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Dr. Anne-Sophie Valable (Product Manager at NOR-FEED) explains how a dry grape extract can impact a bird’s health, during this Engormix interview....
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Introduction Inert digestibility index markers are the anchor of many feeding trials designed to analyse nutrient utilisation and amino acid digestibility along the gastrointestinal tract of animals. Marker use is widely accepted as a method less laborious than total tract retention. Additionally, it enables the determination of digestibility along intestinal sections in ruminant and non-ruminant animals [1]. Digestibility markers, chromium dioxide, CrO 2 , or chromic...
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May 14, 2024
Canada - Manitoba - Winnipeg
Introduction Food safety is a central concern in the poultry industry, with pathogens such as Salmonella causing outbreaks associated with meat and eggs [1]. Nearly 1 in 25 packages of chicken products at the average grocery store are contaminated with Salmonella, and Salmonella causes 1.35 million cases of infection every year in the United States (US) [1]. A multi-state Salmonella Enteritidis outbreak in 2021 connected to not ready-to-eat (RTE) products has refocused producer...
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Mass production of meal worm was studied in my project and was found feasible in tropical countries like Pakistan. I have developed the economic feasibility for the local farmers. Three to four crops could be easily produced a year with reasonable income. Will share the feasibility if you need ...
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The overall price of the veterinary APIs market remained stable and weak, with mixed rising and falling prices and the prices of a few products hitting new lows. The market adjustment is still ongoing. In early April, the prices of florfenicol and tylosin tartrate continued to decline, the market price of doxycycline hydrochloride showed a trend of rising first and then falling, and the average prices of albendazole and levamisole hydrochloride continued to rise MoM. In late April, except...
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Calier is thrilled to report the success of our conference "Advances in Autogenous Vaccines: challenges and opportunities" , in which we brought together more than 50 veterinarians and poultry and swine specialists to share the latest news on autogenous vaccines in Europe. It was a pleasure to have the collaboration of ...
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Spring has come to stay for a few months, everything is getting greener, and the environment is recovering from the harsh cold, but as optimistic as we are, we find spring to be a great moment for raising awareness of poultry’s most common diseases. Want to know some of them? 1. Coccidiosis Represented in poultry...
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Arginine is a powerful vasodilator which increases blood circulation and also helps in modulation of protective immune response. Under heat stress conditions arginine has the ability to alleviate heat induced stress & normalize the growth performance. ...
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Dr. Fernanda Castro, Technical Service Manager and Global Sustainability Coordination inoSust® Program at Evonik Animal Nutrition, describes how inoSust® empowers sustainability with science-based solutions
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Dr. Leonie Jacobs (Virginia Tech / Poultry Extension Collaborative) explains how poultry welfare has gained relevance and created awareness in the industry, and comments on some interesting projects, during this Engormix interview....
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Dr. Leonie Jacobs (Virginia Tech / Poultry Extension Collaborative) talks about PEC goals, publications, and initiatives (including courses and an upcoming symposium) during this Engormix interview....
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Dr. Leonie Jacobs (Virginia Tech / Poultry Extension Collaborative) offers insights on poultry welfare and its potential for the future of production systems -and the industry as a whole-, during this Engormix interview....
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This is a call for abstracts for the 2024 Poultry Science Association Latin American Scientific Conference. Abstracts must be submitted in English using the ...
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In the realm of food safety, mycotoxins present a significant challenge to manufacturers, processors, and regulatory bodies alike. These toxic compounds, produced by certain fungi under specific environmental conditions, can contaminate various food and feed products, posing serious health risks to consumers and...
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Frank Ivey (Feed2Gain) shares his experience and insights on diet changes, cost savings in formulations, as well as how the impact of enzymes is evaluated, in this Engormix interview....
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Ottawa, ONTARIO — What impact will global changes have on Canada’s feed industry? How can local solutions help the sector thrive? How can the feed industry address animal nutrition and feed security to build the sector of tomorrow?
Answers to these questions will be at the...
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Light and dark cycles within a 24-hour period play a crucial role in maintaining physiological and behavioral rhythms in animals. In birds, daily rhythms associated with feed intake, physical activity, sleep-wake cycles, and physiological rhythms are influenced by photoperiod. The ancestors of domestic chickens, the Red...
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The hatching phase of broiler production refers to the last three days of incubation, which are embryonic days 18-21. This phase of embryonic development is critical for the chick’s survival, as well as welfare and production later in life. In commercial hatcheries, eggs with viable embryos are transferred from incubators to...
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The holiday season is once again here, which means many kitchens will be filling up with baked goods and savory dishes. It is also the time of year when the use of eggs increases for all of those delicious dishes! However, eggs can be a potential source of Salmonella bacteria that can cause illness or in rare cases even death. Here are some tips to...
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Introduction The main issues that burden the broiler industry today might be caused by genetic selection strategies, such as a rapid growth rate, a decreasing slaughter age and facilitating feed efficiency [1]. Indeed, achieving extreme growth potential is a serious biotic stress factor that is accompanied by health problems leading to systemic diseases [2,3]. The path mechanisms of most common infectious diseases, including pneumonia, sepsis and enteritis, are directly linked...
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