Animal Feed Technical Articles

Manufacturing and Machinery

Article published the January 7, 2021:

Evaluation of the Effects of Flushing Feed Manufacturing Equipment with ChemicallyTreated Rice Hulls on Porcine Epidemic Diarrhea Virus Cross Contamination During Feed Manufacturing

Introduction Feed manufacturing equipment has been shown to be a potential source of porcine epidemic diarrhea virus (PEDV) cross contamination. Wet decontamination has been found to be the most effective meth...
Author/s :
Alex RamirezBob GoodbandCharles StarkDr. Joel DeRoucheyJason WoodworthJordan GebhardtMegan NiederwerderMike Tokach Rachel DerscheidRoger CochraneSteve Dritz
Statistics:
22 0
Article published the October 14, 2020:

Future directions of animal feed technology research to meet the challenges of a changing world

Author/s :
Dejan MiladinovicGreg PageJohn Smillie Leo den HartogRadmilo Colovic Reza Abdollahi
Statistics:
57 0
Article published the September 15, 2020:

Stability of enzyme complex solid-state fermentation subjected to the processing of pelleted diet and storage time at different temperatures

Introduction The use of enzyme complex in animal feeding improves the utilization of nutrients that would otherwise be unavailable (Leite et al., 2011), reflecting positively on the performance and reducing th...
Author/s :
Guilherme de Souza MouraJuarez DonzeleLuiz Fernando Teixeira Albino
Statistics:
86 0
Article published the September 9, 2020:

Effect of different inclusion levels of whole corn from 14 to 42 days on productive and processing performance of broilers

Author/s :
Charles StarkeyWilmer Pacheco
Statistics:
319 4
Article published the July 20, 2020:

Evaluation of Commercially Manufactured Animal Feeds to Determine Presence of Salmonella, E. coli and Clostridium perfringens

Author/s :
Ken MacklinWilmer Pacheco
Statistics:
52 0
Article published the July 20, 2020:

Evaluation of particle size, feed form and pellet diameter on broiler performance and processing yield from 1 to 39 days of age

Author/s :
Charles StarkeyJessica StarkeyJustina CaldasWilmer Pacheco
Statistics:
151 0
Article published the July 20, 2020:

Impact of phytase on improving the utilisation of pelleted broiler diets containing olive by-products

Introduction Globally, feeding cost and the price of poultry product have recently increased due to increasing competition between human and animals for the same feed resources. Agriculture by-products are val...
Author/s :
Youssef Attia
Statistics:
28 0
Article published the July 17, 2020:

Hammermills and Roller Mills

Ingredients come to the feed processor from a variety of sources. Many of these, particularly the coarse cereal grains, require some degree of processing before they are ready to be blended into an animal ratio...
Author/s :
Kim B. Koch, PhD
Statistics:
178 0
Article published the June 16, 2020:

The Effect of Hammermill Screen Hole Diameter and Hammer Tip Speed on Particle Size and Flowability of Ground Corn

Introduction As particle size research has continued to evolve, so has the nutritionist’s understanding of what is needed to optimize animal performance. There is a push to begin manufacturing diets of ...
Author/s :
Charles Stark
Statistics:
258 2
Article published the June 4, 2020:

Influence Of Feed Processing On The Gastrointestinal Tract Development And Gizzard Physiology In Broilers

Author/s :
Fifi ZaefarianReza AbdollahiVelmurugu Ravindran
Statistics:
335 1
 
 
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