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Lara Moody (IFEEDER) comments on the main issues and projects on IFEEDER's 2025 agenda in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Lara Moody (IFEEDER) shares her insights regarding inclusion rates and circularity of ingredients in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Roberta Simpson-Dolbeare (American Soybean Association) shares her family's farm history and expertise, as well as her insights on exporting soybeans, in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Constance Cullman (AFIA) discusses feed ingredients regulations and food safety among AFIA's goals this year, in this Engormix interview during IPPE 2025 in Atlanta, USA....
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The Circular Bioeconomy and its impact on Feed Ingredients
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Jim Sutter (U.S. Soybean Export Council) talks about the benefits of US soybeans, understanding value, and offering choices, in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Increasing prices and low availability of common feed raw materials resulted in the use of alternative ingredients in animal production. These ingredients are often characterised by a high amount of soluble fibre resulting in lower performance and intestinal health issues that limits their inclusion rate in the diet. Bacillus amyloliquefaciens CECT 5940 (Ba) is a probiotic that can produce various metabolites and enzymes relieving the negative effects of soluble fiber and therefore it allows...
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Dr. S.K. Bhardwaj, delivers 30+ years of expertise in poultry nutrition and feed technology. Consulting across India, Bangladesh, and Nepal, he tackles challenges like climate, costs, and disease while exploring market trends and the future of India’s poultry sector....
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Mycotoxin tests are tools, and like any tool, you need the one that fits your goals. Sometimes tests aim to be sensitive and compliant, others fast and simple. One common way to categorize types of mycotoxin tests is differentiating regular versus rapid testing. What Is a Regular Test? Regular tests are...
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The Circular Bioeconomy and its impact on Feed Ingredients
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Dr. S. Nandakumar, Formulator at Cargill India, specializes in custom shrimp and fish feed formulations. He shares insights on India's rapidly growing aquaculture sector, driven by innovation, government support, and rising consumer demand....
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Nakul Vakil, Managing Director at Cremach Private Limited, shares insights into India's rapidly growing animal feed industry and how strategic partnerships with global leaders like Mr. Josef Barbi from ESE & INTEC deliver top-quality, cost-effective feed plants across India and abroad. ...
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Dr. Saikat Saha - Regional Business Director Asia - Evonik, discusses how amino acid solutions help address raw material shortages and disease challenges in the poultry industry. He highlights the importance of balancing diets with amino acids and using NIR technology to optimize feed quality and costs...
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The American Feed Industry Association’s (AFIA) free Feed Education Program will return to the 2025 International Production & Processing Expo , happening Jan. 28-30, in Atlanta, Ga. The AFIA Feed Education Program will be held on Jan. 29 from 8 – 10 a.m. ET in Room A412.
“We are excited to continue offering this free...
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The Circular Bioeconomy and its impact on Feed Ingredients
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INTRODUCTION: The gastrointestinal tract, often referred to as "the gut," is a complex system consisting of several components, including the epithelium, the immune arm, and the commensal bacteria. This intricate structure plays a crucial role in the overall health and well-being of animals. Understanding the defense mechanisms of the gut is vital for maintaining optimal gastrointestinal function and preventing the invasion of harmful pathogens. (Kogut et al .,...
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Phil Wellhausen (Applications Manager, CPM) explains picks replacement and temperature probe cleaning, during FIGAP 2024 in Mexico....
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Phil Wellhausen (Applications Manager, CPM) discusses steam headers and pressure-reducing valves, during FIGAP 2024 in Mexico....
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Impact of Trace Mineral Status on Biological Function: The nutritional status of animals is an indicator of their productivity and reproductive capabilities. In tropical countries like India, mineral imbalances or deficiencies are prevalent . (Mc Dowell et a l., 1993) . Livestock in India typically rely on grazing and receive minimal or no mineral supplementation, apart from common salt. (Garg et al ., 2005) . Additionally, the mineral content of locally...
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The Circular Bioeconomy and its impact on Feed Ingredients
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Discover how Fumo-V™ ONE, the latest innovation in feed testing technology, simplifies both on-site and lab-based analysis of complex finished feed. Haer what Carlton Skipper, SE Sales Representative at VICAM, has to say about it...
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I. INTRODUCTION Currently, the majority of feed used in the production of broilers is fed in pelleted or crumbled form. One of the major issues in the manufacture of pellets is the application of high conditioning temperatures. The need to reduce potential levels of feed-borne pathogens such as salmonella and campylobacter for feed safety and to achieve high pellet quality has led to the application of relatively high (between 80 and 90 ºC) conditioning temperatures during...
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Phil Wellhausen (Applications Manager, CPM) discusses steam, and dry and wet choke points, during FIGAP 2024 in Mexico....
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Phil Wellhausen (Applications Manager, CPM) explains the reasons for good conditioning and how to check and maximize retention time, during FIGAP 2024 in Mexico....
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