Animal Feed Technical Articles
Article published the July 11, 2019:
Trypsin inhibitors (TI) and urease activity (UA) are the two most relevant quality measurements for soybean products as feed ingredients for animals. TI were reported to be correlated with UA, so feed processin...
Article published the July 11, 2019:
INTRODUCTION
It is estimated that Salmonella causes 1 million illnesses and 380 deaths per year in the U.S and the cost associated with foodborne salmonellosis is estimated in excess of $2.7 billion annually (...
Article published the June 18, 2019:
Introduction
Over the years, animal nutritionists have developed alterations in the quality of diets intended for broilers aiming to increasingly adapt these diets to meet the nutritional requirements of these...
Article published the June 3, 2019:
Introduction
Intensification of ethanol production has led to an increase in the price of animal feed, which produces a reduction in profitability affecting all sheep producers in Mexico. As a result, producer...
Article published the June 3, 2019:
Introduction
The pharmaceutical properties of aromatic plants exist in essential oils. They are used to treat diseases traditionally.1,2 Thyme (T. vulgaris) plant grows in throughout of Iran, especially in Cha...
Article published the May 29, 2019:
From a polarizing EU court decision to the mainstreaming of the cannabis market, agtech and animal health are in a constant state of change. Don’t look for that to slow down in the coming year, as evolv...
Article published the April 24, 2019:
Our increasingly detailed knowledge and understanding of the nutritional needs of production animals means we now have the potential to provide feeds which optimise health, growth, and hence, financial return. ...
Article published the April 10, 2019:
Introduction
According to the projected growth in global human population, by 2050 the world human population will reach 9.1 billion, 34 percent higher than current estimated 6.3 billion (FAO, 2015). Populatio...
Article published the April 10, 2019:
Introduction
Semi-desert climate of Egypt is characterized by hot summer, dry and mild winters, low rainfall (5-200 mm/a) and high evaporation rates (1,500-2,400 mm/a). The country is characterized by particul...
Article published the April 10, 2019:
INTRODUCTION
The shortage of animal feeds in Egypt necessitates that intense research efforts should be directed towards exploring the possibility of using new-non conventional sources or agricultural by-pro...