Poultry Industry Technical Articles

Management

Article published the April 4, 2019:

Evaluation of the presence of avian influenza receptors in oviducts of forced moulting birds using immunofluorescence

Introduction On June 21, 2012, Mexico officially reported the presence of the highly pathogenic avian influenza (HPAI) virus subtype H7N3 in three commercial egg laying farms in the state of Jalisco. The affec...
Author/s :
Elizabeth CastilloSocorro Magdalena Escorcia Martínez
Statistics:
311 0
Article published the April 4, 2019:

Hatch Day Breakout Analysis

Introduction To achieve good hatchability and chick quality, fertile eggs need careful management from the time they are laid. Environmental conditions during egg collection, egg shell disinfection, transport,...
Author/s :
Dr. Suresh Nipane
Statistics:
29 0
Article published the March 26, 2019:

Mycotoxicosis and its Management in Poultry

Poultry industry has emerged as the most dynamic and fastest expanding segment in animal husbandry sector with an annual growth rate of 6% in 1980's, 11% in 1990s, 19% in 1997-2002 and 6.2% during 2002-2006 i...
Author/s :
Asitbaran MandalDr. Ram Singh Bibyan
Statistics:
39 0
Article published the March 25, 2019:

Data Collection: Poultry Integrations

The poultry industry continues to rapidly expand throughout many regions of the world. World production of chicken and eggs is twice the level of only two decades ago. The genetic potential of the broiler, bree...
Author/s :
Amir NilipourGary Butcher
Statistics:
121 1
Article published the March 19, 2019:

Optimizing nutrition in the rearing period: overview of the latest research

Introduction The basis of the modern poultry meat industry dates back to the late 1950s and nowadays, poultry meat is one of the most important protein sources in human diet. Global poultry meat production in ...
Author/s :
Rick van Emous
Statistics:
351 0
Article published the March 18, 2019:

Studies on the growth performance of different broiler strains at high altitude and evaluation of probiotic effect on their survivability

The last two decades the broiler industry in India has made a good deal of progress. However, if we compare the growth performance of broiler poultry birds reared at cold, arid high altitude Himalayas with the ...
Author/s :
bhuvneshDr. Sahil Kalia, Ph.D.
Statistics:
70 0
Article published the March 18, 2019:

Data Visualization of Environmental Factors in Poultry Farm

1. Introduction All aspects in life need knowledge. Knowledge can be gotten from many sources. Before getting the knowledge, information must be read in proper way. Data owner can present their data in many fo...
Author/s :
Adam Mukharil Bachtiar
Statistics:
250 2
Article published the March 12, 2019:

Influence of Covering Reused Broiler Litter with Plastic Canvas on Litter Characteristics and Bacteriology and the Subsequent Immunity and Microbiology of Broilers

INTRODUCTION Litter is a mixture of excreta, litter substrate (e.g., wood shavings, rice hulls, peanut shells), as well as soil, feathers, and other components. It is used to cover broiler house floors to abso...
Author/s :
Dany MesaElizabeth Santin
Statistics:
17 0
Article published the February 28, 2019:

Quail Breeder’s Production Performance in Response to Selection for Higher Three Weeks Body Weight

Introduction Selection significantly improves production traits in Japanese quail. Proper selection and breeding techniques coupled with improvements in the environmental and managerial conditions can help imp...
Author/s :
Jibran Hussain
Statistics:
33 0
Article published the February 28, 2019:

Effect dietary glutamine and vitamin E supplementation on performance, some blood antioxidant indices in broiler chickens under continuous heat stress temperature

Introduction Chronic heat stress (HS) is a great concern in all types of poultry production. Feed consumption, growth rate, mortality, and other important traits are adversely affected by severe HS. Reductio...
Author/s :
Mustafa Ayazi
Statistics:
13 0
 
 
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