Minerals and Vitamins for swine diets Technical Articles

Nutrition

Article published the October 13, 2021:

The impact of trace mineral form and source on premix and feed component stability

Complexes or chelates?Generically speaking, the term ‘complex’ can be used to describe the product formed when a metal ion reacts with a bonding group or ligand that contains an atom which has ...
Author/s :
Richard Murphy
Statistics:
115 0
Article published the October 12, 2021:

Novel nanofiber mats for effective delivery of sodium metabisulfite (SMBS) to the intestinal tract of pigs

Author/s :
Chengbo Yang
Statistics:
127 0
Article published the October 12, 2021:

In Vitro Characterization of Pig Calcium-Sensing Receptor (CaSR) Ligands and Cell Signaling Pathways Related to CaSR Activation using a Dual-Luciferase Reporter Assay

Author/s :
Chengbo Yang
Statistics:
119 0
Article published the October 7, 2021:

Phosphorus utilization of livestock: Challenges and approaches for improvement

Introduction All living organisms depend on the continuous supply of available phosphorus (P) sources for a plethora of metabolic processes. Fertilizer and feed phosphates are obtained to a large exte...
Author/s :
Prof. Markus Rodehutscord
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245 0
Article published the October 4, 2021:

Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs

IntroductionPhytases of bacterial origin are the exogenous enzymes most widely used in the diets of monogastric animals, acting on the hydrolysis of phytate (myo-inositol 1,2,3,4,5,6-hexakis [dihydrogen] phosph...
Author/s :
Carlos Rodolfo PierozanCleandro Pazinato DiasMarco Aurélio CallegariProf. Dr. Caio Abércio Silva
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Article published the September 24, 2021:

Intestinal delivery of micro-encapsulated zinc oxide to manage postweaning diarrhea in piglets

Author/s :
Chengbo Yang
Statistics:
352 0
Article published the September 24, 2021:

Feeding pigs and broilers for their health: the need to go beyond animal performance - from a meta-analytic approach to animal trials

IntroductionAccording to the FAO, livestock is one of the fastest growing sectors of global agricultural production. It is evolving in response to the rapid increase in demand for products of animal origin...
Author/s :
Marie-Pierre Létourneau Montminy
Statistics:
382 1
Article published the September 23, 2021:

The potential activation of calcium sensing receptor by deoxynivalenol contamination in piglets and the effects of vitamin supplements (D, E and C)

Author/s :
Frederic GuayMarie-Pierre Létourneau Montminy
Statistics:
395 0
Article published the September 13, 2021:

Modulation of bone mineral content in replacement gilts in response to a depletion and repletion protocol

Author/s :
Candido PomarMarie-Pierre Létourneau MontminyPatrick SchlegelPiterson Floradin
Statistics:
165 0
Article published the September 3, 2021:

Antioxidant benefits in pig feed

Feed oxidation: What are the dangers? In pig diets, various sources of lipids are added to increase caloric density, provide essential fatty acids, improve feed palatability, improve pellet quality, and redu...
Author/s :
Fellipe Freitas Barbosa
Statistics:
130 0
 
 
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