Max Hincke
Canada
Professor, Head, Division of Clinical and Functional Anatomy
08:00hs
1/26/2021
Room B314
08:15hs
1/26/2021
Room B313
Effects of dietary Methionine + Cysteine levels on Laying hen production post peak performance from 39 to 51 weeks of age in different breeds
Speaker:
Lieske Van Eck, Kim Ton, Sarah Goodgame, Syrena Powell
Lieske Van Eck, Kim Ton, Sarah Goodgame, Syrena Powell
Arturo Garcia
México
Nutriólogo
08:15hs
1/26/2021
Room B313
08:15hs
1/26/2021
Room B315
The effect of phytogenic compounds via feed or drinking water on the performance, intestinal morphometry and microbiota of broiler chicken
Speaker:
Erasmia Sidiropoulou, Kostadinos Kiskinis, Olga Tsiftsoglou, Diamanto Lazari , Ioanna Stylianaki
Erasmia Sidiropoulou, Kostadinos Kiskinis, Olga Tsiftsoglou, Diamanto Lazari , Ioanna Stylianaki
Tsiouris Vasilios
Greece
Veterinary Doctor
08:15hs
1/26/2021
Room B315
08:15hs
1/26/2021
Room B314
Use of a natural antimicrobial to replace organic acids and formaldehyde in feed for laying hens and productive performance
Speaker:
David Diez
España
Licenciado en Veterinaria
08:15hs
1/26/2021
Room B314
08:30hs
1/26/2021
Room B313
Effect of added fat and available lysine levels on growth performance of male turkeys
Speaker:
Rachel Abner, Sarah Goodgame, Allan Xue
Rachel Abner, Sarah Goodgame, Allan Xue
Arturo Garcia
México
Nutriólogo
08:30hs
1/26/2021
Room B313
08:30hs
1/26/2021
Room B315
Evaluating the effects of a novel phytogenic feed additive on performance of broilers compared to a chemical coccidiostat during a necrotic enteritis challenge
Speaker:
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Brett Lumpkins
United States
Director of Nutrition
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
Lan Zheng
United States
08:30hs
1/26/2021
Room B315
08:30hs
1/26/2021
Room B312
Results of an infectious bronchitis virus surveillance program in broiler chickens
Speaker:
Abigail Reith
Abigail Reith
Dr. Brian Jordan
United States
Assistant Professor
08:30hs
1/26/2021
Room B312
08:30hs
1/26/2021
Room B314
Use of Coneb (botanical) alone and in combination with coccidiostats in experimentally challenged broilers with Eimeria spp.
Speaker:
Sudipto Haldar
India
Animal Nutritionist
Tusar Chowdhury
Bangladesh
David Diez
España
Licenciado en Veterinaria
08:30hs
1/26/2021
Room B314
08:45hs
1/26/2021
Room B313
Changes in corn starch due to drying temperatures affect post-grinding particle size distribution and broiler nutrient digestibility and energy utilization
Speaker:
Andres Ortiz, Yilmar Matta, Juan Martinez, Juan Hoyos, Gherly Buitrago, Miguel Chico, Jose Yanquen
Andres Ortiz, Yilmar Matta, Juan Martinez, Juan Hoyos, Gherly Buitrago, Miguel Chico, Jose Yanquen
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
08:45hs
1/26/2021
Room B313
08:45hs
1/26/2021
Room B312
Evaluation of the pathogenesis and transmission of live bird market H2N2 avian influenza viruses in chickens, Pekin ducks, and Guinea fowl
Speaker:
Jongseo Mo
Jongseo Mo
Erica Spackman
United States
Research
Christina Leyson
United States
Sung-Su Youk
United States
08:45hs
1/26/2021
Room B312
08:45hs
1/26/2021
Room B315
Factorial effects of phytate phosphorus levels and novel consensus bacterial phytase variant doses on ileal inositol phosphate degradation and phytate, phosphorus, and calcium digestibility in day 23 of age broilers
Speaker:
Trine Christensen
Trine Christensen
Layi Adeola
United States
yueming dersjant-li
Germany
Scientist, Global Innovation
Abiodun Bello
Germany
Poultry Scientist - Danisco Animal Nutrition at International Flavors & Fragrances
08:45hs
1/26/2021
Room B315
08:45hs
1/26/2021
Room B314
Phenylpropanoid and vanilloid oleoresins ameliorate growth performance in conventional broilers
Speaker:
Carl Julien
Carl Julien
Bertrand Medina
France
Specialist in Animal Nutrition
08:45hs
1/26/2021
Room B314
09:00hs
1/26/2021
Room B314
A comprehensive meta-analysis on the effect of feeding spray-dried plasma on broiler performance
Speaker:
C. Marinelli-Martins
C. Marinelli-Martins
Joy Campbell
United States
Senior Director of Research and Development
Ricardo Esquerra
Brazil
Global Poultry Manager
09:00hs
1/26/2021
Room B314
09:00hs
1/26/2021
Room B312
Infectivity, transmission, and genomic changes in turkeys and chickens infected with low and highly pathogenic H7N3 avian influenza viruses from the turkey farm outbreaks in North and South Carolina in 2020
Speaker:
David Swayne
United States
Director
Dr. David Suarez
United States
Research Leader
Christina Leyson
United States
Sung-Su Youk
United States
09:00hs
1/26/2021
Room B312
09:00hs
1/26/2021
Room B315
Salmonella diversity and antimicrobial resistance behavior: the feed mill a source?
