Mycotoxins Technical Articles

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Article published the April 7, 2020:

Identification and Toxigenic Potential of Fungi Isolated from Capsicum Peppers

1. Introduction The Capsicum genus, which includes more than 30 species of flowering pepper plants, belongs to one of the most important families known as Solanaceae. Although developed countries continue to b...
Author/s :
Gabriel Kojo Frimpong
Statistics:
22 0
Article published the April 2, 2020:

Associated efficiency of Saccharomyces cerevisiae and vitamin E in ameliorating adverse effects of ochratoxin A on biochemical profile and immune response in broiler chickens

ABSTRACT The associated efficacy of Saccharomyces cerevisiae and vitamin E, in ameliorating ochratoxicosis was investigated in broiler chickens. Day-old broiler chicks (320) were divided into 8 treatment group...
Author/s :
Ram Singh
Statistics:
23 0
Article published the April 2, 2020:

Mycotoxins and food supply

The experience of the past 25 years indicates that it is possible to maintain present food consumption levels by increasing overall food supplies in quantitative terms. However, in terms of providing food of th...
Author/s :
Dr. J. David Miller
Statistics:
27 0
Article published the March 15, 2020:

Effects of fed mycotoxin contaminated diets supplemented with spray-dried porcine plasma on cholinergic response and behavior in piglets

INTRODUCTION Mycotoxins are considered important contaminants of maize-based products (Abdallah et al. 2015). The natural occurrence of aflatoxins, fumonisins, zearalenone, ochratoxin A, trichothecenes, patul...
Author/s :
Diovani SCJanio M. Santurio   Manoela Marchezan Piva
Statistics:
57 0
Article published the March 9, 2020:

Ameliorative Efficacy of Mycodetox B2 on Liveability, Immune Response and Liver Pathology During Aflatoxicosis in Broiler Chickens

Abstract To establish the efficacy of Mycodetox B2 in alleviating aflatoxicosis, day-old broiler chicks (n=200) were divided into 5 treatment groups (T1-control; T2-T1+200ppb aflatoxin B1 (AFB1); T3-T1+300ppb...
Author/s :
Ram Singh
Statistics:
56 0
Article published the March 9, 2020:

Effect of Dietary Inclusion of Mycodetox B2 on Production Performance, Organ Weights and Serum Biochemicals During Aflatoxicosis in Growing Japanese Quails

Abstract To evaluate the efficacy of Mycodetox B2 in alleviating aflatoxicosis, day-old quail chicks (n=225) were divided into five treatment groups (T1: control; T2: T1+400ppb aflatoxin B1 (AFB1); T3: T1+600p...
Author/s :
Ram Singh
Statistics:
22 0
Article published the March 9, 2020:

Cleaning Reduces Mycotoxin Contamination in Corn

Introduction Mycotoxins are naturally-produced hazards that result from molds that can grow on cereal grains and other commodities, such as peanuts, cottonseed, and soybeans. The primary species causing mycoto...
Author/s :
Ashton YoderCharles StarkDr. Joel DeRoucheyMike Tokach
Statistics:
161 0
Article published the March 2, 2020:

Annual survey of mycotoxin in feed in 2019-Taiwan

In 2019, 464 randomly collected feed samples of raw materials and feed mills in farms were analyzed. Samples were tested for aflatoxins (B1, B2, G1, and G2), zearalenone, fumonisins (B1, B2, and B3) and deoxyni...
Author/s :
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Statistics:
145 0
Article published the March 1, 2020:

Efficacy of a yeast additive to mitigate the effects of zearalenone-contaminated feed in gilts

Introduction Mycotoxins are toxic substances produced by some fungi that are widely present in feedstuffs. They are responsible for considerable losses and adverse effects on animal health and production (Haus...
Author/s :
Águida Aparecida de OliveiraBruno Da Silva De Vasconcelos Danielle Fabião Gomes Moreira Leitão Kelly Moura KellerLuiz Antonio Moura KellerMarcos Aronovich
Statistics:
312 0
Article published the February 14, 2020:

Effect of Dietary Inclusion of Mycodetox B2 on Liveability, Immunity and Organ Pathology During Aflatoxicosis in Turkey Poults

1. Introduction Mycotoxins are ubiquitous in nature and has been reported a natural contaminants of various feed or fodder throughout the world (Katole et al., 2013). Mycoxicosis, is characterized by its hepat...
Author/s :
Ram Singh
Statistics:
50 0
 
 
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