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Mr. O.P. Singh, Managing Director of ABTL, speaks about how ABTL differentiates itself as a leader in providing affordable poultry enzyme solutions...
Jose Roberto Gonçalves (Regulatory and Institutional Affairs Director at BRF) comments on the goals of the Brazilian poultry industry and offers insights on consumer expectations, in this Engormix interview....
Phil Boyd (Executive Director, Turkey Farmers of Canada) comments on the challenges and opportunities in the turkey industry, in this Engormix interview....
Jean Stoll (Global Head of Protein and Dairy at Maersk) talks about innovation, reach, transit times, and requirements of poultry shipping, in this Engormix interview....
Nan-Dirk Mulder (Senior Global Specialist Animal Protein at Rabobank) offers insights into the markets, the value chain, and the global poultry industry, in this Engormix interview....
Jim Sumner (Treasurer and former President of IPC) shares his experience on the International Poultry Council and the poultry industry, and comments on the challenges to face, in this Engormix interview....
Tony Mcdougal, a freelance journalist, once wrote in Poultry World, "The rising demand for eggs, meat, and milk in recent decades has driven higher EU imports of grains and cereals from developing countries with more tropical climates, where the occurrence of mycotoxins is higher—thus raising the prevalence of mycotoxins in EU...
Gérard Léveque (Global Manager Animal Health at Hendrix Genetics) talks about the main challenges in the poultry industry and how to better communicate advances in genetics, in this Engormix interview....
NHU: Net profit in 2023 was 2.704 billion yuan, down 25.30% YoY. On April 22, Zhejiang NHU Co., Ltd. released the 2023 annual report,...
Aidan Connolly (AgriTech Capital President) comments on how much and how fast can the poultry industry grow by embracing new technologies, in this Engormix interview....
Mario Assayag (General Technical Manager Latin America at Aviagen) comments on the advances in biosecurity standards worldwide, in this Engormix interview....
Paulo Rigolin (Vice President of Alltech Latin America) talks about the experience of participating in the IPC Annual Meeting in Buenos Aires, Argentina, in this Engormix interview....
Gonzalo Moreno (FENAVI Executive President) comments on the relevance of a sustainability program as a managerial tool, and how to better communicate its impact, in this Engormix interview....
Gonzalo Moreno (FENAVI Executive President) comments on all the activities prepared for the 2024 FENAVI Congress that will take place from June 4th to 6th, in Bogota, Colombia....
Paul Bredwell (Vice President of Environmental Programs at USPOULTRY) comments on the framework progress, great reception in the industry, and how to involve more people from the value chain, in this Engormix interview....
Nath Morris (USPOULTRY President) talks about strategies against Avian Influenza and other challenges in the industry, as well as a new USPOULTRY podcast and expectations for the upcoming IPPE 2025, in this Engormix interview....
In this Engormix interview, Ricardo Santin (International Poultry Council President) talks about the 2024 Annual Meeting that took place in Buenos Aires, and highlights important discussions on Avian Influenza, regulations and biosecurity, among other subjects....
Presently livestock keepers require more competent exploitation of low-quality feedstuffs due to rising economic pressures. The animal's digestive system is not fully efficient. Poultry cannot digest approximately one fourth of the diet they are fed because the feed ingredients contain undegradable harmful factors that hinder the digestive process and/or the animal is devoid of the necessary enzymes needed to degrade certain complexes in the feed. Supplementation of feed with enzymes...
Mr. O.P. Singh, Managing Director of ABTL, speaks about the new tagline of ABTL "Where Innovation Meets Technology", and also ABTL's commitment to research & development and its impact on product innovation...
Introduction Broiler chickens require favourable rearing conditions to maximise their genetic potential for growth. Significant deviations from optimum rearing conditions can compromise feed utilization, growth performance, and bird welfare [1]. Stocking density is one critical rearing factor that has serious implications on the economic and social sustainability of the poultry industry. Globally, the accepted industry standard is to achieve between 30 and 38 kg bodyweight per...