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Dairy industry
Welcome to the page about Dairy industry of Engormix; a source of knowledge on Dairy industry.
In a previous article published some years ago here, dealing with cooling project that I accompanied in northern Mexico, I described the results from the first and second years of its implementation. The data were presented in a limited way, for a series of dairy farms belonging to the "Alpura" dairy cooperative, located in the warm regions of northern Mexico and characterized by long summer months, with extreme heat load conditions for dairy cows. These farms are mainly large and...
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Claudia Parys, Ruminant Nutritionist - Global Technical Support at Evonik Animal Nutrition, points out how to evaluate the cost-effectiveness of rumen-protected amino acids, the concept of Amino Acid Balancing (AAB), and more topics in this video...
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The Animal AgTech Innovation Summit will be held in Amsterdam on October 12-13, 2022. A full programme of 1-1 meetings, interactive panel debates, start-up pitching sessions and investor insights will provide an unrivalled experience for new business development in animal health, nutrition and precision farming.
Here’s the complete agenda:
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The online ticket shop for EuroTier 2022 is now open. This means you can buy your e-ticket already now and begin to plan your visit to the trade fair, 15-18 November, at the exhibition grounds in Hanover, Germany. You can also use our ...
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The 2022 Symposium on Gut Health in Production of Food Animals will be taking place live and in person from November 6 to November 9 at the Hilton St. Louis at the Ballpark in St. Louis, Missouri.
Be sure to register today to secure your spot.
If you are interested in presenting your research, you can submit your ...
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I would like to open a discussion on the top breed(s) of goat for dairy production suitable for hot/dry climates.
Moreover, how to best source these breeds to guarantee the right genes for dairy production....
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Introduction Considering that milk is the only material produced by nature to function exclusively as a food source, since it constitutes a nutritional source complete, not surpassed by any other known to humans (Jay, 2009). This food consumption may represent differences in the quality of diets of people without access to adequate nutrition, especially among children. In this sense, in recent years, world milk production exceeds 600 million tons per year according to the...
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Make your plans now to attend the in-person 2022 Symposium on Gut Health in Production of Food Animals, November 6-9, 2022, at the Hilton St. Louis at the Ballpark in St. Louis, Missouri.
The symposium is now accepting abstract submissions, meeting registrations, and hotel reservations. Register and submit your abstract now to reserve your spot! The deadline to submit abstracts is Friday, September 2.
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1. Introduction Aflatoxin M1 (AFM1), it is one of five principal metabolites results from the hydroxylation process of Aflatoxin B1 (AFB1). Reaction of enzyme oxidase is associated to cytochrome P 450 of the microsomes within the hepatocytes [1–6]. During this oxidative process, AFB1 is successively transformed into two intermediates, Aflatoxicol (AFL) and Aflatoxicol M1, before turning into AFM1, and in this form it is excreted through milk or eggs [3]. Some...
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What is the best goat breed for the production of dairy in hot/dry climate?...
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1 Introduction Fungi have the ability to transform organic materials into a rich and diverse set of useful products and provide distinct opportunities for tackling the urgent challenges before all humans. Fungal biotechnology can advance the transition from our petroleum-based economy into a bio-based circular economy and has the ability to sustainably produce resilient sources of food, feed, chemicals, fuels, textiles, and materials for construction, automotive and...
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Bradley “Scott” Sorrell, Director of Global Marketing, Animal Nutrition & Health at Balchem, speaks about the Real Science Lecture Series (webinars) and Real Science Exchange (Podcasts), where leading scientists and industry professionals discuss the latest ideas and trends in animal nutrition...
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The dairy industry is important for economic and food security in most countries of the world. Millions of producers around the world raise about 280 million dairy cows and produce close to a billion tons of milk a year. Global economic expansion in the last fifty years is reflected in lifestyle changes in many countries, which are also reflected in the increase in demand for milk and its products, and this is especially true for “emerging countries”. Global milk consumption is...
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Alternative technologies offer options to maximize return on investment and maintain milk fat
SAINT CHARLES, MO (June 1, 2022) – Rising global palmitic acid prices may be cutting into dairy farmer margins across the globe. In the U.S., palmitic acid prices have risen 43% over the past 12 months. Simultaneously, the U.S. price of milk fat increased by 61%, creating a unique landscape for dairy farmers to try to balance increasing their income while battling...
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Greater attention on consumer health and well-being along with the intensifying focus on balanced diets has made way for several prominent protein sources. The increasing number of dairy allergic risks and sensitive stomach issues have stirred the need for various whey protein alternatives. Though eggs are touted as significant contributors of protein, they cause the accumulation of higher levels of fat in the body.
These advancements are largely supplementing the demand for egg...
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National event offers exceptional learning and networking opportunity
Ottawa, ONTARIO —Leading-edge research and insights on critical issues and progress impacting the animal nutrition industry will be shared at the 2022 Animal Nutrition Conference of Canada (ANCC), May 10-12 in...
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World's leading trade fair for livestock professionals taking place in Hanover, Germany, 15-18 November, 2022; 80 percent of exhibition space already booked; Most important industry event of the year; international professional events in the technical program; Value chains in focus; Co-located partner trade fair “EnergyDecentral” puts current energy topics in the spotlight
Strong exhibitor interest is being registered for the EuroTier trade fair, to be held in...
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Many European dairy farmers suffered a lot from the bad milk price situation in the past few years. Fortunately, prices have stabilized over the last two years and farmers look to continue to be profitable. Nonetheless, a more volatile price situation for dairy...
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Watch this short video and listen to the success story of Italian farm Società Agricola Zilio, 1,100 cows in milk. “We are open to new idea, but they must work. And I must say” - Alex Zilio comments – “that thanks to Balchem ??expertise, and the inclusion of ReaShure-XC and NiaShure in the ration, we saw an increase in milk production of about 2.4 liters/head/day, without forgetting the significant reduction of post-partum events such as retained placenta, dislocation of the abomasum and...
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