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Poultry diseases

When chickens are healthy they consume less feed and produce more quality eggs. They are less trouble to look after and less money is spent on medical costs. Poultry disease can spread rapidly among chickens because they are usually kept together in the chicken house. The chickens share the same feeders and drinkers, which can spread disease and infections rapidly from sick to healthy chickens. In intensive egg production systems, much focus is placed on the egg laying performance of the flock. Poultry diseases can negatively affect the health and performance of your flock. Important and common poultry diseases include necrotic enteritis, chronic respiratory diseases, gangrenous dermatitis, fowl cholera, and avian influenza.
This is a call for abstracts for the 2024 Poultry Science Association Latin American Scientific Conference. Abstracts must be submitted in English using the ...
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Animal Nutrition Conference of Canada 2024
May 14, 2024
Canada - Manitoba - Winnipeg
Georgina Pesti-Asbóth
University of Debrecen
Introduction The main issues that burden the broiler industry today might be caused by genetic selection strategies, such as a rapid growth rate, a decreasing slaughter age and facilitating feed efficiency [1]. Indeed, achieving extreme growth potential is a serious biotic stress factor that is accompanied by health problems leading to systemic diseases [2,3]. The path mechanisms of most common infectious diseases, including pneumonia, sepsis and enteritis, are directly linked...
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Robert Atterbury
University of Nottingham
I. INTRODUCTION Salmonellosis remains one of the most frequent food-borne zoonoses, constituting a worldwide major public health concern. Although Salmonella can be acquired from a range of foods, poultry meat and eggs remain prominent (Antunes et al., 2016). Human salmonellosis cases in the US are estimated at 1.35 million per year (Centers for Disease Control, 2019a). Likewise, cases in the UK and EU have not changed significantly over the past decade. Success in controlling...
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Dr. Daniel Perez
University of Georgia
Introduction Influenza A viruses (FLUAV) from waterfowl are of global concern. Multiple pandemics have occurred as the product of genetic exchange between FLUAV circulating in humans and the avian reservoir (1). FLUAV contains eight gene segments, two of which encode for the surface glycoproteins hemagglutinin and neuraminidase (HA and NA, respectively). The other six for the internal gene cassette, comprised by the set of polymerases, PB2, PB1 and PA, the nucleoprotein NP, the...
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Martha Pulido-Landínez
Mississippi State University
Enterococcus faecalis and enterococcus cecorum: impact on poultry health
Martha Pulido-Landínez (Mississippi State University) comments on two Enterococcus studies presented at the IPSF, and offers practical recommendations regarding this issue, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Raveendra (Ravi) Kulkarni
North Carolina State University - NCSU
Enhancing Immunogenicity and Protective Efficacy of Recombinant Infectious Laryngotracheitis Vaccines in Broiler Chickens
Ravi Kulkarni (North Carolina State University) talks about Infectious Laryngotracheitis, the impact this disease has in the poultry industry, and how vaccination against it can be improved, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Dr. Brian Jordan
University of Georgia
False Layer Syndrome: Cause and Prevention
Brian Jordan (University of Georgia) explains how False Layer Syndrome affects poultry and what can be done to prevent it, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Essential oils are here to maintain your birds productive and your farm economically competitive  Winter is coming! And together with winter, a higher occurrence of respiratory diseases and ventilation problems in poultry farms. Luckily, essential oils are here to help you...
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Yosef Huberman
INTA Argentina
Antimicrobial resistance pattern of E. coli strains
Yosef Huberman (CONICET-INTA) talks about pathogenicity in E. coli strains and how the approach in analysis has changed to genotyping and sequencing, in this Engormix interview during IPPE 2024 in Atlanta, USA....
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Enterococcus and its impact on the poultry industry
Mueez Ahmad (Arm & Hammer) gives recommendations on how to prevent and deal with diseases associated with this bacteria, in this interview during IPPE 2024 in Atlanta, USA....
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Could anyone please explain what are the symptoms and post mortem lesions(in kidney, liver, heart, trachea, bursa, intestine, lungs, gizzard, proventriculus) of RD/ND in broiler chicken? Also, what is the best medication process to control it? ...
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A new stage begins in terms of vaccinations against Salmonella. From May 2021, Primun Salmonella E can be applied in laying the first live vaccine against Salmonella Enteritidis that has been authorized for that period. In this way, we give the respite that the producer had been asking for for a long time. The productive cycles of laying hens are getting longer and the immunity that has been given through the vaccines applied only in the rearing period, did not cover the new...
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Dr. Catya Itzel Martínez Rivas, subregional representative of the World Organization for Animal Health (WOAH) for Central America and the Caribbean, will present “Standards of the World Organization for Animal Health (WOAH) and Their Impact on Trade” at the 2024 Latin American Poultry Summit in on Jan. 29 in Atlanta, Georgia. Presented by the International Poultry Expo (IPE), part of the International Production & Processing Expo (IPPE), and the Latin American Poultry...
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The U.S. Poultry & Egg Association (USPOULTRY) will present “Let’s Talk Research - Current Poultry Research and Findings” as part of the 2024 International Production & Processing Expo’s (IPPE) TECHTalks on Thursday, Feb. 1. Six USPOULTRY-funded research projects completed during 2023 will be reviewed by the researchers who conducted them. The topics will focus on poultry diseases, animal welfare and food safety. The session will kick off with an...
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The International Production & Processing Expo (IPPE) offers attendees access to the latest in protein and feed technology through exhibits and educational programing. TECHTalks are free, 20-minute technical presentations, offered each day at IPPE. For the 2024 IPPE, 97 presentations will be given in the TECHTalks theaters in the A-Hall at Booth A244, in the B-Hall at Booth B48027 and in the C-Hall at Booth C14185. The TECHTalks presentations will address many topics, including...
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Next-Generation Sequencing for the Detection of Microbial Agents in Avian Clinical Samples
Claudio Afonso (Base2Bio) shares his insights on next-generation sequencing (NGS) as a key tool for clinical diagnosis of disease agents —as well as veterinary surveillance—, during this Engormix interview....
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1 Introduction Vitamin A is an essential micronutrient that cannot be synthesized by non-ruminants and must be obtained through the diet. Although certain plant pigments called carotenoids may yield retinoids metabolically, only a small percentage of them can be converted into vitamin A precursors in mammals and birds (Surai et al., 2003; Combs and McClung, 2017). Due to practical considerations, the naturally occurring vitamin A and carotenoid levels in feed ingredients are not...
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1. Introduction Past reviews describe recent progress and future perspectives on the use of next-generation sequencing (NGS) in veterinary medicine. Key advances in mammalian NGS-based diagnostics include the adoption of different types of sequencing platforms and the development of specific applications of NGS for the different mammalian hosts common for human and veterinary medicine. These advances will not be discussed here, except when necessary to highlight the potential of...
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By: Juxing Chen, PhD, Structure and Function Manager, Biology – Novus International, Inc.   Footpad dermatitis (FPD) is a type of skin inflammation which causes necrotic lesions on the plantar surface of...
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