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Erik Visser
Hamlet Protein
Erik Visser comments on the market outlook and the importance of sharing knowledge
Erik Visser (Hamlet Protein) offers his insights on market development and sustainability in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Nelson Ruíz
Nelson Ruíz Nutrition LLC
Nelson Ruíz Nutrition LLC
Quality control of soybean meal: is it overcooked or undercooked?
Nelson Ruiz (Nelson Ruiz Nutrition LLC) explains how to deal with both cases and offers his insights and recommendations, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Carl Parsons
Carl Parsons and 3 more
University of Illinois
University of Illinois
Nelson Ruiz (Nelson Ruiz Nutrition LLC)     A set of 24 solvent extracted commercial soybean meal (CSBM) samples, which corresponded to the same lots of CSBM used in the field, were evaluated. The CSBM were from different origins (Argentina, Bolivia, Paraguay, Trinidad & Tobago, U.S.). The objective herein was to evaluate the relationship between KOH protein solubility (KOHPS, a measurement of overprocessing) and trypsin inhibitor activity (TIA, a...
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Recommendations: 5
Connecting Gut Microbiome Maturation to Broiler Performance
Vivek Kuttappan (Cargill) speaks on the use of technologies such as artificial intelligence and machine learning to measure gut microbiome maturation and improve gut health, in this interview during IPPE 2024 in Atlanta, USA....
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Manuel Da Costa
Cargill
Megan Koppen (Cargill)      Yucca schidgera (steroidal) and Quillaja saponaria (triterpenoid) are two saponins available for commercial feed use in the poultry industry. Though their targeted effects tend to overlap, notable differences in their chemical make-up, structural complexity and mechanistic action exist. While saponins are known to reduce ammonia emissions in livestock, direct saponin source comparisons are scarcely found in literature. The...
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Manuel Da Costa
Cargill
Megan Koppen (Cargill)       Challenges and demand in the poultry industry paired with volatile feed ingredient costs and varying meat prices continue to persist. Thus, focusing on value-add feed additive selection is vital, especially with birds reared longer. Phytogenic feed additives have shown to improve nutrient digestion and utilization as well as meat quality properties. Based on several digestibility studies, Delacon developed nutritional matrix...
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Recommendations: 1
Leveraging NIR Technology to Measure Fat Pad Levels in Laying Hens
Lieske van Eck (Cargill) talks about a tool developed to measure body fat level in laying hens and how it helps in the decision-making process to get better egg persistency and better egg production, in this interview during IPPE 2024 in Atlanta, USA....
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Charles L. Hofacre
University of Georgia
University of Georgia
Evan Chaney (Cargill)        Avian pathogenic Escherichia coli (APEC) cause colibacillosis in poultry operations resulting in significant flock health and economic burden, creating the need for additional solutions to promote resiliency against infection. This study evaluated a postbiotic feed additive containing a saponin ingredient (SCFP+; Dia-V™ PT PLUS prototype, Diamond V, Cedar Rapids, IA), alone or in combination with...
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Tom Tabler
University of Tennessee (USA)
University of Tennessee (USA)
Sprinkler technology for cooling poultry houses: sustainability, benefits and recommendations
Tom Tabler (University of Tennessee) explains how sprinklers work and their impact on feed conversion, weight gain, and bird performance, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Recommendations: 1
Martha Pulido-Landínez
Mississippi State University
Mississippi State University
Enterococcus faecalis and enterococcus cecorum: impact on poultry health
Martha Pulido-Landínez (Mississippi State University) comments on two Enterococcus studies presented at the IPSF, and offers practical recommendations regarding this issue, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Recommendations: 1
Fausto Solis
Wenger Feeds
Wenger Feeds
Effect of a calcium and magnesium source on organ physiology, blood mineral profile and general performance of White Laying hens
Fausto Solís (The Wenger Group) speaks on a replacement of calcium carbonate in layer diets, as well as the importance of magnesium levels, during this interview at IPPE in Atlanta, USA....
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Gwen Venable
U.S. Poultry & Egg Association
U.S. Poultry & Egg Association
Gwen Venable comments on a record IPPE edition, great feedback received and future plans
Gwen Venable (IPPE Executive Vice President - Expo & Communication Services) talks about the success of the IPPE 2024 in Atlanta, and shares the dates for next year's edition: Jan. 28-30, 2025....
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Mike Gauss
Kent Corporation
Sustainability and ESG recommendations in the animal feed industry
Mike Gauss (Kent Nutrition Group) offers insights into achieving ESG goals while staying true to your company's core values, in this interview during IPPE 2024 in Atlanta, USA....
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Héctor Leyva Jimenez
United Animal Health
Héctor Leyva-Jiménez (United Animal Health)      Broiler chickens from commercial rearing facilities are subjected to a variety of stressors that increase disease susceptibility and reduce growth. Direct-fed microbials (DFM) can be employed to introduce beneficial bacteria to the digestive tract of poultry and through diverse mechanisms boost performance. The present study was conducted to evaluate the effect of supplementing broiler diets...
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Héctor Leyva Jimenez
United Animal Health
A DNA-Based Microbial Surveillance Platform Can Provide Insights on Bacterial Interactions Leading to Coinfections in Broilers
Héctor Leyva-Jiménez (United Animal Health) talks about a technology to process pathogen profiles to identify coinfections and help make better decisions on the farm, in this interview during IPPE 2024 in Atlanta, USA....
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Vijay Durairaj
Huvepharma
Vijay Durairaj (Huvepharma)      Turkey coccidiosis is caused by Eimeria species. Seven Eimeria species are recognized in turkeys of which three are considered highly pathogenic and predominant. Objective: The objective of this presentation is to provide an overview of the pathological lesions of turkey coccidiosis for field vets, techs, supervisors, and turkey growers. Application of advanced molecular diagnostic tools, such as PCR and...
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Cristiano Bortoluzzi
dsm-firmenich
Cristiano Bortoluzzi (dsm-firmenich)      The objective of the present studies was to evaluate: (1) the impact of the supplementation with a Precision Biotic (PB) on the modulation of the cecal microbiome collected from broiler chickens submitted to a necrotic enteritis challenge model (Experiment 1); (2) to measure the cecal production of shorth-chain fatty acids (SCFA; Exp. 2). In Exp. 1, day-old chicks were placed on a completely randomized block design...
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Recommendations: 1
Mueez Ahmad
Arm & Hammer
Enterococcus and its impact on the poultry industry
Mueez Ahmad (Arm & Hammer) gives recommendations on how to prevent and deal with diseases associated with this bacteria, in this interview during IPPE 2024 in Atlanta, USA....
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Alain Riggi
Phileo by Lesaffre
Phileo by Lesaffre
Yeast's postbiotic role in reducing pathogens
Dr. Alain Riggi (Phileo by Lesaffre) unveils Safmannan's role in reducing pathogens in poultry...
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Recommendations: 1
Ronnick FONG
Hangzhou DE Mark Industrial Co Ltd
Hangzhou DE Mark Industrial Co Ltd
Looking back to the year 2023, the overall API market collapsed. The scarring effect left by the pandemic is hard to fade away completely; the global economy is facing downward pressure, the domestic livestock industry is in a downturn, and the prices of veterinary APIs continue to bottom out, hitting record lows. As the China Veterinary Medicine and Feed Trading Centre (CVMFTC) monitored, the VPi index for four weeks in January was 63.95, 63.41, 63.30 and 63.23. respectively....
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