Animal Feed Technical Articles

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Article published the May 12, 2022:

Intestinal microbiomes as complex ecosystems: Implications for intervention strategies

Author/s :
Mick Bailey
Statistics:
80 0
Article published the May 12, 2022:

Incorporating feed additives with coccidiosis control programs

Author/s :
Brett LumpkinsChasityRaj MurugesanShelby Ramirez
Statistics:
37 0
Article published the May 6, 2022:

Managing high ingredient costs to make more cents

In a report journal from Nature Sustainability, it was mentioned that soybean meal is the largest global source of protein in livestock feed and its global production has doubled since 2000. More than half of t...
Author/s :
Annafe Perino
Statistics:
134 1
Article published the May 3, 2022:

Amino acid requirements for laying hens: a comprehensive review

INTRODUCTIONThere has been a substantial global expansion in egg production by the layer industry as the volume of egg production has increased by 119% (35.5 vs. 76.8 million tonnes) from 1990 to 2018 (http://w...
Author/s :
Dr Sonia Yun LiuDr. Peter SelleMehdi ToghyaniPeter ChrystalShemil Macelline
Statistics:
60 0
Article published the April 25, 2022:

Zinc Replacement Strategies for Preventing Piglet Diarrhea

IntroductionPost-weaning diarrhoea (PWD) is a significant enteric disease causing considerable economic losses for the pig industry. Among several etiological risk factors, enterotoxigenic Escherichia coli (ETE...
Author/s :
Charlotte Lauridsen
Statistics:
74 0
Article published the April 25, 2022:

Bird-e – The Poultry E-Feeding System: Basis and Applications

IntroductionControlling production costs and animal welfare are important factors for breeders. Feed accounts for 50 to 70% of the production cost in poultry production (van Horne, 2018). The feed conversion ra...
Author/s :
Eva Pampouille
Statistics:
120 1
Article published the April 25, 2022:

Basic Elements, Difficulties and Pitfalls on the Development and Application of Precision Nutrition Techniques for Smart Pig Farming

IntroductionSwine production systems have dramatically changed in the last three decades, and the livestock industry is facing many new challenges today. Among others, this industry has to continually adapt to ...
Author/s :
Aline RemusCandido Pomar
Statistics:
53 0
Article published the April 12, 2022:

Using Automated Technology to Achieve Precision in Dairy Nutrition

IntroductionAutomation can be defined as technology that allows for a process to be performed automatically, with minimal human input. The adoption and use of automation in the dairy industry has grown dramatic...
Author/s :
Dr. Trevor DeVries
Statistics:
103 0
Article published the April 12, 2022:

Meeting B Vitamin Requirements of Dairy Cows, an Effective Way to Improve Metabolic Efficiency

IntroductionPrecision nutrition aims to design nutritional recommendations in order to increase metabolic efficiency, reduce costs, improve product quality, minimize environmental impact while improving the hea...
Author/s :
Christiane Girard
Statistics:
127 0
Article published the April 12, 2022:

How the Cow’s Daily Pattern of Feed Intake Impacts Milk Synthesis

IntroductionBiological rhythms are repeating patterns that are driven by time-keeping mechanisms within the animal and are adaptive as they coordinate physiology and metabolism with the external environment. Th...
Author/s :
Kevin Harvatine
Statistics:
150 0
 
 
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