Poultry Industry Technical Articles
Article published the May 3, 2022:
1. IntroductionThe poultry industry has undergone many changes in recent years in response to increasing demand for both meat and eggs [1]. As a result, nutritionists and geneticists have performed extensive wo...
Article published the April 4, 2022:
INTRODUCTIONCurrently, there is a major concern in the society with the use of antimicrobial agents in livestock feed, and such chemicals can be added to the feed as either therapeutic agents or performance enh...
Article published the March 21, 2022:
Article published the March 3, 2022:
INTRODUCTIONMet is the first-limiting amino acid in corn-soybean based diet of poultry and plays an important role for growth, and egg production, but excess Met supplementation can be toxic for poultry. Beside...
Article published the February 9, 2022:
This newsletter provides an overview of silvopasture-based poultry production, and potential benefits and challenges of adopting this system as a largescale or small-scale producer.Silvopasture is an agroforest...
Article published the February 7, 2022:
INTRODUCTIONLeucine (Leu) is a branched-chain amino acid (BCAA) that is essential for poultry species. It is one of the most potent amino acids regarding its effects on protein synthesis and degradation, energy...
Article published the February 2, 2022:
Poultry products are the primary vehicle for broad-host, nontyphoidal Salmonella enterica contamination and foodborne disease in the United States1,2, causing 1.35 million infections and costing approximately $...
Article published the January 3, 2022:
Article published the December 9, 2021:
Highlights• A total of 5.5% (8/144) of the examined chicken samples were contaminated with MRSA.• Most MRSA isolates (75%, 6/8) harboured the staphylococcal enterotoxin B (seb) gene.• Ø MR...
Article published the November 19, 2021:
I. INTRODUCTIONHuman consumption of chicken meat products has risen exponentially over the past five decades and continues to grow on a global scale. Thus chicken meat production has seen unparalleled expansion...