Animal Feed Technical Articles
Article published the January 26, 2021:
After several years of relatively low corn and soybean meal prices, recent increases have commercial nutritionists and livestock producers looking at various methods to offset the impact of rising feed prices...
Article published the January 14, 2021:
INTRODUCTION
The first mention of ergot alkaloids is dated 600 BC, referring to a dangerous excrescence found on spikes. In 400 BC some records refer as grass killer that caused abortion. It was observed that ...
Article published the January 7, 2021:
Introduction
Feed manufacturing equipment has been shown to be a potential source of porcine epidemic diarrhea virus (PEDV) cross contamination. Wet decontamination has been found to be the most effective meth...
Article published the January 7, 2021:
Introduction
Salmonellosis is a significant global public health issue and causes high morbidity rate and has a significant economic impact. Foodborne diseases persist in many countries and consider the most i...
Article published the January 7, 2021:
INTRODUCTION
The increasing global population and the limiting global capture fisheries undeniably increase the demand of aquaculture. On the other hand, those will also bring about limitation to aquaculture e...
Article published the January 6, 2021:
1. INTRODUCTION
Several studies have linked declining reproduction especially male fertility to toxicants found in the environment, particularly endocrine-disrupting chemicals (EDCs), such as phthalates (Won...
Article published the December 14, 2020:
INTRODUCTION
One of the important cardinals of management is feeding and it accounts for 50-70% cost of production (Peter and Bern, 2013) but there has recently been an increase in competition among the ingred...
Article published the December 14, 2020:
1. Introduction
Virgin olive oil is an essential component of the traditional Mediterranean diet. Its quality is known to be influenced by a number of factors, including plant variety, environmental conditions...
Article published the December 4, 2020:
Introduction
Glutamine is considered a non-essential amino acid for young pigs and is important for optimum health and function of the enterocytes in the small intestine. Glutamate is an important compound in ...
Article published the December 4, 2020:
1. Introduction
Biochar (BC) is obtained via the pyrolysis of organic material. In the process, biomass is treated by heat in very low oxygen (or other oxidizers) content, where complex chemical compounds are ...