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In turkeys, the use of high density energy diet so it is not easy to get a firm pellet. Boney is right to search for new feeding responses in this turkey´s genetic stirpes. I have seen Dr. Boney web seminars at Penn St Univ and wishing to attend more technical updates. ...
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I. INTRODUCTION Supplementation of amino acids to reduce feather pecking behaviour and improve plumage condition has been previously studied and found to be successful (Savory, 1998, van Hierden et al., 2004). Feather eating behaviour performed by feather pecking birds suggests that feathers (predominately composed of keratin protein) may be consumed as an alternative source of amino acids, if digested. Methionine is an essential amino acid required for egg production and...
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ARLINGTON, Va. – The American Feed Industry Association (AFIA) extends its gratitude to the members who volunteer their time and expertise to serve on committees. The AFIA committees play a pivotal role in advancing the association’s mission, objectives and programs, ensuring the continued success of the animal feed and...
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Struggling with feed pellets breaking apart in water? Dealing with excessive dust in poultry, swine, or cattle feed? Magicoh Pellet Binder strengthens pellets, improves water stability, and enhances feed quality. Hear what Mr. Ronnick Fong (Hangzhou De Mark) has to say about it...
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This was a great work and reminds me back to school early in the 80's when this kind of basic research were implemented by Duke's physiology book. It is good to update this kind of research and check for genetic changes in behavioral patterns. ...
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1. Introduction Soybean expeller (SBE), a by-product obtained during the extruding-expelling process of soybean oil extraction [1], is highly valued as a protein-rich component in animal feed and soy-based food products [2–5]. In Argentina, nearly one million tons of SBE are produced annually [6] in 373 extruding-expelling facilities, primarily located in the Pampa’s region [7]. The average composition of SBE in Argentina is 7.2% moisture, 44.2% protein, and 8.1% residual...
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1. Introduction Wheat is one of the most important staple foods in the world, but it is jeopardized by many toxigenic fungal species that produce large numbers of mycotoxins with diverse chemical structures. In Hungary, the total wheat production area is approximately one million hectares [1], spanning diverse agronomic and climatic conditions. Major toxigenic fungi. Fusarium species are among the main wheat pathogens in Hungary, posing serious risks to animal and human health...
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Introduction Aquaculture has become a vital component of global food production, contributing significantly to food security, nutritional requirements, and economic development [4]. In India, aquaculture plays a crucial role in the rural economy, with Indian major carps, particularly Rohu (Labeo rohita) and Catla (Catla catla), being predominant species in freshwater fish culture. Efficient feed management practices are essential for sustainable aquaculture, as feed constitutes...
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Utilization of Food Waste Ingredients for Feed
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Introduction Fish or any animal needs an adequate balanced diet that contains all the required necessary essential nutrients to have optimal growth. These nutrient requirements vary from species to species, sex, age, the environment where it lives, different stages of larval development, and the health status of the species. A minimum of 35 to 45 nutrients is required for marine fish. To have the best optimal growth and reduce pollution in the environment a thorough knowledge of...
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Introduction Indian giant carps (IMCs), along with fish species such as Catla catla, Labeo rohita and Cirrhinus mrigala, are economically important freshwater fish species widely cultivated in the Indian subcontinent They are highly valued for their meat quality, fast growth rate, and adaptability to various environmental conditions. The cultivation of IMCs plays a crucial role in the aquaculture sector, contributing significantly to food security and livelihoods in the region....
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Corn remains the primary energy source in poultry diets. However, not all corn delivers equal nutritional value. Poor grain quality can significantly reduce its Metabolizable Energy (ME) for poultry, affecting both bird performance and production cost. Energy Loss Equation in Poultry Due to Poor-Quality Corn Barbarino and Rostagno (2001) developed an equation to estimate the Metabolizable Energy Lost (MEL) in poultry feed based on corn...
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ARLINGTON, Va. – The American Feed Industry Association (AFIA) is committed to its mission of being the voice of the U.S. animal food industry, influencing policy and connecting people. Given the evolving needs of its 650 feed and pet food industry members, along with projected...
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Utilization of Food Waste Ingredients for Feed
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The American Feed Industry Association’s (AFIA) Board of Directors concluded its annual spring meeting in Washington, D.C., last Thursday, where they advocated for key policy priorities impacting the animal food industry on Capitol Hill and conducted other official business,...
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Explore the dynamics of international animal fats markets with Felipe Hurtado, CEO & Founder of AgriGlobal Market. This session at the International Rendering Symposium 2025 delves into global trade trends and market insights shaping the industry....
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ARLINGTON, Va. – May 21, 2025 – The Institute for Feed Education and Research (IFEEDER) held its Board of Trustees annual meeting on Tuesday to discuss its current projects and install new Board leadership and trustees.
"IFEEDER has made significant progress in...
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ARLINGTON, Va. – May 21, 2025 – The American Feed Industry Association (AFIA) has released its 2025-26 policy priorities, reaffirming the animal food industry’s commitment to advancing policies that improve the business environment for U.S. animal food manufacturers. The new policy agenda focuses on improving the regulatory environment for new ingredients, expanding access to animal food solutions and enhancing market competitiveness while promoting feed...
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Utilization of Food Waste Ingredients for Feed
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Join Ryan Standard, Regional Managing Editor Americas at Fastmarkets, as he analyzes the international trade of animal proteins. This presentation at the International Rendering Symposium 2025 explores market dynamics and key factors influencing global protein markets....
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Mark Detweiler, Equipment and Technology Services Manager at Evonik, discusses how their proprietary AMINOSys® system uses vacuum technology to efficiently transfer dry materials, optimizing feed mill operations with better accuracy, space utilization, and cost savings....
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Introduction Animal husbandry, the agricultural practice of breeding and raising livestock, is a major food-producing industry worldwide. The increasing global demand for animal protein results in rapidly growing animal production as well as the growth of animal feed and the feed additive market. The feed additives have played a significant role in the sustainability of the livestock industry. There are four major drivers for the growth of the animal feed additive market including:...
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@Nelson Ruíz, thank you for your insightful comments. I agree with your perspective that KOH protein solubility serves as an effective indicator for assessing the degree of overheating in soybean meal. Our observations have shown a strong correlation between KOH solubility and the reactive lysine to total lysine ratio. Typically, we utilize both KOH and the reactive lysine ratio to validate our findings from NIR analysis. Additionally, I would like to emphasize that the reactive lysine to...
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