Engormix
Home
Search
Explore
Publish
Explore
Communities in English
Aquaculture
Mycotoxins
Poultry Industry
Pig Industry
Dairy Cattle
Animal Feed
Communities in Spanish
Agriculture
Animal Feed
Poultry Industry
Beef Cattle
Dairy Cattle
Mycotoxins
Pig Industry
Pets
Communities in Portuguese
Mycotoxins
Poultry Industry
Pig Industry
Beef Cattle
Dairy Cattle
Advertise on Engormix
Inicio
Publicar
Buscar
Join Engormix and be part of the largest agribusiness social network in the world.
Login
Register
Statistics:
(64614)
IPPE - International Production & Processing Expo 2020
menu
Lectures
Menu
close
Home
Exhibitors
Lectures
General Info
IPPE - International Production & Processing Expo 2020
Home
Exhibitors
Lectures
General Info
January 27, 2020 to January 31, 2020
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
Monday
Tuesday
Wednesday
Thursday
Friday
Every day
07:30hs
1/27/2020
Room B314
The influence of a dacitic tuff breccia product on the performance of laying hens from 54 to 98 weeks of age
Speaker:
Matthew Jones, Jon Farrel
Dr. Adam Davis
United States
Cassandre Juzaitis-Boetler
United States
07:30hs
1/27/2020
Room B314
08:15hs
1/27/2020
Room B315
Does utilization of dietary protein differ between different broiler genetic lines?
Speaker:
Eric Sobotik
Dr. Greg Archer
United States
Raj Murugesan
United States
DVM MBA PhD. Technical and Marketing Director
Chasity
United States
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
Lan Zheng
United States
08:15hs
1/27/2020
Room B315
08:15hs
1/27/2020
Room B313
Evaluation of particle size, feed form and pellet diameter on broiler performance and processing yield from 1 to 39 days of age
Speaker:
Martha Rueda, Susan Bonilla, Cleison de Souza, Fozol Ovi
Wilmer Pacheco
United States
Jessica Starkey
United States
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Charles Starkey
United States
08:15hs
1/27/2020
Room B313
09:00hs
1/27/2020
Room B315
Comparing various euthanasia devices and methods on 8 and 12 week old turkeys
Speaker:
Austin Stiewert, Eric Sobotik, Gabrielle House
Dr. Greg Archer
United States
09:00hs
1/27/2020
Room B315
09:00hs
1/27/2020
Room B313
Nutritional strategies for Cobb 500 broilers to maximize profitability and carcass yield
Speaker:
Maria Alfaro-Wisaquillo, A.Ortiz, Y.Matta, G.Buitrago-Mejia, J.Yanquen, J.Martinez, J.Hoyos-Torres
Edgar O. Oviedo-Rondón
Spain
Hernan Alejandro Córdova
Estados Unidos de América
Doctor of Philosophy in Animal & Poultry Science and Nutrition / Nutricionista en Smithfield Foods
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
09:00hs
1/27/2020
Room B313
09:15hs
1/27/2020
Room B313
Effects of rearing feeding programs in protein accretion, heat production, and body composition of broiler breeder pullets
Speaker:
Jordan Weil, Katie Hilton, Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Diego Martinez Patiño-Patroni
Perú
Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Antonio Beitia
United States
09:15hs
1/27/2020
Room B313
10:15hs
1/27/2020
Room B311
Knowledge and use of broiler chicken euthanasia methods by animal caretakers
Speaker:
Ranjit Boyal, L. Bartenfeld-Josselson, Leonie Jacobs
Dr. R. Jeff Buhr
United States
AnimalPhysiologist
Caitlin Harris
United States
Dianna Bourassa
United States
Assistant Professor/Extension Specialist - Poultry Processing
10:15hs
1/27/2020
Room B311
11:30hs
1/27/2020
Room B315
Does chick paper impact early chick performance on a commercial broiler farm?
Speaker:
Mike Czarick
United States
Agricultural Engineer
Connie Mou
United States
11:30hs
1/27/2020
Room B315
11:30hs
1/27/2020
Room B311
Effect of spraying sanitizer or cleaner at high pressure to remove bacteria from broiler carcasses: pre-scald vs. post-scald evaluation
Speaker:
Osman Koyun, Susan Mize, Mohamad Mortada
Todd Callaway
United States
Research Microbiologist Food and Feed Safety Research Unit
Douglas Cosby
United States
Mike McIntyre
United States
Josh DeVoll
United States
Director at Spraying Systems Co.
