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Dairy industry
Welcome to the page about Dairy industry of Engormix; a source of knowledge on Dairy industry.
Heat stress is now considered to be the cause of the largest economical loss to the world’s dairy sector. The reasons for this are global warming, the increase in milk output per cow and the “immigration” of dairy sectors from temperate to tropical and sub-tropical regions, where the demand for milk in most cases is increasing.
Heat stress negatively affects the...
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Brett Morris (Partnership of Morrisland) talked about the experience in the farm and the feeding process, during the 2018 NIAA Antibiotic Symposium....
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Global Dairy Processing Equipment Market is set to grow from its current market value of more than USD 9.15 billion to over USD 13 Billion by 2024; according to a new research report by Global Market Insights, Inc.
Corresponding to the growing inclination toward including milk products in daily diet, dairy processing equipment market has experienced a significant proliferation on a global...
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Kenny Quick, Global Category Manager, Ruminants (Cargill), spoke on the current situation of the dairy markets and the global industry trends, in Pilar, Argentina....
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Taxation on the dairy activity varies from country to country. Some countries exempt farmers from paying income tax, others reduced tax rates and some countries ask dairy farmers to pay full tax on their income. However, no country exempts the dairy farmers from paying "tax to the summer", which is paid due to lack of coping with the summer heat stress negative effect on their cows.
How much is this tax rate? This is, of course, different from country to country and depends on...
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Global Milk Fat Fractions Market size is estimated to exceed USD 14 billion by 2024; according to a new research report by Global Market Insights, Inc .
Potential applications in chocolate fillings, cream fillings, cakes, pastries, butter cookies, desserts, ice cream and confectionery products will propel the milk fat fractions market size. Optimization for specific...
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Dairy Processing Equipment Market size is set to surpass USD 13 billion by 2024; according to a new research report by Global Market Insights, Inc.
Growth in geriatric population accompanied by prevailing health conditions including joint issues, obesity, diabetes, calcium deficiency has increased milk & milk products consumption which is likely to drive dairy...
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The Southeast Quality Milk Initiative invites to his 5th Annual Meeting, which will be held at The Inn at Opryland, in Nashville, Tennessee, on November 8-9, 2017. The event will focus on producers, milkers, veterinarians and extension agents.
Program
Wednesday, November 8th
Moderator: Steve Oliver, University of Tennessee
8:00 am “Welcome/Overview & Objectives of SQMI...
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Calf management: helping producers and consultants to maximize return of investment - Alex Bach
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Introduction According to various records and traditions, people living nowadays in Serbia were engaged in cattle breeding even before the arrival to the Balkan Peninsula. The Balkan Peninsula including Serbia is a distinct region of southeastern Europe from bio-geographical and cultural points of view. Most of Serbia is covered by mountain ranges running from north-west...
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Markey et al. (2017) have just published a paper where they reflect that consumers are aware of the importance of milk fatty acid profile on their health, particularly if it is either more or less unsaturated. Their study evaluated the consumer acceptance of SFA-reduced, monounsaturated fatty acid–enriched (modified) milk, Cheddar cheese, and butter when compared with control and commercially available comparative samples. The effect of providing nutritional information about the...
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The Southern Dairy Conference is planned through the joint efforts of land grant universities throughout the Southeast, under the sponsorship of the SERA 15 regional committee “Competitiveness and Sustainability of the Southern Dairy Industry”. Our objective is to offer informative and thought provoking presentations on current issues of importance to all facets of the dairy industry: production, processing, and manufacturing interests in industry and...
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The U.S. Dairy Export Council (USDEC) announced that former U.S. Department of Agriculture Secretary Tom Vilsack will join the organization as president and CEO, effective Feb. 1, 2017. USDEC is a non-profit, independent organization that seeks to enhance the global demand for U.S. dairy products and ingredients.
"Growing the global market for U.S. dairy products is essential to the future of the dairy industry and America's dairy farmers. I've spent my career in public service...
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Introduction Late pregnancy and lactogenesis are linked to comprehensive endocrine and metabolic changes. Homeorhetic adaptations are necessary to accomplish the nutrient drain towards the mammary gland. They are associated with decreasing peripheral insulin sensitivity (IS) in peripheral tissues other than the mammary gland in dairy cattle [1] just as in other mammalian species like humans [2]. Nevertheless, genetic...
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The 4th Annual Southeast Quality Milk Initiative (SQMI) Meeting will be hosted by the University of Georgia and held at the UGA Tifton Campus Conference Center, Tifton, GA on November 16 – 17, 2016.
Dr. Steve Nickerson and the program committee at the University of Georgia have put together an outstanding program. The first day will be open to dairy producers, Extension personnel and agri-industry representatives, among others. Presentations and workshops will be offered to...
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Big Data Dairy Management will be the subject of the Discover Conference that will be held November 1-4, 2016 at the Hilton Chicago/Oak Brook Hills Resort & Conference Centre in Oak Brook, Illinois. This event will be hosted by the American Dairy Science Association.
The availability of...
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A group of 61 members of the U.S. Senate and House have sent a letter to U.S. Department of Agriculture Secretary Tom Vilsack asking him to take action to raise prices dairies across the country are paid for their milk.
Milk prices have been on a decline nationally since 2009, though they did peak briefly to record-high levels in 2014 before declining again.
California dairies have been particularly hard hit by the declining milk prices, as the...
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Calf management: helping producers and consultants to maximize return of investment - Alex Bach
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Dairy producers along with their herd nutritionists and veterinarians are keenly aware that there is a cost to a cow’s performance when she is under stress. The dairy cow is especially at risk for health problems around calving. During this time she is susceptible to physiological, metabolic, and infectious diseases. Changes to the cow’s immune system, with an accompanying inflammatory response, often are associated with health disorders. ...
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One of the pioneering NutriTek® dairies, MoDak Dairy, Inc. in eastern South Dakota, now has more than a year's experience using Diamond V's Next Generation dairy technology.
MoDak is part of the Moes Family Farm, which was founded in 1884 and has begun raising the family's sixth generation on the farm. MoDak currently milks 2,200 Holsteins under the direction of brothers Scott and Jacob Moes who are among the family farm...
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Dr. Jo Coombe (University of Melbourne) discussed the objectives, activities, and benefits of this program, during the International Conference Lameness in Ruminants 2015 in Valdivia, Chile....
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Can I use by pass fat to Newly calved cows? what would be impact on the cows production and on future breeding? Thanks in advance ...
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