Bacterial diseases in poultry Technical Articles

Health

Article published the December 17, 2021:

Local and systemic inflammatory responses to lipopolysaccharide in broilers: new insights using a two-window approach

INTRODUCTIONInflammation is an important, highly conserved, innate immune system response. In birds, like in mammals, the inflammatory response is activated by various pathogen- or damage-associated molecular p...
Author/s :
Gisela ErfSamuel Rochell
Statistics:
162 1
Article published the December 15, 2021:

Identification of an Intestinal Microbiota Signature Associated with the Severity of Necrotic Enteritis

INTRODUCTIONNecrotic enteritis (NE), caused by Clostridium perfringens, is one of the most economically significant enteric diseases in poultry, resulting in an annual loss of approximately $6  billion to ...
Author/s :
Glenn ZhangKelsy Robinson
Statistics:
168 0
Article published the December 9, 2021:

Methicillin-resistant Staphylococcus aureus (MRSA) isolated from chicken meat and giblets often produces staphylococcal enterotoxin B (SEB) in non-refrigerated raw chicken livers

Highlights• A total of 5.5% (8/144) of the examined chicken samples were contaminated with MRSA.• Most MRSA isolates (75%, 6/8) harboured the staphylococcal enterotoxin B (seb) gene.• Ø MR...
Author/s :
Fatma Yousseff
Statistics:
15 0
Article published the December 1, 2021:

Presence of Salmonella Enteritidis and Salmonella Gallinarum in Commercial Laying Hens Diagnosed with Fowl Typhoid Disease in Colombia

Author/s :
Jean GuardMartha Pulido-LandínezRoxana Sanchez-IngunzaVladimir Pinheiro do Nascimento
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30 0
Article published the November 16, 2021:

Turkey Dermatitis / Cellulitis: Where Are We Headed?

IntroductionClostridium septicum (CS) is a ubiquitous, spore-forming bacterium associated with spontaneous gas gangrene in both livestock and humans. The spores can persist in harsh environments, such as the ga...
Author/s :
Billy HargisChristine VuongDanielle GrahamGuillermo TellezLucas GrahamMakenly Coles
Statistics:
75 0
Article published the November 9, 2021:

Molecular technology. One more step in the diagnosis of salmonellosis in poultry

The new techniques developed for the diagnosis of Salmonellosis in poultry include a wide variety of systems and processes that have succeeded in accurately determining the species involved in Salmonella infect...
Author/s :
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Statistics:
58 0
Article published the October 14, 2021:

Vaccine strain differentiation: an essential factor in monitoring and controlling salmonellosis in poultry

Salmonellosis continues to be one of the most serious challenges in poultry farming. On the one hand, that which originates from strains causing poultry diseases and, above all, from those serotypes/serovars ca...
Author/s :
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206 0
Article published the October 6, 2021:

Serological survey of exposure to Erysipelothrix rhusiopathiae in poultry in New Zealand

Author/s :
David Marks BVSc.
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137 0
Article published the September 6, 2021:

A transient increase in MHC-II low monocytes after experimental infection with Avibacterium paragallinarum (serovar B-1) in SPF chickens

IntroductionAvibacterium paragallinarum (Av. paragallinarum) is a gram-negative bacterium that has been isolated worldwide and is the aetiological agent of infectious coryza (IC), a disease that contributes to ...
Author/s :
Astrid Poma AcevedoKarla LuciaManolo Fernandez Diaz
Statistics:
187 0
Article published the September 3, 2021:

Genomic Islands in the Full-Genome Sequence of an NAD-Hemin-Independent Avibacterium paragallinarum Strain Isolated from Peru

Avibacterium paragallinarum is the etiologic agent of infectious coryza, an acute respiratory disease of chickens, which is globally distributed and causes serious economic losses in the poultry production indu...
Author/s :
Ángela MontalvánLuis TatajeManolo Fernandez DiazPh. D. Mirko ZimicVladimir Morales Erasto
Statistics:
63 0
 
 
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