11:30hs
1/27/2020
Room B311
13:00hs
1/27/2020
Room B315
Comparison of dynamic and non-dynamic weighing methods for determination of individual broiler chicken body weight over time
Speaker:
Allan Calderon, Luis Avila
Joshua Flees
United States
Jessica Starkey
United States
Charles Starkey
United States
13:00hs
1/27/2020
Room B315
13:15hs
1/27/2020
Room B311
Augmented Reality technology implementation to reduce downtime in poultry processing plants
Speaker:
Alisha Kerklin, Amit Morey
13:15hs
1/27/2020
Room B311
14:00hs
1/27/2020
Room B314
Precision feeding enhances feed efficiency and carcass yield compared to broilers offered standard feeding programs
Speaker:
Cadogan, D.J
Australia
Agricultural Engineer
Peter Chrystal
Australia
Amy Moss
Australia
PhD Candidate at Poultry Research Foundation, The University of Sydney
14:00hs
1/27/2020
Room B314
14:00hs
1/27/2020
Room B315
The effect of housing environment on commercial brown egg layer performance
Speaker:
Benjamin Alig
Dr. Kenneth E. Anderson
United States
Peter Ferket
United States
Extension Specialist and Nutritionist (Poultry)
Ramon Malheiros
United States
14:00hs
1/27/2020
Room B315
14:15hs
1/27/2020
Room B315
Mass mortality composting of spent laying hen carcasses during winter temperatures in the Upper Midwest
Speaker:
Kristina Bowen, Ethan Neiman, Zachary Williams
Dale W. Rozeboom
United States
Animal Nutritionist
Brook Wilke
United States
14:15hs
1/27/2020
Room B315
08:00hs
1/28/2020
Room B315
A comparison of the growth performance of an exotic and a locally adapted meat chicken during the hot season in Nigeria – preliminary study
Speaker:
DARE AKINNIYI LAWRENCE
Nigeria
Research
08:00hs
1/28/2020
Room B315
09:00hs
1/28/2020
Room B315
Deep Data- Statistical Review and Machine Learning Resolves Risk of Avian Pathogenic E. coli Through Field Service and Epidemiology Modeling
Speaker:
Elizabeth Kim, Terry Parrott, Mike Perry, Dave Seliner
Daniel Bautista
United States
Director at University of Delaware- Lasher Laboratory
Jordon Gruber
United States
09:00hs
1/28/2020
Room B315
09:15hs
1/28/2020
Room B315
Effect of stocking density on crop fill and performance of broilers grown to 14 d
Speaker:
Joseph Purswell
United States
Agricultural Engineer
John Linhoss
United States
Gary Chesser
United States
09:15hs
1/28/2020
Room B315
09:30hs
1/28/2020
Room B312
Comparison of poultry biochemical test results between a handheld blood analyzer and a conventional laboratory blood analyzer
Speaker:
Erika Gruber
Rocio Crespo
United States
Fernando Ruiz-Jimenez
United States
09:30hs
1/28/2020
Room B312
10:45hs
1/28/2020
Room B312
Evaluation of environmental sample collection devices and target sampling areas for Avian Influenza detection in layer cages
Speaker:
Jongseo Mo
Erica Spackman
United States
Research
10:45hs
1/28/2020
Room B312
10:45hs
1/28/2020
Room B314
The application of dual-energy X-absorptiometry to nutrition and yield dynamics research in poultry
Speaker:
Nawin Suesuttajit
Craig Nelson Coon
United States
Poultry Nutritionist
Pramir Maharjan
United States
Katie Hilton
United States
Diego Martinez Patiño-Patroni
Perú
Ing. Mg.Sc. / Gerente General en LIAN y Program Manager en Dr. Craig Coon's lab (Universidad de Arkansas)
Antonio Beitia
United States
Jordan Weil
United States
10:45hs
1/28/2020
Room B314
Genetics - Reproduction
Genomic selection in poultry
Nutrigenomics in poultry
Poultry genetics and reproduction
Management
Poultry lighting
Poultry litter
Poultry management
Poultry ventilation
Poultry welfare
Nutrition
DDGS in poultry nutrition
Enzymes in poultry nutrition
Minerals in poultry nutrition
Nutrigenomics in poultry
Phytogenics in poultry nutrition
Poultry gut health
Poultry nutrition - Other additives
Probiotics and prebiotics in poultry nutrition
Health
Antimicrobials in poultry
Avian influenza
Bacterial diseases in poultry
Campylobacter in poultry
Coccidiosis in poultry
Metabolic and nutritional diseases in poultry
Mycotoxins in poultry
Newcastle disease
Parasitic diseases in poultry
Poultry diseases
Poultry gut health
Poultry vaccines
Poultry welfare
Salmonella in poultry
Viral diseases in poultry
Meat Industry
Poultry egg quality
Poultry industry
Advertise on engormix
Terms and Conditions
Privacy policies
© 2024 Engormix Copyright. All rights reserved