Poultry diseases Technical Articles
Article published the November 23, 2022:
Article published the October 13, 2022:
With the temperatures rising in most regions, concern for heat stress events in Poultry barns is also on the rise. Heat stress can have a negative impact on several aspects of a chicken’s well-being; one ...
Article published the October 11, 2022:
Respiratory diseases have been subjected to long extensive research due to their economic significance. Infection with these pathogens causes severe economic loss due to mortality, carcass condemnation, and red...
Article published the September 9, 2022:
INTRODUCTIONMajor health problems of the poultry industry have certain effects on egg production. Especially, infectious diseases which may drop in egg production and egg quality by affecting the reproductive s...
Article published the August 29, 2022:
IntroductionGlobally, the poultry sector is a sizeable industry with a current market value of $ 310.7 billion and is expected to grow at a compound annual growth rate (CAGR) of 3.8%1. Poultry is a rapidly grow...
Article published the August 8, 2022:
A new stage begins in terms of vaccinations against Salmonella. From May 2021, Primun Salmonella E can be applied in laying the first live vaccine against Salmonella Enteritidis that has been authorized for tha...
Article published the August 4, 2022:
1. IntroductionIn Pakistan, the poultry production sector in the form of eggs and meat is playing a pivotal role in bridging the gap between the supply and demand of animal protein. Presently this sector is pro...
Article published the June 23, 2022:
WHAT IS HEAT STRESS?It is a combination of metabolic and environmental factors that forces animals to undergo physiological, metabolic and behavioral adaptations to maintain body temperature within normal limit...
Article published the April 19, 2022:
It is well understood that the goal of broiler live production teams is to deliver a high-quality, target-weight broiler to the processing plant. Up to the initiation of processing, there are considerable resou...
Article published the January 4, 2022:
I. INTRODUCTIONThe rise in incidence of myopathies in young broilers over the past few years has resulted in the industry looking for solutions to reduce and/or eliminate their effects in the poultry flock. The...