Speaker:
Rocio Paredes Barbosa
Rocio Paredes Barbosa
09:00hs
1/26/2021
Room B315
09:00hs
1/26/2021
Room B313
Sole and combine: Improving the performance of intensively grown native chicken fed with Giant swamp taro and Wild yam root meal as energy sources
Speaker:
Albino Taer
Philippines
09:00hs
1/26/2021
Room B313
09:00hs
1/26/2021
Room B311
Woody breast myopathy broilers show age-dependent adaptive differential gene expression in Pectoralis major and altered in-vivo triglyceride kinetics in adipogenic tissues
Speaker:
Cole Umberson
Cole Umberson
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Byungwhi Kong
United States
Casey Owens
United States
Katie Hilton
United States
Diego Martinez Patiño-Patroni
Perú
Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Jordan Weil
United States
Antonio Beitia
United States
Animal Nutritionist
Nawin Suesuttajit
United States
09:00hs
1/26/2021
Room B311
09:15hs
1/26/2021
Room B314
Effect of 1-d old chicken quality and spray-dried plasma supplementation in broilers
Speaker:
Carlos Lopez Coello
México
Veterinary Doctor
Javier Polo
United States
Vice President of Research & Development
Ernesto Avila Gonzalez
México
Veterinary Doctor
Joy Campbell
United States
Senior Director of Research and Development
Jose Arce Menocal
México
Médico Veterinario Zootecnista
Ricardo Esquerra
Brazil
Global Poultry Manager
09:15hs
1/26/2021
Room B314
09:15hs
1/26/2021
Room B315
Effects of Phylox™ on performance, fecal oocyst shedding and intestinal lesion score of Eimeria-infected broilers: A meta-analysis of 4 experimental coccidiosis trials
Speaker:
San Ching, Sara Johnston
San Ching, Sara Johnston
Hongyu Xue
United States
09:15hs
1/26/2021
Room B315
09:15hs
1/26/2021
Room B311
Indian poultry industry vis-à-vis COVID-19: A situation analysis report
Speaker:
09:15hs
1/26/2021
Room B311
09:15hs
1/26/2021
Room B312
Pathogenic characterization of same genotype avian reovirus variants based on histopathology
Speaker:
Carmen Jerry
Carmen Jerry
Rodrigo Gallardo
Estados Unidos de América
Profesor Asociado
Sofia Egaña Labrín
Chile
Médico Veterinario, Asistente de investigación de posgrado
Charles Corsiglia
United States
Beate Crossley
United States
09:15hs
1/26/2021
Room B312
09:15hs
1/26/2021
Room B313
Variability in the nutrient content of feed ingredients compromises profitability; a case for improved sampling methodology
Speaker:
Gene Pesti
United States
Amy Moss
Australia
PhD Candidate at Poultry Research Foundation, The University of Sydney
09:15hs
1/26/2021
Room B313
09:30hs
1/26/2021
Room B312
Clinical characteristics and neutralization patterns of avian reovirus field isolates from Mississippi
Speaker:
Rebecca Mackey, Candy Zhang
Rebecca Mackey, Candy Zhang
Holly Sellers
United States
Professor
Alejandro Banda
United States
Lifang Yan
United States
09:30hs
1/26/2021
Room B312
09:30hs
1/26/2021
Room B315
Effects of 3 Bacillus strains based probiotic supplementation on E.coli and Clostridium Spp. caecal counts and performance of broilers
Speaker:
Khanittha Saikhlai
Khanittha Saikhlai
09:30hs
1/26/2021
Room B315
09:30hs
1/26/2021
Room B313
Mycotoxin contamination predisposes for bacterial chondronecrosis with osteomyelitis lameness in broilers
Speaker:
Barbara Doupovec
Barbara Doupovec
Todd Applegate
