Feed additives Technical Articles

Formulation and ingredients

Article published the June 16, 2020:

Effect of experimental arginine supplementation on the growth, immunity and resistance of tilapia fingerlings to Streptococcus agalactiae

Author/s :
Juarez DonzeleRoberta Torres Chideroli
Statistics:
17 0
Article published the June 9, 2020:

View of Enzymes as an Alternative to Antibiotics

Author/s :
David Solà-OriolJosé Francisco Pérez
Statistics:
22 0
Article published the June 9, 2020:

Assessment of Sampling Technique from Feeders on Copper, Zinc, Calcium, and Phosphorus Analysis

Introduction The implementation and monitoring of quality control, quality assurance systems, and their standard operating procedures in feed mill operations are integral in assessing the overall success and p...
Author/s :
Bob GoodbandDr. Joel DeRoucheyJason WoodworthMike Tokach Steve Dritz
Statistics:
17 0
Article published the April 14, 2020:

Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities

1. Introduction Mycotoxins are fungal secondary metabolites with adverse effects on human and animal health. To date, more than 400 different molecules, produced by several types of fungi, have been chara...
Author/s :
Angel Medina VayaBelén PatiñoJéssica Gil-SernaMartaNaresh Magan
Statistics:
43 0
Article published the April 7, 2020:

Effects of Cadmium Chloride and Glyphosate on Antioxidants as Biochemical Biomarkers in Nile Tilapia

Introduction Fish was used as a bioindicators for the detection pollution of the aquatic environment [1]. Fish occupies the top of food chain and is the main source of protein without fats to keep people fit. ...
Author/s :
Ibrahim Hassan
Statistics:
115 0
Article published the March 26, 2020:

Microencapsulation: The Greatest Unclumping Story Yet Told

A feed ingredient manufacturer had contracted an encapsulation company to produce coated minerals for use in a feed product for monogastric animals. She said that in warm weather, the material turned into roc...
Author/s :
Winston Samuels
Statistics:
396 0
Article published the March 26, 2020:

The “Active” Benefits of Modern Microencapsulation

Believe it or not, most of the encapsulation and microencapsulation techniques in use today—spray drying, spray chilling and fluidized beds, among them—haven’t evolved much since they were f...
Author/s :
Winston Samuels
Statistics:
93 0
Article published the March 11, 2020:

Possible Using Corn Steep Liquor (CSL) in Rabbits' Diet

Introduction Searching for novel economic animal food sources to overcome the Egyptian gap in animal nutrition, many attempts were carried out to evaluate new agro-industrial by-products (Abdelhamid, 1988) suc...
Author/s :
A.M. Abdelhamid
Statistics:
41 0
Article published the March 9, 2020:

Determination of nutrient values in drying citrus pulp with alternative drying methods

Introduction Quality forage resources as grasslands, fruit juice industry with a cultivated forage crops pulp residue are of great importance for Turkey. The share of total arable area of livestock feed crops ...
Author/s :
GÖKHAN FILIKProf.Dr.Hasan Kutlu
Statistics:
24 0
Article published the January 8, 2020:

Nutritional and Physiological Performance of Shami Female Goats Fed Salt Tolerant Plants During Pregnancy Under Desert Conditions

Introduction South Sinai is semi-arid area with salt affected natural resources (plants, water, soil, etc). Therefore, feed resources in this region characterize one of the main difficulties for animal product...
Author/s :
Hassan Goda Helal
Statistics:
47 0
 
 
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