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I. INTRODUCTION Spotty Liver Disease (SLD) is a major problem in free-range layer farming (Courtice et al., 2018). The causative agent of SLD has been identified as Campylobacter hepaticus (Van et al., 2017). The epidemiology of SLD in cage-free layers is poorly understood. Three analytical epidemiological studies have been conducted in this series. The studies surveyed cage-free layer houses across Australia, searching for statistical associations between facility and management...
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Introduction Poultry scientists have long discussed and debated how the energy values of feed ingredients should be expressed (Zuidhof 2019). Pesti (2024) suggested that it is time for a paradigm shift in the way feed ingredient nutrient contents are described, and labeled the new categories collectively the Armidale method (see Fig. 1 for examples). He also proposed expanding the net energy (NE) to NEATP, based on the production of adenosine triphosphate (ATP) system of...
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January 25, 2027
United States - Georgia - Atlanta
1. Introduction Poultry is the most consumed animal protein source in the world, and the trend is expected to continue increasing [1]. The world population reached 8 billion in 2022, and is likely to reach 9 billion in 2037 [2], which will continue to increase pressure on the global chicken-meat industry. One way to meet this increasing demand is to improve the efficiency of chicken-meat production. Precision nutrition is a strategy to improve growth efficiency, reducing the...
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Introduction Salmonella, a gram-negative, rod-shaped, facultatively anaerobic bacterium in the Enterobacteriaceae family, is a zoonotic pathogen responsible for human gastrointestinal disease. Contaminated poultry products, particularly meat and eggs, are the primary source of Salmonella infection in humans (1). Nontyphoidal S. enterica serovars, such as Typhimurium and Enteritidis, can infect multiple host species, complicating their transmission dynamics. Although these serotypes...
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Featured users in Poultry Industry
Shivaram Rao
Pilgrim´s
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
United States
United States
Introduction The poultry industry plays a vital role in global food security, providing an affordable and efficient source of animal protein (Castro et al., 2023). However, maintaining flock health and productivity remains a major challenge, with intestinal health playing a central role in poultry performance (Korver, 2023). With the rise of antibiotic resistance across the globe, the potential restriction of in-feed antibiotic growth promoters (AGPs) in animal food production could...
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1. Introduction Newcastle disease (ND), caused by an avian paramyxovirus ser otype 1 (now designated as orthoavulavirus 1) [1], and infectious bronchitis (IB) caused by an avian coronavirus [2], are known to give rise to severe diseases in chickens, with disastrous economic losses and welfare concerns [3,4]. ND and IB have been important and common chicken diseases worldwide since 1926 and 1936 respectively. In the last three decades, publications from both our and other...
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NOREL participated in the Poultry Research Days (JRA) in France, represented by its Area Sales Manager for France, Germany, and Belgium, Marie Cadieu. This French scientific congress was held over two days, on March 18 and 19, 2026, in the city of Tours. The event is organized every two years...
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Numerous liver diseases originate from prior alterations in the intestinal barrier and the gut microbiota. The gut-liver axis has an anatomical and immunological connection that makes the liver the first organ exposed to everything that crosses the intestinal barrier. The intestinal mucosa constitutes the body's most important biological barrier. In addition to absorbing nutrients, it acts as a defense structure capable of preventing the passage of microorganisms, endotoxins,...
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Lighting as a Strategic Tool for Optimizing Poultry House Performance
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Faazi Adam, Sustainability Director at Evonik Animal Nutrition, shares how the company is translating ambitious sustainability goals into measurable results, the biggest opportunities for the animal nutrition sector, and why recognizing industry sustainability initiatives matters more than ever.
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Victor Naranjo, Technical Director at Evonik Animal Nutrition, explains from a technical perspective what guanidinoacetic acid (GAA) is and how it supports animal energy metabolism. He also discusses its reliability during feed processing and handling, and outlines the key nutritional factors that must be considered to maximize the benefits of GAA in animal production systems. ...
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Mr. Shrikrishna Gangurde, Director of Avee Broilers, explains the company’s role as India’s only pure-line broiler genetics provider and how their breeds outperform international lines across multiple markets. He discusses current industry challenges—lung capacity, leg strength, and adaptation to tropical conditions—and how integrated value chains are driving long-term sustainability. ...
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Dr. Kapil Dev, Technical Officer at ABTL, explains how a new microbe- and enzyme-based solution helps control flies, reduce greenhouse gas emissions, improve litter quality, and support sustainability, environmental safety, and worker health in poultry production. ...
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INTRODUCTION To maximize the profitability of the broiler breeder production chain, it is necessary to increase egg production and hatching rates to obtain more viable offspring. The inclusion of substances with antioxidant properties in the diet of broiler breeders aids the enzymatic defense system in controlling the damage caused by free radicals in cells. Carotenoids are an example of this type of substance because they have antioxidant, pigmenting, provitaminic and...
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The online paper submission portal will be open from 1st July 2026 through 18th September 2026.
If you wish to be part of next year's symposium, don't delay. Submit your paper as early as possible.
Please note that once your paper is accepted, you are expected to attend and present it at the APSS 2027,...
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Veterinary APIs Price Index (VPi): Jun 3rd 66.71 Jun 10th 66.51 Jun 17th 66.39 Jun 24th 66.21 In June, the veterinary APIs market exhibited a distinct divergence across various product categories, with the majority of prices trending downward. Notably, colistin sulfate and sulfonamides showed relatively strong performance; doxycycline ceased its decline in mid-June and subsequently recorded two consecutive weekly gains...
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An Exclusive Interview with O.P. Singh, Managing Director – ABTL, Huvepharma SEA Pune Pvt. Ltd., NNIPL, OpusPet. Founder – Hello Protein
Four decades of science, entrepreneurship, and innovation
The man quietly reshaping how India and the world feed its birds.
In a...
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Evonik and regional partners now share infrastructure
New methanol pipeline from Lülsdorf to Wesseling
Synergies and improved carbon footprint of methanol
As part of strengthening its long-term raw material strategy, Evonik has developed a new solution to secure the methanol supply needed for producing a methionine precursor at its Wesseling site. The concept was implemented together with Lülsdorf Functional Solutions GmbH, Röhm GmbH,...
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Karan Singh, Managing Director of Norel India, shares insights on the evolving animal nutrition market in the Indian subcontinent. ...
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FIGAP 2026: The Scientific And Technological Exhibition Of The Livestock Industry
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Background North Carolina’s poultry farmers produced 36 million turkeys and 800 million broiler chickens in 2012 (NASS, 2013). Most turkeys and broilers are raised on bedding such as wood shavings, peanut hulls, or sawdust. Fecal material, spilled feed and water, and feathers accumulate on the bedding, creating a material known as cake. The material beneath the cake, which is mostly bedding with some fecal and feed constituents, is known as litter. In North Carolina, most...
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The Poultry Research Foundation, in conjunction with WPSA - Australian Branch, cordially invites you to attend the 38th Annual Australian Poultry Science Symposium, to be held at The University of Sydney Business School Belinda Hutchinson Building (H70) (Camperdown Campus), Monday 1st - Wednesday 3rd, February,...
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