United States
Professor- Head of Department of Poultry Science
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Douglas Rhoads
United States
Jundi Liu
United States
Samuel Rochell
United States
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
Nnamdi Ekesi
United States
Amer Hasan
United States
Adnan Alrubaye
United States
09:30hs
1/26/2021
Room B313
09:30hs
1/26/2021
Room B314
The efficacy of combined xylanase and direct-fed-microbial in commercially-raised broilers
Speaker:
Rasha Qudsieh, Jeng-Jie Wang
Rasha Qudsieh, Jeng-Jie Wang
Basheer Nusairat
United States
Yun Mei Lin
United States
09:30hs
1/26/2021
Room B314
09:45hs
1/26/2021
Room B315
A Trichoderma reesei enzyme tool-box generates soluble XOS from corn and improve performance of corn fed broilers
Speaker:
April Levy, Eduardo Della Pia, Morten Tovborg
April Levy, Eduardo Della Pia, Morten Tovborg
Nelson Ward
United States
Manager, New Business Development at DSM Nutritional Products Inc.
09:45hs
1/26/2021
Room B315
09:45hs
1/26/2021
Room B311
Comparative whole-genome analysis of Campylobacter jejuni strains isolated from retail Chicken in Mississippi
Speaker:
Chuan Hsu, Li Zhang
Chuan Hsu, Li Zhang
Aaron Kiess
United States
Tianmin Li
United States
Sabin Poudel
United States
Mark Arick
United States
09:45hs
1/26/2021
Room B311
09:45hs
1/26/2021
Room B314
Effects of dietary enzymes on apparent metabolizable energy and ileal amino acid digestibility of broiler chickens fed diets low in energy
Speaker:
Brian Glover, Stephanie Block, Dave Heilig
Brian Glover, Stephanie Block, Dave Heilig
Milan Hruby
Estados Unidos de América
Senior Technical Service Manager. Department: Animal Nutrition Regional Technical Mgmt
Mike Persia
United States
Professor
Nathaniel Barrett
United States
09:45hs
1/26/2021
Room B314
09:45hs
1/26/2021
Room B312
Evaluation of a cell line adapted Infectious Laryngotracheitis Virus (ILTV) strain for in ovo and/ or spray vaccination
Speaker:
Daniel Maekawa
Daniel Maekawa
Ivan Alvarado
Estados Unidos de América
DVM, MS, Ph.D, ACPV Diplomate Director, U.S. Technical Services & Life Cycle Management
Maricarmen Garcia
United States
Professor
Sylva Riblet
United States
Patrick Whang
United States
09:45hs
1/26/2021
Room B312
09:45hs
1/26/2021
Room B313
Negative impact of a disproportionally high level of dietary 25-hydroxyvitamin D3 on the performance and meat yield of Ross 708 broilers
Speaker:
April Levy
April Levy
E. David Peebles
United States
Abdul Alqhtani
United States
Seyed Fatemi
United States
Katie Elliott
United States
Ayoub Mousstaaid
United States
09:45hs
1/26/2021
Room B313
10:00hs
1/26/2021
Room B312
Avian macrophage responses to virulent and avirulent isolates of Clostridium perfringens
Speaker:
Carissa Gaghan
Carissa Gaghan
10:00hs
1/26/2021
Room B312
10:00hs
1/26/2021
Room B311
Comparative study on the effect of lactic acid as decontaminant in chicken carcass
Speaker:
Natalia Malagutti, Simone Schmoeller, Darwem Araujo, Sandra Heidtmann, Daniela Mengarda
Natalia Malagutti, Simone Schmoeller, Darwem Araujo, Sandra Heidtmann, Daniela Mengarda
10:00hs
1/26/2021
Room B311
10:00hs
1/26/2021
Room B313
Determination of the standardized ileal digestible calcium requirement of male Arbor Acres Plus broilers from hatch to day 10
Speaker:
