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Comments related to #NIR - Feed analysis

Kees Geerse

Kees Geerse

This is just one side of the story. MInor adjustments can also lead to the the opposite, namely decreased revenues since actual nutritional measurements might be lower than the formulated values. Such an adjustment will increase costs aiming to maintain the nutritional performance of the diets. So

Rafael Duran

Rafael Duran

Hello Mr. Undersander, very interesting piece of paper and even though I consider myself illiterate in this matter, I wish to ask you the following: I would assume that phytate, as another nutrient in raw materials can eventually be NIR-analyzed; following this assumption, how reliable NIR can be wh

Marcio Ceccantini

Marcio Ceccantini

Dear Kevin, It is more one very interesting study that you developed, and in line with the modern animal production requirement, when the Precise Nutrition becomes an important tool. It is interesting to see that the use of NIRS to improve the feed formulation is being tested in different ways with

Cecilia Riccioli

Cecilia Riccioli

Katie Mayo Hi Katie, I'm Cecilia Riccioli, project manager at Universidad de Cordoba (Spain). We are currently launching the third edition of the course. You can find more information here: http://www.uco.es/nirsplatform/index.php/overview/29-3rd-edition-of-the-course-fundamentals-and-applications-

Sergio Paulo Severo De Souza Diniz

Sergio Paulo Severo De Souza Diniz

Dear Radka My congratulations on the published article. I am the author of the book: Mycotoxins: Biochemical Approach. If you wish, I can send you a copy of this book. Send me your address to my email: dnz1210@hotmail.com. Best regards Prof. Sergio Paulo S.S.Diniz, PhD, Pos-Doc

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Charles Stallings

Charles Stallings

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Simon Flanagan

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Jorge Castillo

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