Dairy Cattle Technical Articles

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Article published the October 11, 2020:

Selenium And Immunity: Food For Thought

A balanced diet is key for human health promotion. Among essential nutrients Selenium is shown to be deficient in many countries worldwide. In animals as well as in humans, Selenium deficiency is associated wit...
Author/s :
Michele De MarcoPeter Surai
Statistics:
95 0
Article published the October 8, 2020:

Successful weaning of calves

THE PHASES OF THE RAISING PROCESS Under intensive systems, the stage called Calf Rearing lasts approximately up to 60 days (30-60 days) and has three important phases:   1. Pre-ruminant phase - in which...
Author/s :
Daniel Werner
Statistics:
132 3
Article published the September 25, 2020:

Additives: Use of Choline and Methionine in Dairy Cattle

Methionine (Met) and choline (Chol) supply in dairy cows continues to be of interest Historically emphasis on: Milk protein (Met) Liver lipid metabolism (Met and Chol) More recently, i.e. from 1990s t...
Author/s :
Juan Loor
Statistics:
33 1
Article published the September 25, 2020:

Latest approaches for the management of mastitis

Introduction Milk is one of the most important foods of human beings and is recognized globally as a complete diet due to presence of essential components required for human health. India has a good number of ...
Author/s :
AMIT KUMAR SINGH
Statistics:
31 0
Article published the September 14, 2020:

Nutrition management without antibiotics

As of January 2017, the FDA began a stricter regulation of antibiotics commonly used in the animal-feeding industry. Livestock and poultry producers alike have been accused of overfeeding various antibiotics, l...
Author/s :
Dr. Steve Blezinger
Statistics:
13 0
Article published the September 14, 2020:

Stress in the early days of calves: how to overcome this challenge?

The first week of the life of calves, which belongs to the calving phase, is the most critical period, as 50% of the first-year mortality rate occurs during this period, where various stressors strongly influen...
Author/s :
Liliana Longo BorgesMelina Aparecida Bonato
Statistics:
22 0
Article published the September 14, 2020:

High somatic cell counts: the silent herd problem

Somatic cell count (SCC) is related to the total number of cells per millilitre of milk. Primarily, SCC is composed of leukocytes that are produced by the cow’s immune system during an inflammatory proces...
Author/s :
Liliana Longo BorgesMelina Aparecida Bonato
Statistics:
10 0
Article published the September 9, 2020:

Existing Animal Husbandry Practices in Narmada District of Gujarat in India

1. Introduction Crop husbandry and animal husbandry are two main pillars of Indian agriculture which play crucial role in Indian economy. Animal husbandry particularly dairy development has great potential and...
Author/s :
Ram Singh
Statistics:
86 0
Article published the September 8, 2020:

Characterization of the temperature-humidity index and heat stress in dairy cattle in two dairy units in Mayabeque province, Cuba

Climate change is one of the most important environmental realities that human faces in this century. Not only because of the effects it has on the different human spheres, but because it represents a challenge...
Author/s :
ana valeria enriquez
Statistics:
21 0
Article published the September 8, 2020:

Mycoplasma bovis pneumonia in feedlot cattle and dairy calves in Argentina

Introduction Bovine respiratory disease (BRD) is the most important cause of economic loss of the beef industry in many parts of the world (12, 14, 26). It is a multifactorial condition that involves host and ...
Author/s :
Carlos MarginedaDr. Alfonso López Mayagoitia
Statistics:
6 0
 
 
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