Minerals & Vitamins in Poultry Technical Articles

Article published the December 22, 2017:
INTRODUCTION Nutrition plays a major role in the performance of layer birds. Feed management is the most important practice to get egg production at a right time, maximum peak production, long standing peak pr...
Author/s :
Dr.S.R.Prabakar
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Article published the December 5, 2017:
Enteric disorders are one of the most important groups of diseases which affect poultry production world-wide and they are continuing to cause high economic losses due to increased mortality rates, decreased we...
Author/s :
Christian LückstädtNicolas Greiffenstein
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Article published the November 16, 2017:
Introduction Vitamin D is a naturally synthesized lipid soluble vitamin and has a broad range of physiological properties, including profound effects upon immune system [1–3]. Ultraviolet B (UV-B) irradi...
Author/s :
Dr. Shahriar BehboudiDr. Shayan Sharif
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Article published the November 8, 2017:
Recent findings indicate that altering broiler chicken diets can help mitigate the severity of woody breast and white striping, two poultry meat quality issues that appear to be increasing in prevalence in many...
Author/s :
Dr Ajay BhoyarVivek Kuttappan
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Article published the October 26, 2017:
INTRODUCTION Minerals are needed for all normal life processes and the physiological importance of minerals for farm animals, including poultry, is well documented (Spears, 1999; Underwood and Suttle, 1999). R...
Author/s :
Don ThomasVelmurugu Ravindran
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Article published the August 17, 2017:
  It's not always that the high performance brings production stress to poultry, it's the way you deal with it. The high performing animals and feed is need of the competitive world. The crucial mission...
Author/s :
Dr. Vinayak Surve
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Article published the March 29, 2017:
1. Introduction Sorghum is a problematic feed grain for chicken-meat production which has been considered in two reviews (Selle et al., 2010; Liu et al., 2015). A distinctive feature of sorghum is kafirin, the...
Author/s :
Dr Sonia Yun LiuDr. Peter SelleHa Truong
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Article published the December 2, 2016:
INTRODUCTION Nowadays, there are a lot of concerns to finding non-synthetic alternatives for antibiotics among the researchers. The positive effects of herbal plants on broilers have been reported by many&nbs...
Author/s :
Dr. Arvind SharmaShashi Ranjan
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Article published the November 4, 2016:
1. Introduction Aflatoxins, which are secondary metabolites produced by the Aspergillus flavus and parasiticus species of mold, are among the most potent natural carcinogens. No animal species is immune to the...
Author/s :
Christopher BaileyJustin FowlerWei Li
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