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Giseli Heim (Trouw Nutrition) explains water acidification and its benefits on poultry performance in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Midian Nascimento dos Santos (Trouw Nutrition) shares her research on essential oils and how they can improve feed conversion and performance in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Mohamad Mortada (ADM Animal Nutrition) shares the results of his research on zinc bioavailability, impact on growth and bone mineralization in this Engormix interview during IPPE 2025 in Atlanta, USA.
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Lara Moody (IFEEDER) comments on the main issues and projects on IFEEDER's 2025 agenda in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Biodegradation of Mycotoxins: A Biotechnological Innovation for Safe Animal Feed
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Anke Förster (Agri Advanced Technologies) explains how to detect the sex of the developing embryo through hyperspectral imaging, in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Jörg Hurlin (Agri Advanced Technologies) discusses their specialized systems for hatching egg sanitation, in-ovo sexing, and breeder sorting in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Constance Cullman (AFIA) discusses feed ingredients regulations and food safety among AFIA's goals this year, in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Matias Jansen (Kemin Biologics) shares insights on avian influenza and hepatitis threats in this Engormix interview during IPPE 2025 in Atlanta, USA....
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Supplemental dietary methionine sources have a neutral impact on oxidative status in broiler chickens
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Gwen Venable (IPPE Executive Vice President - Expo & Communication Services) shares the feedback received during IPPE 2025 in Atlanta and announces the dates for the next edition: Jan. 27-29, 2026....
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Increasing prices and low availability of common feed raw materials resulted in the use of alternative ingredients in animal production. These ingredients are often characterised by a high amount of soluble fibre resulting in lower performance and intestinal health issues that limits their inclusion rate in the diet. Bacillus amyloliquefaciens CECT 5940 (Ba) is a probiotic that can produce various metabolites and enzymes relieving the negative effects of soluble fiber and therefore it allows...
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Dr. Uday Patel, a PhD nutritionist with over 30 years of experience, has been consulting across South Asia and the Middle East. He observes a shift towards antibiotic-free production and highlights remarkable growth in India’s poultry industry, from 35 to 101 eggs per person over three decades. As a consultant, he emphasizes ethical practices, better FCR, improved meat quality, and sustainable growth for a brighter future....
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Dr. S.K. Bhardwaj, delivers 30+ years of expertise in poultry nutrition and feed technology. Consulting across India, Bangladesh, and Nepal, he tackles challenges like climate, costs, and disease while exploring market trends and the future of India’s poultry sector....
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Mr. Amit Saraogi - Co-Founder & Managing Director of Anmol Feeds Pvt. Ltd. & Founder of PrraniGanga, empowering farmers with an accessible one stop solution platform. He highlights the challenges in the poultry industry & the role of innovation to drive the industry forward. ...
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Mr. Sumit Sipany, Assistant Manager - Marketing at ABTL, outlines the essential components of such a plan, including clear messaging, audience segmentation, and regular updates....
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Christian Lückstädt, Technical Director at ADDCON, speaks about the impact Acidomix DF+ in the Indian Market...
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Mycotoxins are toxic compounds produced by certain fungi that contaminate crops and animal feed under specific conditions. These toxins, such as aflatoxins, deoxynivalenol (DON), and ochratoxin A, pose serious health risks to animals and humans. Among their many effects, some mycotoxins directly impair the immune system, causing...
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Dr. Sanjay Gavkare, General Manager at VH Group of Companies, is leading the launch of India’s first-ever low pathogenic avian influenza vaccine. As one of India’s largest poultry conglomerates, BH Group is addressing a long-awaited need in the poultry industry with this groundbreaking product....
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Mycotoxin tests are tools, and like any tool, you need the one that fits your goals. Sometimes tests aim to be sensitive and compliant, others fast and simple. One common way to categorize types of mycotoxin tests is differentiating regular versus rapid testing. What Is a Regular Test? Regular tests are...
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Author details: 1 IRTA, Animal Nutrition, Mas Bové, 43120 Constantí, Catalonia, Spain; 2 IRTA, Animal Health, Centre de Recerca en Sanitat Animal (CReSA), Campus de la Universitat Autónoma de Barcelona (UAB), 08193 Bellaterra, Catalonia, Spain; 3 IRTA, Animal Welfare, Finca Camps i Armet, 17121 Monells, Catalonia, Spain; 4 IRTA, Animal Breeding and Genetics, Torre Marimon, 08140 Caldes de Montbui, Catalonia, Spain. 1....
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Milk thistle (Silybum marianum) is a natural ingredient that offers significant health benefits when used as an additive for farm animals. At Liptosa, we recognize the importance of supporting animal health through natural solutions, and milk thistle is a key component of our approach. The active ingredient in milk...
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