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Introduction Recently, higher dietary arginine (Arg) levels than the recommended values in nutritional tables have been reported (Murakami et al. 2012; Xu et al., 2018; Zampiga et al.,2018; Oliveira et al., 2022). This suggests that Arg levels needed for maximum performance are increased in modern broilers. The high dietary Arg levels found in the literature may be associated with the critical roles played by Arg in animal metabolism. Besides enhancing protein synthesis via...
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1. Introduction Coccidiosis, caused by the protozoan parasite of the genus Eimeria, remains a significant threat to poultry health worldwide, leading to substantial economic losses [1]. The infection of coccidia presents multifaceted challenges to broiler health and productivity. Numerous studies have highlighted its detrimental effects on nutrient utilization, intestinal integrity, and the growth performance of birds [2–5]. On the other hand, previous research has also...
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Recommended events
January 28, 2025
United States - Georgia - Atlanta
The International Production & Processing Expo (IPPE) is pleased to announce the 2025 Young Leaders Under 30 honorees. The Young Leaders Under 30 Award recognizes emerging leaders in the industry. The award offers recipients a chance to gain visibility at the world’s largest annual trade show focused on the...
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Introduction: 1. The Economy of the Dominican Republic is the 7th economy in Latin America, being also the largest and most important in all of Central America and the Caribbean, occupying first place and obtaining regional leadership. 2. The annual production of balanced feed is approximately 2.4 million tons3. Current monthly production: 3. -22.5...
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Featured users in Poultry Industry
Please join us for our PEC fall symposium on Sustainable Agriculture & Poultry Welfare!
When: Nov 14, 9 AM US Eastern
Register for free here: ...
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In today's poultry industry, veterinarians, nutritionists, and animal production experts are facing challenges that go beyond sustainability and animal welfare. Nowadays, optimizing production efficiency and technological innovation are at the forefront of our concerns: Gut...
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ABTL is excited to announce its participation in Poultry India 2024, a premier international exhibition for the poultry industry, taking place on November 27-29, 2024, at the Hitex Exhibition Centre in Hyderabad, India. Visit us at Hall No. 1, Stall B6 to...
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Suresh Chitturi (Managing Director, Srinivasa Farms) comments on India’s main strengths, consumer trends, and the evolution of poultry operations in the country, during this Engormix interview....
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Production Industry
VIV Asia, the world’s leading event for the animal protein production industry, announces that visitor registration for the 2025 edition is now open. Set to take place from March 12–14, 2025, at the IMPACT Exhibition...
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Poultry industry experts at the 2025 Latin American Poultry Summit will present information on factors that affect the efficient marketing of poultry farming. The program is organized into five sessions – grain management, food safety, genetics, breeding and health – and will take place on Monday,...
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Poultry growers are invited to attend the 2025 International Production & Processing Expo (IPPE) for a special onsite registration fee of only $5, offering a fantastic savings of $130! This program is open to U.S. residents only.
“We highly...
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Discover the power of butyric acid, a naturally occurring short-chain fatty acid found in animals. Used as a feed ingredient in poultry, swine, and calf production, butyric acid supports gut health and the immune system. Improve your animal's digestion and overall well-being with butyric acid. Visit our website to learn more and experience the benefits for yourself....
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The price index of veterinary APIs was 63.17-63.26-63.43-63.53 respectively for the four weeks of this month, from August 7th to 28th. It indicates that the overall veterinary drug raw material market was stable this month, with some varieties fluctuating and adjusting. In the first half of the month, most categories, such as doxycycline hydrochloride and neomycin sulfate, showed oscillating adjustments; categories, such as florfenicol, amoxicillin, and doxycycline hydrochloride,...
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Coccidiosis is a widespread parasitic disease that can seriously harm the livestock industry, especially affecting poultry and swine. This disease causes inflammation of the intestines, slower growth rates, and in severe cases, high mortality. In this article, we will discuss the causes, symptoms, and treatment options for...
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1. Introduction Gut microbiota, represented by bacteria, archaea, viruses, and eukaryotes, take part in regulating several functions in both humans and animals [1]. It has been estimated that the chicken gut can be colonized by at least 1000 different microbial strains that are involved in maintaining the intestinal health of hens while sustaining productivity and growth [2,3]. This microbiota takes part in various metabolic pathways related to nutrient digestion and absorption,...
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Cargill
What many nutritionists do in LCF, is to create 2 nutrients for calcium. One might simply have the name calcium and would include the total amount of calcium in the ingredients plus the value assigned in the phytase matrix. To this nutrient it would be assigned the min and max restrictions and it would be used to calculate the Ca.avP ratio (which could receive the restrictions instead of calcium). The other nutrient is usually called something like analyzable calcium (or calcium lab) and would...
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The 36th edition of the APSS will be held at The University of Sydney – Abercrombie Business School, from 10-12 February 2025.
These will be some of the major themes: Layer Nutrition and Egg Quality, Broiler Nutrition, Managing Antibiotic-free Production, Sustainable use of Protein Ingredients and...
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Lesaffre, an independent key global player in fermentation and microorganisms, announces today the closing of a transaction with dsm-firmenich, a leading innovator in nutrition, health, and beauty, regarding its yeast extract business.
Through this...
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It is well known that the higher the static pressure, the faster the air will enter through an air inlet and therefore the greater the amount of air which will enter through the inlet. But how precisely does velocity change with pressure and similarly how does the amount of air entering through an inlet change with static pressure? To answer these questions, the performance of typical 44" X 7" (42.75" X 5.75" actual opening) and 44" X 14" (42" X 10.75" actual opening) galvanized door inlets...
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In a negative pressure-ventilated poultry house, the amount of air entering through each side wall inlet depends primarily on the level of negative pressure generated by the house exhaust fans, the size of the inlet opening, and the air inlet design. The higher the static pressure, the faster the air will enter the house and...
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