Explore all the information onPoultry industry
The most important segment of the livestock industry is the poultry sector. An extremely complicated industry in itself, the poultry sector consists of many different levels of production, including feed factories, hatcheries, breeding farms, and processing plants. Likewise, there are sub-units such as chicken, duck, turkey, and goose in terms of species in the sector. Poultry production involves several stages before poultry products reach consumers, including the rearing of these birds from hatch to peak performance and the subsequent harvesting and processing of broilers and eggs. Therefore, converting broilers to meat products requires a number of processing steps prior to retail. As such, food safety is an important consideration at all phases of poultry meat and egg production. Among poultry species, chicken is the main breeding area around the world and, according to estimates, represents more than 90 percent of the poultry sector.
ABTL Advanced Bio-Agro Tech Ltd
Mr. O.P. Singh, Managing Director of ABTL, speaks about the new tagline of ABTL "Where Innovation Meets Technology", and also ABTL's commitment to research & development and its impact on product innovation...
ABTL Advanced Bio-Agro Tech Ltd
Mr. O.P. Singh, Managing Director of ABTL, speaks about how ABTL differentiates itself as a leader in providing affordable poultry enzyme solutions...
ABTL Advanced Bio-Agro Tech Ltd
Mr. O.P. Singh, Managing Director of ABTL, points out the long term mission and vision of ABTL.
...
Mississippi State University
Martha Pulido-Landínez (Mississippi State University) comments on two Enterococcus studies presented at the IPSF, and offers practical recommendations regarding this issue, in this Engormix interview during IPPE 2024 in Atlanta, USA....
North Carolina State University - NCSU
Mitsu Suyemoto (North Carolina State University) speaks on the mortality caused by Enterococcus Cecorum and her research on probiotics and other solutions to fight this disease, in this Engormix interview during IPPE 2024 in Atlanta, USA....
ABTL Advanced Bio-Agro Tech Ltd
Mr. O.P. Singh, Managing Director of ABTL Enzymes, shares his thoughts on the recent edition of KIPF 2024, addressing the role of ABTL as a pivotal player in the global animal feed industry...
ABTL Nutrition Company expresses its heartfelt appreciation to all those who visited our stall at the esteemed KIPF 2024, contributing to the success of our participation.
As a dedicated player in the nutrition industry, ABTL has consistently strived to bring a wealth of knowledge to the global...
University of Maryland (USA)
Cibele Torres (Zinpro) This study investigated the performance of broilers fed diets formulated to optimize phytate hydrolysis in the upper gut and supplemented with reduced levels of Zn in the form of Zn amino acid complexed minerals (ZnAA). A total of 3,600 d-old straight-run Ross 308 broilers were randomly distributed across 72 floor pens. Birds received 1 of 6 diets (corn-soybean meal based) from day one to 37 d with 12 replicate pens per...
Erik Visser (Hamlet Protein) shares his opinion on the decline of feed costs and how the industry should think forward to solve labor issues, in this Engormix interview during IPPE 2024 in Atlanta, USA....
Cibele Torres (Zinpro) shares the results of her research and highlights the improved breast yield obtained, as well as cost and environmental benefits, in this Engormix interview during IPPE 2024 in Atlanta, USA....
University of Arkansas (USA)
Ben Parsons (University of Arkansas) speaks on the cost and environmental implications of phosphorus requirements and explains the steps forward shown in his recent research, in this Engormix interview during IPPE 2024 in Atlanta, USA....
Megan Koppen (Cargill) Challenges and demand in the poultry industry paired with volatile feed ingredient costs and varying meat prices continue to persist. Thus, focusing on value-add feed additive selection is vital, especially with birds reared longer. Phytogenic feed additives have shown to improve nutrient digestion and utilization as well as meat quality properties. Based on several digestibility studies, Delacon developed nutritional matrix...
Megan Koppen (Cargill) Yucca schidgera (steroidal) and Quillaja saponaria (triterpenoid) are two saponins available for commercial feed use in the poultry industry. Though their targeted effects tend to overlap, notable differences in their chemical make-up, structural complexity and mechanistic action exist. While saponins are known to reduce ammonia emissions in livestock, direct saponin source comparisons are scarcely found in literature. The...
U.S. Poultry & Egg Association
Gwen Venable (IPPE Executive Vice President - Expo & Communication Services) talks about the success of the IPPE 2024 in Atlanta, and shares the dates for next year's edition: Jan. 28-30, 2025....
Erik Visser (Hamlet Protein) offers his insights on market development and sustainability in this Engormix interview during IPPE 2024 in Atlanta, USA....
Lara Moody (IFEEDER Executive Director) gives recommendations on important reductions and measurements to accomplish industry goals, in this Engormix interview during IPPE 2024 in Atlanta, USA....
Constance Cullman (AFIA President & CEO) talks about sustainability in the industry, the need for better regulations, and how to reduce dependency on vitamin imports, in this Engormix interview during IPPE 2024 in Atlanta, USA....
Manuel Maire, General Manager at Phileo by Lesaffre, speaks about the innovative approaches that Phileo employs to address
the challenges in animal health and nutrition
...
Discover Phileo's hands-on approach to collaborative stakeholder engagement in redefining standards within animal nutrition. Hear what Manuel Maire, General Manager at Phileo by Lesaffre, has to say about it
...
Dr. Dirk Hoehler, SVP Essential Nutrition at Evonik, provides more details on Evonik’s backward integration of their DL-Methionine plant and their global methionine production network...