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Mr. Shrikrishna Gangurde, Director of Avee Broilers, explains the company’s role as India’s only pure-line broiler genetics provider and how their breeds outperform international lines across multiple markets. He discusses current industry challenges—lung capacity, leg strength, and adaptation to tropical conditions—and how integrated value chains are driving long-term sustainability. ...
Dr. Kapil Dev, Technical Officer at ABTL, explains how a new microbe- and enzyme-based solution helps control flies, reduce greenhouse gas emissions, improve litter quality, and support sustainability, environmental safety, and worker health in poultry production. ...
INTRODUCTION To maximize the profitability of the broiler breeder production chain, it is necessary to increase egg production and hatching rates to obtain more viable offspring. The inclusion of substances with antioxidant properties in the diet of broiler breeders aids the enzymatic defense system in controlling the damage caused by free radicals in cells. Carotenoids are an example of this type of substance because they have antioxidant, pigmenting, provitaminic and...
The online paper submission portal will be open from 1st July 2026 through 18th September 2026.
If you wish to be part of next year's symposium, don't delay. Submit your paper as early as possible.
Please note that once your paper is accepted, you are expected to attend and present it at the APSS 2027,...
Veterinary APIs Price Index (VPi): Jun 3rd 66.71 Jun 10th 66.51 Jun 17th 66.39 Jun 24th 66.21 In June, the veterinary APIs market exhibited a distinct divergence across various product categories, with the majority of prices trending downward. Notably, colistin sulfate and sulfonamides showed relatively strong performance; doxycycline ceased its decline in mid-June and subsequently recorded two consecutive weekly gains...
An Exclusive Interview with O.P. Singh, Managing Director – ABTL, Huvepharma SEA Pune Pvt. Ltd., NNIPL, OpusPet. Founder – Hello Protein
Four decades of science, entrepreneurship, and innovation
The man quietly reshaping how India and the world feed its birds.
In a...
Evonik and regional partners now share infrastructure
New methanol pipeline from Lülsdorf to Wesseling
Synergies and improved carbon footprint of methanol
As part of strengthening its long-term raw material strategy, Evonik has developed a new solution to secure the methanol supply needed for producing a methionine precursor at its Wesseling site. The concept was implemented together with Lülsdorf Functional Solutions GmbH, Röhm GmbH,...
Background North Carolina’s poultry farmers produced 36 million turkeys and 800 million broiler chickens in 2012 (NASS, 2013). Most turkeys and broilers are raised on bedding such as wood shavings, peanut hulls, or sawdust. Fecal material, spilled feed and water, and feathers accumulate on the bedding, creating a material known as cake. The material beneath the cake, which is mostly bedding with some fecal and feed constituents, is known as litter. In North Carolina, most...
The Poultry Research Foundation, in conjunction with WPSA - Australian Branch, cordially invites you to attend the 38th Annual Australian Poultry Science Symposium, to be held at The University of Sydney Business School Belinda Hutchinson Building (H70) (Camperdown Campus), Monday 1st - Wednesday 3rd, February,...
1 | Introduction Broiler production fundamentally depends on the quality of fertile eggs and chick output, with incubation representing a critical process in this context. For production efficiency, day‐old chicks must exhibit high physical, sanitary, and immunological qualities (Araújo et al. 2019). Chick quality at hatch is strongly associated with broiler performance throughout the production cycle, directly influencing the productivity of the poultry industry...
Introduction It is assumed that net energy (NE) represents the most accurate way to value a feed for productive purposes (Barzegar et al., 2020; Liu et al., 2017; Wu et al., 2019). This explains the variations in the metabolic utilization of metabolizable energy (ME) from nutrients and ingredients (Noblet, 2015), explains the loss of energy as heat (Swick et al., 2013), and allows for more accurate prediction of the productive response of animals. The composition of diets (type...
There has been an observed increase in the presence of agricultural chemicals in drinking water (1). However, the health risks associated with chronic exposure remain poorly understood (2). Most risk assessments rely on single-chemical studies, despite evidence that mixtures exert synergistic or compensatory effects on host physiology and microbial function. Xenobiotics, including pesticides and emerging contaminants such as microplastics (MPs), enter livestock and humans primarily...
Julie Duong, Global Species Marketing Manager at Adisseo, explains how Adisseo helps nutritionists replace fixed safety margins with data-driven strategies to cut hidden costs and improve feed efficiency. ...
Hello, Dr., your research is valuable. Performing and achieving slaughter weight requires factors such as genetic capacity and ideal environmental conditions. And this issue of raising and achieving a chicken weight of about 2850 is only possible under conditions of high-precision experiments in feeding and monitoring chicken movements, but in practical conditions in poultry farms of different countries, both modern and non-modern, sometimes with problems associated with this. First, feeding...
Hello, Dr., thank you for your comments. It is a good suggestion. There is one issue. Betaine is known as a methyl group donor that may change the course of the experiment and record new data. And if it plays a role in heat stress, we should look at the role of betaine in the production of glucose because the only way to get rid of stress is to produce glucose and maintain the body's sugar level so that the general line of defense of the body can be active and effective in the event of a...
Andrew Flemming (HATO Agricultural Lighting) shares a Technical overview of spectrum design, light placement, and photoperiod management in cage-free aviary systems ...
Anita Menconi, Regional Business Director for Specialty Nutrition, Americas at Evonik, shares her perspective on how specialty nutrition will support animal health and performance toward 2026. She also addresses how nutrition and gut health solutions can help maintain productivity as antibiotic use in animal production continues to decline. ...
@Mahamud Shimul Dear Shimul, Thank you so much for your kind comments. 1---Current Market Conditions (May–June 2026) Mainstream Prices: Ex-factory prices in major producing regions range from USD625 to USD675 per tonne (excluding tax). This represents a doubling compared to the 2024 average price and is within a historically high range. 2---Market Characteristics: Strong cost support: Phosphate rock prices remain stable at high levels; although...
Prof. Dr. AS RANADE breaks down India’s toughest year of mortality and disease impact. He explains why egg consumption must rise and which technologies remain underused in nutrition. ...