Zhenzhen Wang, Shikui Wang, Jinlong Wu, Jingcheng Zhang
Zhenzhen Wang, Shikui Wang, Jinlong Wu, Jingcheng Zhang
Carrie Walk
Reino Unido
Manager
Jose Otavio Sorbara
Brasil
Global Marketing Manager
10:00hs
1/26/2021
Room B313
10:00hs
1/26/2021
Room B314
Effects of Original XPC versus a Refined Functional Carbohydrate product on broiler performance
Speaker:
Timothy Johnson, Derek Petry
Timothy Johnson, Derek Petry
Hilary Pavlidis
United States
Technical Service Specialist Poultry
Jeff Firman
United States
10:00hs
1/26/2021
Room B314
10:00hs
1/26/2021
Room B315
Type of studies for FDA registration of modified live therapeutics
Speaker:
Kathryn Kruziki
Kathryn Kruziki
Yiannis Kaznessis
United States
10:00hs
1/26/2021
Room B315
10:15hs
1/26/2021
Room B311
Effects of Immersion Chiller Conditions on Peracetic Acid Half-Life Rates
Speaker:
Daniel Sabo
Daniel Sabo
Stephanie Richter
United States
10:15hs
1/26/2021
Room B311
10:15hs
1/26/2021
Room B312
Mitigation efficiency of dietary medium chain fatty acid blend supplement on cecal colonization by Salmonella Enteritidis in broiler chicks
Speaker:
Nicholas Evans
Nicholas Evans
Yewande Fasina
United States
Emily Kimminau
United States
Adam Fahrenholz
Estados Unidos de América
Investigación / Profesor, Departamento de Ciencia Avícola
Temitayo Obanla
United States
10:15hs
1/26/2021
Room B312
10:15hs
1/26/2021
Room B313
Polyherbal choline supplement as replacement of betaine in broiler diets
Speaker:
Christophe Alleno
Christophe Alleno
Angela Atkinson
France
Market Development Manager
Javier Gonzalez Foretic
Chile
Médico Veterinario Zootecnista
10:15hs
1/26/2021
Room B313
10:30hs
1/26/2021
Room B313
Effect of different selenium sources on egg production and selenium deposition in aged laying hens under heat stress

10:30 AM T27

Effect of different selenium sources on egg production and selenium deposition in aged laying hens under heat stress

Robert Shirley*1, Adam Davis2 , Casandra Juzaitis-Boelter2 , Jana Brackenridge1 , Michele De Marco3

1 Adisseo USA, Inc., 2 University of Georgia, Poultry Science Department, 3 Adisseo France S.A.S

Speaker:
Rob Shirley
France
Poultry Technical Manager
Dr. Adam Davis
United States
Michele De Marco
France
Global Category Manager at Adisseo - Antioxidants Solutions
10:30hs
1/26/2021
Room B313
10:30hs
1/26/2021
Room B312
Effectiveness of organic zinc with or without a live Salmonella vaccine for reduction of Salmonella infantis in broilers to processing
Speaker:
Duarte Neves, Matthew Jones, Virginia Baxter
Duarte Neves, Matthew Jones, Virginia Baxter
Marcos Rebollo
México
Commercial Manager
Charles L. Hofacre
United States
Professor Director Clinical Services
Roy Berghaus
United States
10:30hs
1/26/2021
Room B312
10:30hs
1/26/2021
Room B311
Particalized eggshell membranes (PEM) and its functional hydrolysates for cosmetics and biomedical applications
Speaker:
Garima Kulshreshtha, Ling Wu, Tamer Ahmed, Ty Diep
Garima Kulshreshtha, Ling Wu, Tamer Ahmed, Ty Diep
Max Hincke
Canada
Professor, Head, Division of Clinical and Functional Anatomy
10:30hs
1/26/2021
Room B311
11:00hs
1/26/2021
Room B313
Impact of COVID-19 in the broiler chicken industry
Speaker:
Ashley Peterson (National Chicken Council)
Ashley Peterson (National Chicken Council)
11:00hs
1/26/2021
Room B313