Poultry Industry Technical Articles

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Research Profiles Processing Plant Wastewater Discharges

Recently completed research funded by the U.S. Poultry & Egg Association profiled processing plant wastewater discharges. The study is part of the association’s extensive industry research program encompass...
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1626 0

USPOULTRY Announces Winning Web Sites in New Competition

The U.S. Poultry & Egg Association has announced three winners in its new Web Site of the Month competition. The winning companies are Big Dutchman (January), Gold’n Plump Poultry (February), and Meat & Pou...
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676 0

USPOULTRY Sponsors New Training Program for Poultry Wastewater Operators

The U.S. Poultry & Egg Association will sponsor a Poultry Wastewater Operators Training Program June 17-18 at the Hampton Inn in Rogers, Ark. This new training program is geared toward operators and supervi...
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646 1

Fecal Contamination of Broiler carcasses

While a number of factors can influence bacterial contamination of chicken carcasses, one of the leading causes is fecal contamination at the processing plant. Improper plant handling and equipment that is ...
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865 0

Fecal Contamination During Processing

Fecal contamination of carcasses continues to be a sporadic problem at processing plants. The main reason for the problem is rupture of the lower intestinal tract during processing and thus release of fecal...
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773 0

Hatchery-Breeder and Information Systems Educational Programs

USPOULTRY Plans Hatchery-Breeder Clinic The U.S. Poultry & Egg Association hatchery-breeder planning committee met recently to discuss the agenda for the upcoming clinic. The 2003 Hatchery-Breeder ...
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2216 3

Poultry Expo Crystal Egg Award Winners

USPOULTRY Announces Winners of the 2003 Crystal Egg Award The U.S. Poultry & Egg Association recently held its 3rd Annual Crystal Egg Award Marketing Competition. The competition recognizes excellence...
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1116 0

Antibiotics In Livestock And Poultry Production

The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support.BENEFITS OF ANTIBIOTICS USED IN FOOD PRODUCTION Antibiotics have bee...
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10603 0

Egg Size and Shell Damage

Everyone knows that eggs get larger and cracks increase as laying flocks age. These well known facts, however, are sometimes used to support the belief that most cracked egg problems in older flocks are caused ...
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1416 0

Effects of Mycotoxins on Poultry Health and Productivity

Aflatoxin affects all poultry species. Although it generally takes relatively high levels to cause mortality, low levels can be detrimental if continually fed. Young poultry, especially ducks and turkeys, a...
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5697 14
 
 
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