Explore
Communities in English
Advertise on Engormix
Explore all the information on

Dairy industry

Welcome to the page about Dairy industry of Engormix; a source of knowledge on Dairy industry.
Registration now open for virtual event featuring cutting-edge science, networking opportunities and more Ottawa, ONTARIO — Advances in nutritional science to meet the current and future...
Comments : 0
Recommendations: 1
Mihailo Ostojic
University of Belgrade
Livestock and Diary of Serbia Livestock Whilst in EU countries livestock production participates around 70% in gross production of agriculture, in Serbia it is only 32%. Biggest contribution in those 32% comes from swine farms 12%, cattle farms participate with 6%, diary 5%, egg production 3%, sheep farms 1.5%, poultry 4%, and rest is vegetable production. In Serbia out of 1.1 million farmers approximate 700 thousand is in livestock...
Comments : 1
Recommendations: 0
In view of the continuing uncertain international situation in conjunction with the corona pandemic, EuroTier, the world's leading trade fair for animal production, and EnergyDecentral, the international trade fair for innovative energy supply, will be...
Comments : 0
Recommendations: 0
  Animal Health Investment USA is a premier investment forum showcasing the most exciting partner opportunities in animal health and connecting those businesses together with financial investors and strategic corporate partners.   Our virtual forum will be split into two tracks, a human biotech and...
Comments : 0
Recommendations: 0
The organizers of the upcoming Animal AgTech Innovation Summit spoke to Aidan Connolly (CEO at Cainthus) about digital solutions for precision livestock farming.   What are your predictions for investment and innovation in the precision livestock farming space for the rest of 2020 and into...
Comments : 0
Recommendations: 1
Those days are long gone when cows were enclosed within a pen to restrain their movement. Now they are set free at the farm until brought inside the milking area. As for the milking of cows is concerned, it is no longer a back-breaking job. Nowadays, milking is done with the help of robotic automation, without involving humans. This method significantly alleviates the workload of dairy farmers. Growth in...
Comments : 1
Recommendations: 0
My son who is thru with his Dip in Aeronautical engineering is planning a full time dairy. With two breed cows as a startup. ...
Comments : 0
Recommendations: 0
Alvaro Garcia
Alvaro Garcia and 3 more
South Dakota State University
INTRODUCTION Today’s dairy farms are changing dynamically, with increasing herd size and more hired employees. On larger U.S. farms, there is a reliance on non-family immigrant or contract laborers. Latinos have surpassed African-Americans as the nation’s largest minority group, constituting 17% of the U.S. total population in 2014 (1). This is reflected within the dairy industry, and the increasingly Latino...
Comments : 1
Recommendations: 2
Please suggest me the appropriate body weight and age of the calves, which is best suited for fattening purpose. Also tell me the Break Even Point for this business. Dr Usama Tayyab Lahore ...
Comments : 32
Recommendations: 1
Introduction The livestock population of Ethiopia is believed to be one of the largest in the world and the largest in Africa. The total cattle population for the country is estimated to be about 53.99 million. Out of this total cattle population, the female cattle constitute about 55.48 percent and the remaining 44.52 percent are male cattle (CSA, 2012/13). Livestock sector has been contributing considerable portion to Ethiopia’s economy, and still promising to...
Comments : 1
Recommendations: 0
Raul Antonio Almeida
University of Tennessee (USA)
Milk is one of Mother Nature’s most perfect foods; however, milk quality is jeopardized when it contains life-threatening pathogens. Through science-based knowledge, procedures have been developed to make milk safer for the consumer without losing its nutritional value. Pasteurization kills harmful bacteria by heating milk to a specific temperature for a set period, eliminating microorganisms responsible for diseases such as listeriosis, typhoid fever, tuberculosis, diphtheria, and...
Comments : 9
Recommendations: 1
Heat stress is now considered to be the cause of the largest economical loss to the world’s dairy sector. The reasons for this are global warming, the increase in milk output per cow and the “immigration” of dairy sectors from temperate to tropical and sub-tropical regions, where the demand for milk in most cases is increasing.   Heat stress negatively affects the...
Comments : 36
Recommendations: 0
How dairy producers are adapting and responding to changes to provide food supply
Brett Morris (Partnership of Morrisland) talked about the experience in the farm and the feeding process, during the 2018 NIAA Antibiotic Symposium....
Comments : 0
Recommendations: 2
Global Dairy Processing Equipment Market is set to grow from its current market value of more than USD 9.15 billion to over USD 13 Billion by 2024; according to a new research report by Global Market Insights, Inc. Corresponding to the growing inclination toward including milk products in daily diet, dairy processing equipment market has experienced a significant proliferation on a global...
Comments : 0
Recommendations: 2
Global Perspective of Milk Production
Kenny Quick, Global Category Manager, Ruminants (Cargill), spoke on the current situation of the dairy markets and the global industry trends, in Pilar, Argentina....
Comments : 0
Recommendations: 2
Taxation on the dairy activity varies from country to country. Some countries exempt farmers from paying income tax, others reduced tax rates and some countries ask dairy farmers to pay full tax on their income. However, no country exempts the dairy farmers from paying "tax to the summer", which is paid due to lack of coping with the summer heat stress negative effect on their cows. How much is this tax rate? This is, of course, different from country to country and depends on...
Comments : 1
Recommendations: 4
Global Milk Fat Fractions Market size is estimated to exceed USD 14 billion by 2024; according to a new research report by Global Market Insights, Inc . Potential applications in chocolate fillings, cream fillings, cakes, pastries, butter cookies, desserts, ice cream and confectionery products will propel the milk fat fractions market size. Optimization for specific...
Comments : 0
Recommendations: 0
Dairy Processing Equipment Market size is set to surpass USD 13 billion by 2024; according to a new research report by Global Market Insights, Inc.   Growth in geriatric population accompanied by prevailing health conditions including joint issues, obesity, diabetes, calcium deficiency has increased milk & milk products consumption which is likely to drive dairy...
Comments : 2
Recommendations: 0
The Southeast Quality Milk Initiative invites to his 5th Annual Meeting, which will be held at The Inn at Opryland, in Nashville, Tennessee, on November 8-9, 2017. The event will focus on producers, milkers, veterinarians and extension agents.   Program Wednesday, November 8th   Moderator:  Steve Oliver, University of Tennessee 8:00 am “Welcome/Overview & Objectives of SQMI...
Comments : 0
Recommendations: 0
Mihailo Ostojic
University of Belgrade
Introduction   According to various records and traditions, people living nowadays in Serbia were engaged in cattle breeding even before the arrival to the Balkan Peninsula. The Balkan Peninsula including Serbia is a distinct region of southeastern Europe from bio-geographical and cultural points of view. Most of Serbia is covered by mountain ranges running from north-west...
Comments : 0
Recommendations: 0
1...567...20
Join Engormix and be part of the largest agribusiness social network in the world.